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    Breakin Bread Eatery

    4.1 (52 reviews)
    Closed 10:00 am - 5:00 pm

    Order Breakin Bread Eatery Takeout or Delivery

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    Laureen Y.

    First time ordering from here. Got the OMG sandwich which is a chicken parm with vodka sauce. The sandwich was a good portion size it was very filling. My bread was burnt a little on the top. It was very messy eating it but super delicious sandwich.

    Zucchini flower...this is amazing

    Look at this beautiful zucchini flower, stuffed to perfection A delicious edible flower

    Breakin Bread
    Steve D.

    Initially this location was supposed to be a coffee house, then they switched it up to an Italian eatery and am I glad they did. Growing up in NYC my Yelp reviews often complain about being a bread snob and not being able to get good bread "down the shore". BB did us all a favor, they import the bread, problem solved. My Wife and daughter decided to venture in. They have yet to do a grand opening and are understandably still working out some kinks. The main reason we went in is bc we saw on their Facebook page that they were making fresh mozzarella. We ordered: Sandwich #1 Roast beef, fresh mozzarella, brown gravy w salt and pepper Sandwich #2 Fried eggplant, fresh mozzarella, sun-dried peppers and balsamic drizzle Sandwich #3 Porketta, fresh mozzarella, balsamic drizzle All the sandwiches were amazing. Freshly made with fresh ingredients. What more can you ask for? The porchetta sandwich wound up being my favorite, I've been dying to try this for years and Breakin Bread did not disappoint. The flavors were clean and fresh and they paired with the fresh mozzarella so well, I didn't want to stop eating. The location is on the small size but not too small. They have pastries and cookies from many different bakeries. Fresh pastas, and hot dishes. They also have many Italian cold-cuts and I believe I did see a big coffee machine behind the counter. Prices are also fair and the place seemed nice and clean. The Owner / Workers were all pleasant and chatted with us a little while our sandwiches were being made. All in, I'm glad Breakin Bread opened, I wish them a world of luck and success. I look fwd to trying some of their other specialties. Apologies for the lack of pics, we started eating too fast.

    10/10 food, service and experience. Amazing sandwiches and the guy making them was the best part. Greeted us so cheerfully, told us the favorites, and helped us narrow down the choices. Try them out!!! I chose the #9! Mmmmm!!! Oh, AND, he also gave us a hot, FRESH chicken cutlet to try! Amazing.

    Traci H.

    Huge delicious sandwiches. The OMG and Hoboken amazing. The bread is the best. They are pricy, but will feed you a couple of times. Fresh ingredients. A great addition to Toms River.

    The Broadway
    Darianne M.

    I've said it before and I'll say it again these are the best sandwiches in the area and some of the best sandwiches I've had. The people that work there are always so nice and friendly. The shopis super cute and they even have pasta and sauce and other things for sale. Sandwiches are a little pricey but I do believe they are worth every penny. They are my go to!

    Jessica C.

    Absolutely Love EVERYTHING about this place! My husband brings subs home from Jersey city and these are just as good! The bread is amazing. Enough meat to buy an extra roll and make another sandwich! Great about special requests. Convenient pre made meals for only $8.99 to take to work of have in the fridge. Fresh mozzarella, long joys, eggplant rolatini that is perfectly crisp. And every single person that works there is beyond friendly & helpful!

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    6 months ago

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    9 months ago

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    26 days ago

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    1 month ago

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    Nicole C.

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    8 months ago

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    2 years ago

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    Nicole C.

    Thanks for the review

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    1 year ago

    Alexis there is the best!!! The nicolos bread with sides of fried meatballs (sans sauce) and fried eggplant best lunch ever

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    6 years ago

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    Nicole C.

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    1 year ago

    I got the peppers, potatoes and eggs sandwich. Good portion size and great bread it was just served cold.

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    Nicole C.

    I’m sorry always ask we can warm any of the food up on the counter

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    2 years ago

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    4 years ago

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    3 years ago

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    Nicole C.

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    2 years ago

    Top quality ingredients, awesome bread. Great service and ask for daily specials, they also do catering

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    Nicole C.

    Thank you! Hope you enjoyed and come back soon

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    5 years ago

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    2 years ago

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    Nicole C.

    Unfortunately that food needs to be heated! Sorry

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    4 years ago

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    3 years ago

    It was an is great ! Service is on the $ . Real family owned Hoboken Subbusiness. Just great !

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    5 years ago

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    6 years ago

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    4 years ago

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    Nicole C.

    Thank you so much for your kind words!

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    Page 1 of 2

    Ask the Community - Breakin Bread Eatery

    Review Highlights - Breakin Bread Eatery

    If you have not tried Breakin Bread you are sadly missing out on some of the best food in Toms River.

    Mentioned in 5 reviews

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    Is this the best Italian restaurant I have ever been to?…read more Actually, yes, it is. And I have been to a lot of Italian restaurants. The wait for a table was 45 minutes, but it was worth every minute. The food was delicious, the service was impeccable, and the atmosphere was wonderful. We ended up being seated in a back patio room and though it was very hot outside (one of those 100 degree days last summer), it was actually very nice in there. The show started with someone asking for our drink order, then coming back with said drinks. After that she brought out some starts on the house, courtesy of chef and owner Joe. We were off to a great start! Soon after she returned to get our dinner order. After that, Chef Joe himself showed up to our table to thank us for visiting his restaurant and ask how we liked things so far. We let him know those starters were perfect...eggplant balls and a corn/tomato salad. Eventually our dinner came. Both dishes were waaaaaaaay more food than either of us expected. I had ordered chicken with mozzarella squares on top and drizzled in balsamic, which was a special created by Chef Joe's wife, according to the menu. My partner got eggplant parm...and wow, what a pile of food it was. Two huge eggplant pieces piled high with delicious sauce and served with some delectable pasta. Chef Joe came back to the dining room awhile later to ask people how their entrees were, and we let him know this was a great experience. I want to go back to Point Pleasant just to get here again. This time I will make a reservation.

    What an experience! Spano's is exactly what you'd want an Italian restaurant to be. The food is…read moreamazing. The customer service is exceptional. The ambiance is perfection. The night started with Joe Spano, the owner, stopping at our table to bring several little dishes before we even had a chance to look at the menu. The meatballs (made with actually no meat but rather eggplant) were pure sorcery...like so good there aren't words. He noticed our wine bottle (it's BYOB so come prepared!), and by pure coincidence, it was his favorite bottle. Joe asked to show another costumer because they had been discussing wines earlier, and he wanted to make sure they got to see the label. If that wasn't personal enough, the walls are adorned with black and white framed photographs of family from back in the day to the present. The environment is clean, well-maintained, and cozy. Every bite we had was exceptional and the portions were huge! We left contently full but with plenty of leftovers. I'm quite sure every meal will exceed the expectations of even the pickiest of eaters. Our server, Brian (or Bryan) was new but attentive and informative. He spent time talking with his tables and being personable while also making sure everyone was taking care of. Overall, I highly recommend experiencing a meal at Spano's at least once....but after your first bite, you'll likely be making your next reservation before you leave (like we saw many people do)!

    Photos
    Spano's Ristorante Italiano
    Lori (chef Joe's wife) special. Chicken breast fried, topped with beefsteak tomato & mozz, drizzled in a balsamic.
    Lori (chef Joe's wife) special. Chicken breast fried, topped with beefsteak tomato & mozz, drizzled in a balsamic.
    Eggplant balls, courtesy of the owner, chef Joe.

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    Eggplant balls, courtesy of the owner, chef Joe.
    Rue 561 Bistro

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    Rue 561 Bistro
    Book your special occasion with us.  Customized menus to fit your special celebration.

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    Breakin Bread Eatery - italian - Updated June 2026

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