I've been here a few times and always love it…read more They have food trucks, music, drinks, and more. I highly recommend stopping here. I love this location. It's fun and spacious. If you're in the area, you should definitely come here.

Stopped in on a Friday afternoon after work for an early happy hour. Asked the bartender if I could…read moreget a flight. Each beer was served in a chalice glass which was a nice upgrade from the usual tiny glasses. Tried a wide variety from a lager to a few British styles and a milk stout. Each was excellent in their own way. Another col aspect of this bar is that the bartender plays vinyl LPs instead of the usual Spotify playlists. My new favorite spot, especially once the weather cooperates and I can sit outside.

Fancy this place is not but I have found some of the best food I have had has come from a dive…read morerestaurant/bar. This place is perfect for the Sport's enthusiast as there are TV's on every wall pretty much, for fans to catch their favorite teams playing. There is also, a separate room off the bar area for large gatherings. Our waiter was warm and friendly. He took our order promptly.... we waited and waited for our food to come out. Mind you we ordered two sandwiches and a bowl of soup. The soup came out and again we waited. Unfortunately, all we got to try was the soup as we had an event we had to get to as our sandwiches when asked were not prepared. Sometimes things happen when you run a business and it is how you handle them that is the difference between just a restaurant and a great restaurant. This restaurant would earn five stars on just how things were handled. Kudos go to the staff there.... The French Onion soup we had for me was not my cup of tea as it was over seasoned and had way too many croutons which between the seasoning and bread overpowered the soup. My partner in crime thought it tasted OK and proceeded to devour the soup so will leave that up to you to decide LOL !!!!

RECENTLY, the F-M Class of 1985 held their 40th H.S. reunion 9/5. All 88+ of US descended upon this…read moremost Iconic Fayetteville Staple of Our Community @ J.P. Mulligans. To say It was Great is an Understatement, to say They Accommodated this large group with Grace and Attention is an Understatement. Growing up, most of us, Multi generational in the Village, and HAVING THIS GATHERING PLACE we All Call Home- was beyond Accommodating, Inviting, and Welcoming. The Bartenders were OUTSTANDING, and all the attentiveness was Bar None! I can, without hesitation... SAY, from the F-M Class of '85. Thank You!

My first visit was so awesome I wanted to try their fish sandwich with clam chowder. Amazing size…read moreand the clam chowder had the most mixed clams I have ever had! A+++ and I had two Fiddlehead IPAs. Highly recommend and will visit again. Service was super warm and A+++. On my gold star list! I am stuffed!

The place is a nice bar in downtown Chittenago…read more Lots of seats around the bar plus table service. Bar gal was our server and was very good. Lobster Bisque soup loaded with chucks of Lobster. Chicken Parmigiana was a large hero and was very good. Turkey club large and amazing. Great craft beer selections. Worth a trip to Chittenago. Prices are reasonable.

Specialty seasonal cocktails, always great!!! Great ambiance with acoustic music on the weekends.read more

Party of four... we made it here on a Saturday night on a whim, no reservation... staff was very…read moreaccomodating and helpful in getting us a table and the service by the waitress was very good as well. Over the course of dinner, the place never really filled up. And as the evening went on, I found out why. I will say that the food was very good - we asked for the Clams Casino and the Mozzarella Wedge. Soup of the day was New England Clam Chowder, it was nice and thick and loaded with both potatoes and clams. Definitely one of the better ones I've had. Dinner was the BLI Burger, which my wife tells me was very good but no better than quite a few deli's in Syracuse. I ordered the Truffle Gnocci and Scallops, which was expensive for the portion I got - they tried to make it look bigger by serving it in a large bowl but no one was fooled. About 6 gnocci and 3 scallops with some mushroom risotto. Pathetic. Then came the coup de grace... two filet au poivre with the Lazy Surf and Turf. What does this really mean, you might ask? Well, instead of getting a lobster tail they pull the meat out and serve it in a bowl of butter for you. Hence, "lazy" - you don't have to do any work. And they charge exorbitantly for this service. So the price was $74 for the steak with an additional upcharge of $28 for the "lazy" lobster tail. One guest got the lobster tail, one didn't. Was it good? Yes. Was it worth the price? Absolutely not - I've been to Chicago and gotten a better, larger cut of steak for far less than this. So for dinner the bill came to a little over $300 (not including tip). Ridiculous to pay for 4 dinners and a few appetizers, especially when one of them was a burger and fries. I could have gone to the Grotto in North Syracuse, gotten bigger portions, better quality food and spent about half as much. As it stands, I won't be back - not because of the food quality or the service, but because the prices are far too much for far too little.

Dined there on a snowy Friday evening for a pre birthday dinner. We had a cute corner booth very…read moreprivate. I was worried at first because they had live music, but it was far enough away that we could hear it faintly you were still able to have a great conversation and enjoy a great meal. The service was top-notch. Our meals came out in a timely manner, giving us enough time to enjoy each course after we die and we went to see the music. I definitely will be back and book a table closer to the music and enjoy a casual meal.

Ordered a cheese and a margarita pizza. We both liked the flavorful crust, sauce and cheese. Nice…read moreplace to hang with friends.

Great food and a really nice beer selection! We had a couple of beers, including such diverse…read morechoices as a Belgian and a hard kombucha! The pizzas were excellent and my friend also got the pretzel sticks as well, which came three to an order with nice portions of mustard and cheese sauces. And were delicious. Service was via numbers you got when you ordered at the bar and it was efficient and good for how busy it was. Ambiance was nice with both indoor and outdoor seating in the street, and the vibe was hustling and fun.

Cece was an excellent server. She made sure that we were comfortable while we waited for our friend…read moreto join us. She made sure that all of our needs were met without being pushy. I highly recommend eating here!

Having enjoyed their food truck previously and Taft Rd, brick and mortar, I decided to try their…read morenew Fayetteville location. Walking into the old Gino's Cheese location, it was like a Deja Vu. Other than some decorations changing it was the same. Bar on the right, offering great craft beers and a full bar service, tables as you walk in with booths against the wall. Took an order to go for dinner, but change of plans, lunch the next day. Food Mini Empanadas 2 beef & cheese, 2 chicken & cheese hand rolled empanadas with house-made cilantro lime crema dipping sauce. However, no dipping sauce was included but they were still very good and reheated in our air fryer. Spouse had the chipotle chicken burrito, also loaded and excellent. I enjoyed the Cali Style Birria Burrito Cajun fries (instead of rice) Birria beef, onion, cilantro, cheese, and crema wrapped in a burrito consome, and lime on the side. Burrito was stuffed only half eaten. Saved other half, that delicious. Worth the trip to Fayetteville. Private parking lot. Service was very good. Even had a beer while waiting for our order to go.

This restaurant had sponsored the Chilly Chili race in Cazenovia, and the event was postponed due…read moreto weather. They offered the chili that they made up for the public to take. We picked some up, and it was absolutely delicious. The atmosphere is definitely a bar feel. It has on-street parking on rt 20 in the center of town, or nearby public parking lots.

Nice little pub in a cute town. We were in town on a Monday in July. Side note: most everything is…read moreclosed on Monday and even on Tuesday. This pub was open. We had the poutine appetizer, burger, and chicken sandwich. The poutine was the best.

Last review was 7 years ago and Scenic Root is still out here doing their thing and doing it well…read more We've been going since the early days and it's one of those places you just know is going to be good every time. I ordered the tropical salmon and was side eyeing the coconut a little, but wow... it all came together perfectly. Sweet, tangy, and the salmon was cooked exactly right. Service never disappoints, and whoever was behind the bar deserves a shoutout because that blackberry margarita was dangerous. I went back for round two and I'm not sorry about it. Dessert was a dense chocolate cake that didn't even last long enough for a photo, which says everything. Consistently good food, fabulous drinks, and a cozy atmosphere that makes you feel like family.

I have had Scenic Root on my "must go" list forever it seems, so was excited to finally check it…read moreout. We had an amazing meal and definitely made for a great date night! We ordered the bang bang shrimp appetizer, and the batter was so crispy and also fluffy (almost like a battered haddock but lighter) - awesome! The bang bang sauce has great flavor, but slightly too mayo forward for my preferences - but ate it up nonetheless and would get them again! I also ordered a blackberry margarita- which I will say was strong, but the flavors were great. When I asked if they minded giving me a couple Slices of lemon and some simple syrup (and yes I admitted that it was a ME problem, not that they made it poorly- it was just stronger and I'm a big wimp!) , they promptly, no questions asked said "we got this" and put the drink back in the shaker and added some simple syrup (mind you I was totally fine with just a little shot glass of it to dump in my drink!) - so the willingness to be so helpful was very appreciated. As for our entrees, one of us ordered the Cajun Alfredo and one of us ordered the Tropical Salmon, both were made incredibly well, and the flavor and seasoning was fantastic! The Alfredo sauce when I tried it was lovely, not so thick and "artery clogging" as some Alfredo can be, but coated the noodles beautifully and packed a flavorful punch. The salmon was cooked perfectly, and the pineapple and coconut in the rice made for an amazingly delicious dish. We were also fortunate to sit at a window overlooking the swan pond and then take a nice walk around the pond. So lovely- cannot wait to go back!!

The drink menu is always well done at Craftsman. I enjoyed the Dew Me Dirty cocktail although I…read moredidn't think it had as much raspberry flavor as I expected from the description. My friend really enjoyed a sangria drink as well. I ordered a burger with chips instead of fries - it came out with fries that were SO good and crisp I decided to just keep them and was quite satisfied. Our server (Evian?) was amazing, patient and gracious and gave personalized service for a group of 10+. She even took a picture for us! The manager came to check in during our meal as well. My ongoing complaint with Craftsman is the ambiance. It is gorgeous inside, the patio is pretty okay, but I have never been a comfortable temperature there...either way too hot or way too cold! I recognize that could be personal preference or a seasonal issue but it's been my experience more than once. They are currently doing some construction in the hall outside the bathrooms. I personally think it is a little overpriced but what they offer is higher quality than some similarly priced restaurants in the area so it doesn't deter me, I just know when I'm there I'll spend a bit.

We got to celebrate my husband's birthday with dinner out. He chose The Craftsman Wood Grill & Tap…read morehouse, he's been wanting to stop in for a while. It was nice as you walked in, so open. We like the open kitchen concept. We started off with the crispy cauliflower, which I wasn't sure my husband would like it. We both enjoyed this very much, my husband likes the general tao's sauce. Then for our entrees I opted for the braised short ribs (pappardelle, ragu, parmigiano reggiano). The braised short ribs were delicious, tender. I could have done without the pasta(tad bit overcooked). My husband had the steak flight with mashed potatoes and glazed carrots. He enjoyed each cut and sauces, he said it was actually filling. Overall we'll be back to try more items, they have outdoor seating and also a cozy fire pit too. The staff were super friendly and welcoming from start to finish.