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    Bricks Corner

    4.3 (496 reviews)
    ModerateBars, Pizza
    Open 11:00 am - 10:00 pm

    Order Bricks Corner Takeout or Delivery

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    Business Info

    BRICKS CORNER ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Moderate noise

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    Recommended Reviews - Bricks Corner

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    Reviews With Photos

    Zorba salad -entree size
    Natalie G.

    Was in the mood to try a different type of pizza . Came in to Bricks and it a very laid back college-style pizza place . Theres a good amount of options . The pizza are good to share between 2/3 people. We did 2 pies and a shareable salad. Toppings , sauce and dough were so tasty and fresh made . Parking is a a bit of a challenge to find but definitely give it a try

    Cathy S.

    Napoli with anchovies. Good tasting, nice crust. Chicken piccta I might have liked it better if the pizza was served hot. Cracked tots. These were good with a horseradish? Ranch? Very complimentary to the tots with fresh parm. Server did well for a busy night.

    Cracked tots
    Jessica B.

    Man, I used to live this place, but it feels like that last few times we've ordered either for take out or eating in, the crust isn't done enough. The top is well browned but I think they use a conveyor instead of a brick oven and that impacts the bottom's crispness. If we get it for take out, I typically put it on a cast iron skillet to brown the bottom first. Flavor is good. Tots are amazing. I just wish the pizza held on

    Old fashioned
    Joshua B.

    Visiting SLC in search of kid friendly food... and what kid doesn't like pizza, right? Parking is on the street, so if your not a local don't bother pulling into the parking lot as it is for carry out. Good vibes, fifa was on and the music selection was choice. Went with cracked tots and an old fashioned to start, both were solid. The parmesan shavings were a nice touch. The pizza was great while fresh, although we definitely had it loaded with too many toppings. We ended up taking some home as it was too much for the 3 of us to tackle after those tots. It was definitely not one to reheat in the microwave as it was just incredibly soggy and falling apart, but im sure thats partly our fault for the additional toppings. The thin crust had lost its appeal by that time. Maybe next time we will rock with the pan pizza.

    Mylan D.

    Detroit style pizzas are officially the only pizzas I will eat moving forward! Bricks corner pizzas are amazing and the service was great too! The portions seemed small but after eating just a couple of slices, my belly was full! Parking lot is extremely small so you will have to find parking on the street and make the trek. Trust me, you'll want to burn those calories before getting back in your vehicle!

    Banana cream pie
    Jessica L.

    Food was a 20/10! The appetizer, pizza, and desserts completely blew our tastebuds away. The Sweet Salty Pig was the most delicious pizza we've had in a long time, and the banana cream pie gave my husband goosebumps (he's very picky with banana cream pies). Ambiance was a 6/10 mainly because we were seated at a dirty table. Service was unfortunately a 5/10 or lower. The waiter was nice, but he was more focused on his friends who were seated behind us. It took quite a long time to get our check at the end and waters weren't being refilled. Even though the service was so-so, we REALLY want to come back again. That food was soooooo good. We'll deal with subpar service and dirty tables for that pizza and dessert!

    Anthony C.

    I was here once but I forgot leave a review. If you've never had Detroit pizza. You're gonna love it! It is a deep dish with carmelized cheese edges. The dough is light and airy. I loved it the last time I came and it sounded good again. Let's start off that today is Thursday night and it is packed in here. There's no parking, and there are only 3 regular spots and one handicapped spaces. The neighborhood must really hate this restaurant because the streets surrounding this restaurant are filled with cars. We ordered the Importance of Fried Cheese (mozzarella cheese). It was lightly coated and seasoned. However, we found that it needed a touch more salt. Then there's the sauce. The house marinara is to die for. The spices of onions garlic, oregano, and other spices blended well with the chunks of tomatoes turning this mixture into a heavenly dip. I ordered the Sausage King of Chicago with mushrooms. I love this crust! It is light and airy and maintains crunchy. It is so filling that I could only eat two pieces. More leftovers!!! My only complain is that they only put drops of that heavenly marinara sauce on each slice. Next time I will ask for them to put extra sauce on my pizza. My wife ordered a keto pepperoni and olive pizza. Her crust was made out of sausages. She loved it! We all had the pizzas we wanted and had yummy leftovers. Even though the parking sucks, I can't wait to go back!

    Chicken wings
    Patrick J.

    This little gem is one of a kind! Highly recommend! Parking is the only negative aspect. Difficult to find, only options are in the neighborhood next to the location. During busier times might be hard to park. Otherwise, the atmosphere and the service were great! The food is amazing.

    Jenny D.

    I have never been a fan of pizza, but we came here on a whim and I'm so glad we did. I got the SLC and it was delicious. It was not greasy, the bread was so soft, but also on the edge of the cheese was crunchy and in some parts more gooey. The tomatoes weren't even overwhelming. I have been converted. The server Leland was so nice And made sure we got everything we needed and was super apologetic when my food came out a little bit later than everyone else's (it was really a matter of a minute or two) The location is a little bit weird to try to find parking, but the restaurant itself is really cool and everything was super clean. I highly recommend a visit here. Please note the pizza is a little bit pricey for what you would normally expect but it is such good quality that I highly recommend it anyway

    Salchicha Picante pizza!!!!
    Karen G.

    As a Utah local I'm only upset because I didn't try this place sooner! The food is unique, and delicious. The salchicha picante was way better than I expected it to be. So glad I tried it! The service was great, very attentive. The restaurant is dimly lit which I love, I have sitting in a restaurant that exposes me Will be back!

    Example of Promised Vs. What was Served
    D P.

    From Loyal Regulars to Never Again We used to be regulars here, but the quality has completely plummeted. We waited a few months to post this to maintain some anonymity, but the experience was too disappointing not to share. We decided to try the Cheesy Mushroom Afgoo. When we asked for a description, the waiter literally told us to "look it up on DoorDash or Yelp" to see what it looked like. We did, and the photos online looked incredible. However, when the pizza arrived, it was a total bait and switch. There was maybe one mushroom per slice and no sign of the onions. When we politely asked if it was the correct order, the waiter responded, "Yeah, look at all those mushrooms," in a completely condescending tone. We ordered three different pizzas, and every single one was essentially just a cheese pizza with missing toppings. (Other members of our party will be reviewing their specific pizzas as well). To top it off, when it was time for the bill, our waiter sent someone else over and refused to face us, even though the restaurant was nearly empty and we COULD SEE HIM lurking. We used to take photos here because the food was amazing; this time, we took photos just to document how much of a rip-off it's become. We won't be back.

    Marlon T.

    Bricks Corner is a solid pizza spot in SLC. The staff was friendly and welcoming and the local beer hit the spot. I tried their top seller, the Sweet Salty Pig and wouldn't recommend it, the flavor mashup just didn't do it for me. That said, the pizza overall was pretty good and the vibe is what you'd want from a neighborhood corner joint.

    Small cheese pizza
    Robin T.

    Upbeat, fun atmosphere. Alcoholic as well as nonalcoholic drinks and cocktails available. At least 10 beers on tap. They have a pretty large dessert menu as well as other items like wings. We ordered the basic cheese pizza. Very traditional Detroit style: crispy, cheesy, thick crust. Be careful not to over order! Pictured is the smaller of the two sizes. One piece is really equal to about three pieces of New York style pizza. Service was friendly, efficient, and helpful.

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    1 month ago

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    19 days ago

    Very good food! super funny server! thanks Jeromie the homie! Tons of toppings on pizza and cool environmen!

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    27 days ago

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    1 day ago

    Zack was such an amazing server! Super sweet and very quick to get my food out. Exceptional customer service here!

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    9 months ago

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    13 days ago

    Pizza was awesome! Got pretty busy quick. Would definitely recommend any of their pizzas and the nom nom nom dessert.

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    10 months ago

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    Page 1 of 13

    Ask the Community - Bricks Corner

    Any gluten free choices?

    They do have salads.

    Do they have a kids menu?

    They do not have a kids menu. We ordered the cheese pizza to share and kids enjoyed that. There is a bar section for 21+ but the rest of the restaurant is suitable for families. There's high chairs available and changing table in the restroom.

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    Franklin Ave. Cocktails & Kitchen

    Franklin Ave. Cocktails & Kitchen

    4.6
    (528 reviews)
    2.0 mi
    $$
    Locally owned & operated
    Outdoor seating

    This place throws you back to the 1800s speakeasy era! A small cozy Venue we sat at the bar and had…read moregreat service. Cocktail menu was very creative and our drinks were fabulous. We ordered some chips, Brussels spouts and their newest menu item the carpaccio. All items came out quickly and hot and were delicious! Forgot to let the camera ear first when the food came but be assured the food looked as good as the drinks! We had our minds set on one place but found this instead and I think the better pop in option won! Located in down town on an alley, this hidden place loves up to what it is named after!

    We went to Franklin Ave. Cocktails & Kitchen for a team celebration lunch.I called ahead and…read morescheduled a reservation. They were ready for us when we arrived and sat us downstairs, which was really cool! The vibe and esthetic of the entire restaurant was pretty unique. The booth chairs were very soft, and a little uncomfortable compared to the table height as you sink into them. Our waitress was kind, but had a weird attitude. Someone ordered an Americano (from the menu) to which she said they didn't have espresso... she ended up bringing the Americano to him without any explanation. It was just a little odd. Someone ordered the deviled eggs as an appetizer, and they were good, but I wouldn't order them again. A lot of people ordered the burger, which was overcooked for almost every person and definitely didn't seem like wagyu beef. The steak sandwich I got (pictured) was good, but it came with lettuce that had really long stems. I don't particularly enjoy eating stems, so that's as annoying. The rest of my food was delicious. ESPECIALLY the garlic aioli. I could drink that stuff! The cost did seem fair for the quality of food, but a few adjustments could be made to the cook and such. We enjoyed our time and I will definitely go back! Hopefully for some drinks next time!

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    Dining Room
    Draft Beer and Cider

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    Draft Beer and Cider

    Bricks Corner - bars - Updated August 2026

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