There is so many flavors of Italian ice and the ice cream. The workers are very nice and happy to…read moreserve you. It also a good place to go and get a treat and go.

Really cool area to chill down and relax. Service was excellent, and food was good. Definitely a…read morego to when it gets hot

We've been fortunate to come across Kona Ice a couple of times this summer. They serve up shaved…read moreice in a variety of sizes from a colorful, eye-catching truck, and then you can pick your own flavors - pick one, or try combos! There are a variety of flavors, including fruit flavors (blue raspberry, grape, lime, mango, cherry, etc.) to dessert flavors (chocolate, cheesecake, cotton candy) and drink flavors like Cola or root beer. The kids enjoy putting together their own concoctions and this truck is a favorite!

We had our first of hopefully many Alumni Picnics and scheduled Kona Ice to come out! It was an…read moreabsolute hit! Not only did the kids love it, but the adults as well! Great service and even better Ice! Definitely want to book them again in the future!

Just tried Chilljoy at the Central Ohio Folk Festival. The mango sorbet was amazing! Most mango…read moresorbets I've had don't taste as mango-y as they should, but this one was awesome. The raspberry sorbet was excellent too. And big scoops!

It certainly looks pretty with attention to detail but it melts quickly, hence no pictures. My…read morefault though. We attempted to take it with us and as fast as I could slurp, I couldnt stop it from overfilling the bowl...and my clothes. Plenty of choices, each looking yummy.

My wife and I order from this place probably far too often (to the point the owners know our…read moreorder). The tea is always delicious and the owners are the sweetest people. My favorite bubble tea place in the city by far.

We love places where you have several options and places that contain a business within business…read more Increases the variety. Focusing on Hi Bubbles, it's the fun dessert option for us. Just like little kids. My wife orders through the kiosk. Because she can and seems to enjoy it. I do not. In fact, I'm not sure there's a cashier option available, lol, wasn't even thinking about it. We've changed up ingredients to try and find the perfect combo. Hasn't happened yet. The Coffee and the Strawberry creame cheese cups are outstanding. I would also recommend one of the fruit teas, such as peach fruit tea. The Strawberry smoothie is always a great go to. You could always do like Mrs. E. and order one of the many snowice selections or add boba to a jasmine tea. One feature I feel is important is the sugar control. It's a smart idea to let folks control their sugar percentage. It's a wonderful place to just chill and (in our case) beat the heat. 10/24

This was my first time ever having Rita's. The folks working here are great. Fast and friendly…read moreservice, even with a long line. I ordered a peanut butter cup Concrete and it was a letdown. It didn't taste like peanut butter at all and had hardly any hot fudge or mix ins. After two bites, there was no more hot fudge. Boooooo. It was basically just a cup of vanilla ice cream. Custard did have a nice creamy consistency, but this is no DQ Blizzard!

I love having the custard! Everyone is so kind and the service is very fast! Very clean as wellread more

This is going to be my secret study cafe from now on. If you see me, pretend you don't…read more Gentle music and the trickle of traffic created a peaceful and relaxing environment. I especially enjoyed the illusion of privacy offered by the dividing screens at the traditional seating area. I am apt to take off my shoes in public regardless of the occassion, but the sunken tables allowed me to unleash the dawgs in a more socially acceptable manner. Note that Tea Zone no longer offers as wide a variety of savory foods. In fact, they only serve ramen. But their bakery section is still robust! I'm not honestly the biggest fan of most fruit cakes but I had an uncontrollable craving. As far as store-bought fruit cakes go, it was not bad. As always, I wish the cake part had more depth of flavor than just ~vanilla~, but as a whole, the cake was quite soft and generously topped with an assortment of fruit! The servers were very sweet (haha) and offered to make my iced matcha latte unsweetened but I was like, no, I need the high. Because I sure as hell am not high on life. Not a direct quote

Was craving some bingsoo (Korean shaved ice) and luckily was able to find some at Tea Zone Bakery!…read moreThey have regular fruit bingsoo and snowflake ice bingsoo on the weekend! It was refreshing with a variety of fruits, sweet red bean, little rice cakes, and vanilla ice cream with sprinkles. They also have a plethora of freshly baked Korean style cakes and breads ranging from soboru (my personal favorite ) to red bean buns and fried donuts. Would love to see if they can do a red bean filled soboru bun! I was surprised by how good the fried donut was - super soft and filled with sweet red bean inside. If you're a chestnut lover, I also recommend the chestnut soboru bun. It had chunks of chestnuts inside and was not too sweet. If you're a savory person or need a meal, they also serve ramen There are plenty of seats inside and the interior has such a classic, homey feel to it. They even have traditional Korean style seating! The workers are also very sweet and friendly. Definitely a place I would go back whenever the sweets craving hits!

Two visits deep (brunch AND dinner) and this place has a 100% hit rate in our household. That's not…read moreeasy to achieve. The prices are refreshingly fair, the food comes out fresh every single time, and the vegetarian options? Chef's kiss. I blanked on the name of my dish but my taste buds definitely remember it. My husband, a man of few words when it comes to food compliments, was also thoroughly impressed with his meal. If you're on the fence, consider this your sign. We'll be back. Probably soon.

Curiosity satisfied…read more. We dropped by without reservation for Saturday dinner, they had seating at the bar area or the high table. We chose the latter. The place is not big and they usually have large parties coming in, thus fills the space quickly. We started with Tofu chicharron which we were expecting to be crispy - because chicharron means 'crackling pork rinds' but these Tofu were soft a lil disappointed there. We tried the pork sisig, it was okay. It has this mayo topping and there's an overpowering taste of ginger which is not typical of sisig. We enjoyed the grilled pork belly though, marinated enough and it's complimented with soy vinegar dip. The pancit on the other hand was very greasy. The oil was pooling at the bottom of the bowl. Taste was was just okay. It has way too many chinese sausage in it. We completed our meal with Ube Carioca, it is this chewy rice cake that is deep fried with glazed sweetness & that was okay as well. We wanted the mango sago, however they were out. The service was prompt and adequate parking space.