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Buckhorn Bar

4.6 (35 reviews)
InexpensiveNew American, Pubs
Closed • 8:00 am - 12:00 AM (Next day)

Buckhorn Bar Photos

Business Info

BUCKHORN BAR ATMOSPHERE

What's the vibe?
Casual
Good for kids
Outdoor seating
Good for groups

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Reviews With Photos

Fried gizzards
Isabel W.

The people who worked there were so friendly and nice, we had the best service. They serve all the food you typically crave when you've had a couple drinks in already - burgers, fried chicken, hot dogs, etc. We shared: - Fried gizzards: huge serving. Fried in a nice crispy batter, didn't taste gizzard-y if you know what I'm talking about. It was prepared very well. Come with cocktail sauce (thought this was interesting). - Broasted chicken with jojo's: my first time having either of these. Broasted chicken is essentially fried chicken cooked in a pressure cooker. It was still very juicy, even the white meat! Jojo's are fries cut a certain way - basically giant wedges. - Fish and chips: nothing overly special, just standard fish and chips. Overall, it was a great pit stop on the way back to Bozeman. Would come back but probably share since their servings are so huge.

Amiee B.

We always get the chicken with the jojo sauce! This time I also had the house salad and OMG the best of the best ranch I have had in my life WOW! This was sooooo good! Always coming here when I'm in town!

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1 year ago

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11 months ago

Great burgers; friendly atmosphere; good service; clean. Will definitely return. Thank you

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2 years ago

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4 years ago

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8 months ago

Food was awesome and the service was way way good as well. Nice rustic environment with lots of antlers to look at.

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3 years ago

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1 year ago

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3 years ago

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3 years ago

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5 years ago

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5 years ago

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8 years ago

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2 years ago

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4 years ago

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3 years ago

The food was excellent, the staff is cheerful and friendly, bar itself was warm and inviting...we'll be coming back often.

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3 years ago

Beautifully prepared, cooked just right and delivered on time. Full service bar with great server "fun" attitudes. Thanks!!

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3 years ago

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8 years ago

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6 years ago

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8 years ago

Bar with attached dining area. Decent steak dinner with salad and fries/onion rings.

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4 years ago

Great service and great burgers in the atmosphere you expect in Augusta, MT. Great food option between Lincoln and the Sun River country.

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7 years ago

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13 years ago

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10 years ago

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5 years ago

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10 years ago

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8 years ago

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6 years ago

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9 years ago

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9 years ago

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11 years ago

Very good food, they have broiled chicken and some super fantastic burgers. Also they make a mean drink!

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7 years ago

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10 years ago

A great find on the road to Glacier NP. Burgers were excellent, but the onion rings were superb!

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10 years ago

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6 years ago

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elevation 3330

elevation 3330

(28 reviews)

Staff is nice. Food is great especially signature cured meat nachos. Drinks are terrific. It's…read moremoderately priced too, even though elevation 3330 looks really modern and expensive like an East Coast private downtown or golf club. Highly recommend going there either solo or with friends.

This place is on the second floor of the building. Not a bad walk up, I think there are elevators…read morebut we did not find one, so up we hoofed it. Most of the building is unoccupied at this time. There is no direct bathroom in the restaurant so you have to walk down the hallway. There is also a tattoo shop on the second floor. We walked in and though it was not busy took about a good 5 mins for us to be acknowledged and then told to seat ourselves any where. We ordered our drinks fast enough but it took them a bit to get to our table. There were only 6 other people in there at the time so service should not have been that slow. Once our drinks came we ordered our food. The pesto artichoke dip was unexpected. It was a good combination of pesto, artichoke and mozzarella. Next we had the deviled eggs, nothing fancy, all the eggs tasted the same even though they are "different flavors... regular, sea salt and truffle and last seasonal." We got the taco trio each. The brisket taco had excellent flavor and was very tender. The juices made my taco shell fall apart and was very messy to eat. The chicken taco was in a verde sauce and had just enough spice to not kill the flavor. Now, the ground beef taco was nothing to write home about. It tasted like I make a home, only a lot more grease. I only took one bit and could not eat more than that. I would give it another try, just maybe not the tacos.

The Block Bar & Grill - Side salad--to be a little healthy.

The Block Bar & Grill

(142 reviews)

$$

Walked in on a quiet Sunday. Staff were donned in various NFL jerseys. It wasn't too busy (but then…read moreagain it is Great Falls, MT.) The menu was all about the grilled cheese. I really liked that the sandwiches and sides came in two sizes which allowed us to try a little bit of everything. The rundown on my order: Buffalo Chicken Nachos: Nachos but with chips? Genius. Loved the Buffalo Cheese sauce the chips were smothered in. Tri-Tip Grilled Cheese: A good amount of heat from the chimichurri. A good balance of meat and cheese to remind you it's a grilled cheese sandwich with beef- not the other way around. Loaded Tots: The portion of this side was huge! I got mine with everything so it was a nice, tasty, sloppy mess of a side. If you find yourself off the main drag in Great Falls, this is a must-stop for some of the best grilled cheese you'll set eyes on.

in Great Falls, Montana this week. We stopped into The Block for dinner. They have a laid back…read moresports bar feel with great classic rock music playing. We ordered the Tri Tip Nachos as a starter. The chips are made in house and the tri tip was on point. We ordered the "shareable" order and I think we could have shared with the entire restaurant and had leftovers!! My coworker ordered this weeks special which was the Chicken Cordon Blue Sandwich with a side of this house made potato chips. She stated that the chips were better with something on them, referring to the nachos. However, she loved the sandwich! I had the Capresi Sandwich with a side salad. The Ranch dressing for the salad was a little runny but had a great taste. I loved my sandwich and they had the right balance of basil and balsamic reduction. Don't know how they cooked this without making the bread soggy with the tomatoes. Fantastic meal tonight!!

Buckhorn Bar - newamerican - Updated May 2026

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