Great food and kind , prompt service. A few miles off 55…read more Easy to get to. A nice family restaurant

A great place for eats on Route 66. Great food and Route 66 vibe. Super service and atmosphere.read more

Food was very good lots of it but kinda pricey. Service was great…read more Ambiance was so so.

Good local food for awesome prices. Waitresses are lovely and very attentive. It can get a little…read moreloud here on the weekends due to sheer number of people in the restaurant. Live music does happen on occasion as well.

We went to celebrate our anniversary we both had steaks they were cooked as we requested the…read moreservice was very efficient

So we've been coming here since it opened and in fact had been to its predecessor in St. Louis…read morebefore that. We're pretty familiar with what they used to, and are trying, to be and while we have come to expect lofty goals, it seems like the longer in the tooth this place gets, the more they lose focus. Our most recent Valentines visit reinforced this with some disappointing bar service and a 'special featured' appetizer that took our disappointment to the next level. I get that on a busy night like Valentines, stuff happens, but in this case it was still relatively early (5:30 pm) and they had more than enough employees, it's just that those workers constantly stepped on each other, ignored customers for lengthy stretches, and missed a few details that used to come naturally at this place. Combine that with food delivery confusion and a complete fail on the supposed special feature of "sealed scallops with risotto" app and it left us feeling unfulfilled on what should have been a romantic visit. The next time they offer the scallop app, we strongly suggest they actually do more than wave one side of the scallop over a lukewarm-warm pan (nothing that resembles a 'sear') and figure a way to cut the greasiness of the garlic rice dollops without covering everything in pea tendrils such that you don't notice the lack of sear marks and oily pooling. We give the place three stars based on the still modern and comfortable decor, nice ambiance, robust cocktail & beer selection and the execution of the Tuna Tartare - still one of the lady's favorite bites in town. Perhaps it's just a management/training issue, but it touches both the kitchen and the floor and will hopefully be addressed before our next visit.

Great hot food wait staff is on top of it prices are great. I recommend this very friendly peopleread more

I was really impressed with everything about this place. The menu is huge and there are several…read moredaily features and specials. The server was very friendly and the food was great and was at a very reasonable price. If you are a lover of ff, this is the place to eat them! I highly recommend the drive to this restaurant, it's worth the gas money!

We learned of this restaurant on Yelp and saw that it was a 5-star place. It did not disappoint…read more The food was delicious (pork tenderloin and shrimp wrap) the service was friendly and timely. We'll be back.

I forgot to take pictures ... And I should have…read more I had the half pound burger with homecut fries for $10... Seriously one of the best burgers I've had. Simple but toppings very fresh and meat was good/cooked perfect. Also got a philly to go... Really good! Business very clean, friendly/awesome staff with reasonable food prices with generous portions. We will definitely stop again!

Found out about this in the middle of nowhere brewery outside Fairbury. It certainly is one of the…read morefew places around here to get beers or anything it seems. Emancipation is a brewery not a lot of people have heard of because it's not close to anything of course. Has a surprising amount of variety on tap and in cans to go. They may not have a whole lot but everything is full of flavor and quenches one's thirst. Even with it being a smaller brewery it still has quite a lot. It's got several of their own beers on tap along with a few others. There's also more cans in a refrigerator. Has the basics along with a few interesting ones. More than just the IPAs and the usual. It's about $7 a pint. The Farmer's Favorite is the IPA and is a pretty good medium one that's crisp and smooth. Has a few things to snack on here. It's about $3 for the Krack Mix. Basically like Chex Mix but it's made locally. They also will let you bring in stuff. Great place that's pretty hard to find the first time going here. It's located on N. 2500 East Rd. a few miles north of Fairbury surrounded by corn fields pretty much. They're closed Mondays, Tuesdays, and Wednesdays.

We love the fact you can find a little beverage get away in rural Illinois. We stopped here with…read moreextended family for a quick drink. Our group had a variety of beverages including a mule, red lager, homemade radler, wine, and even a homemade non-alcoholic lemonade. The ambiance is rustic and comfortable. The bartender was friendly and helpful as our group was sampling a few of their offerings before we landed on our orders.

Had a Hot Beef sandwich and got the trots had an accident in my car on my way home I wouldn't…read morerecommend this place if were the last restaurant on earth.

I will say this...server 5 stars Food taste and selection 5…read morestars Atmosphere 3 stars Restrooms 1 star This is a relaxing and good place to grab a bite, but it needs some tender loving care on the cleaning side and AVOID the restrooms! I scored a four because my steak and eggs breakfast was delicious and my partners pancakes were huge and very tasty. I will be back but will hold it in if i have to use the restroom.

Went after the remodel and it was fantastic! Great food and the new rolls were amazing. Service was…read moremediocre- waitress didn't fill our waters up or clear plates and hardly checked up on us (it was quite busy). Overall, a great place for food and drinks!

Food took about 2 hours to get out I'm starving and they have no sense of urgency like cmonread more