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    Katchi Plate

    Business is now located at the Veterans center parking lot under a pop up tent. Food and menu are still the same. I ordered the Katchi plate and it was huge and filling, I could only eat half of it. Service and wait time was okay for a take out order.

    1/2 pound pastele, gandule rice, bacalomi, salad and stew bowl!!!!!! Winnahz
    Josh B.

    My gf and I were rolling thru town gonna hit up a bfast stop for kalua benedicts but saw the Pastele plate sign on the side of the road. Made a quick decision and a quick turn into the lot! Greeted with aloha as I walked up, chose the pastele stew and a pastele plate with gandule rice! Hoooo to say the least we were stoked to choose Brezee's, everything was ONOOOOOlicious!! (taste great) the one item we were surprised by was the bacalomi, never had it that way before and it was a hit! Had to go back and grab another!! Stop by if you in the area, you won't be disappointed

    Yummy super flavorful Pastele

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    Sofrito Rico

    Sofrito Rico

    4.5
    (6 reviews)
    4289.8 mi

    Hubs and I love the Thursday Wai Kai Market! It's close enough to us where we can walk there. It's…read morea great break from cooking and cleaning at home lol. Best of all, we get to try so many new delicious local bites! We now look forward to our Thursday dinners! A few weeks ago we had already ordered our dinner at a couple other booths, but while waiting for our meals to be prepared, we took another lap around to plan for our next week's meal haha. I was excited to see a Puerto Rican food truck! It had been so long since we've had Puerto Rican; I was counting the days until we came back lol. I placed my order for the Tripleta sandwich and we took our stroll while waiting for our meal. I asked for no potato stix on my sandwich; personal preference, but I definitely know a lot of people who would've enjoyed the added crunch! It was ready just as we returned about 8 minutes later. Each bite was juicy, perfectly seasoned, and fresh. The bread was divine and soft, the best pair to the symphony of meats and veggies. I will definitely be trying the plantains next time! Along with more of their menu; everything sounds so yummers! For the meat sandwich lovers; the tripleta does not disappoint!!

    I tried their food and it was good. I got the Pincho-con. It was $28. Flavor wise it was good but…read morepresentation wise I was disappointed. From what they posted on Instagram I was highly excited to get it but when I received it, the sauce wasn't mixed in with the rice. Also the person running the window was a young person. They weren't being rude but they did seem like they were bored. I ended up paying with a $50 bill for a $28 dish. So my change would have been $22 but instead I ended up getting $12 back. So.....like I said flavor was good. Presentation was disappointing. Service was meh. My overall score to this establishment is 2 out of 5. I won't be coming back because I don't trust the person running the window.

    Photos
    Sofrito Rico
    Mofongo Con Camarón. 
Shrimp Mofongo
    Mofongo Con Camarón. Shrimp Mofongo
    Pastelón

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    Pastelón
    Eat The Street

    Eat The Street

    4.3
    (25 reviews)
    94.4 mi
    $$

    I came across this even on Facebook and Yelp. The list of local vendos piqued interest as I thought…read moreit was a perfect event to get my feet wet with local foods (I moved here 2 weeks ago). It was also conveniently located within 2 miles of the hotel I was staying at. The vendors were arranged in a circular formation with an open field in the middle. This made it easy to move from one vendor to another. The event was reminiscent of a "food fair" held annually in the Caribbean in which local vendors sell locally made foods and handmade products. There was good music, ample parking, a variety of food/drinks/dessert vendors to choose from, and inflatable bumper balls (I think this wasn't an ideal event for these balls because unless you went with a group of people, it would be awkward bouncing strangers). The timeframe for the event was perfect. The sun was setting so it was not unbearably hot. There were benches for if you wanted to sit and eat or plenty of open space in the middle of the vendors for those who brought blankets and lawn chairs. The police had a small presence at the event, which provided a sense of security and they blocked off some roads leading directly to the event, which made it safe to walk about.

    The Eat The Street event occupied the entire football field so space was no problem. I've been out…read moreof school for more than a couple of decades now so I've forgotten what it was like walking across a football field. All the huge spotlights cast multiple shadows from you so at one point, I was walking with a freshly bought pot pie from Sweet Revenge and I actually thought someone was following me. I quickly turned guarding my pot pie to only realize it was my own shadow...sigh, I'm such an idiot sometimes. Anyway, this was my first ETS event so was very eager to see all the different foods to try. The line of trucks, with their generators rumbling and owners/workers calling you over to try samples seemed endless. It was actually a bit overwhelming. The 3 of us walked around the entire field 3 times before we each finally decided what we were going to eat. I got a Smoked rib plate from Tin Hut BBQ ($12.00.) The plate comes with 2 sides (I got a double helping of green salad.) The ribs were fall of the bone tender and had a nice grilled flavor, although I didn't get a strong smoky taste. The salad was fairly plain; it was like the type you'd get in a large bag of tossed greens at Costco. The greens were fresh though and they offered 3 different dressings that you served yourself. The favorite thing about Tin Hut is that they have squeeze bottles of BBQ sauce out for customers to use. They had 2 different sauces: one was an apple/chipotle and the other was unmarked. Both were delicious. I'm a saucy kinda guy so I thought that was pure awesomeness. Sorry, I don't remember the names of the trucks that my other two friends visited One of them got a deep fried, shrimp stuffed avocado and a mixed plate of ribs and shrimp. It looked really good and she confirmed that it was "Da Bomb". My other friend went to a thai food truck and had stuffed chicken wings and satay chicken sticks. He said the wings were really good but the chicken sticks were horribly dry. We were all still a bit hungry so decided to split a pot pie from Sweet Revenge. We got the pork guisantes pie and it was fantastic. The top crust was just so buttery and flaky. My only gripe is it's pricey for its size ($7.00). I really wanted to try out more trucks but was pretty stuffed by then. If you come to an Eat The Street event in the future, I'd recommend coming really hungry. ***Oh...and a little side bonus was that I got to meet Yelp! Elite Pualani P and future Elite Darren S. They were manning the Yelp! tent and were both really cool.

    Photos
    Rainbow!
    Rainbow!
    Eat The Street
    Eat The Street

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    Brezee's - puertorican - Updated July 2026

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