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    Branagan's Bar

    3.0 (2 reviews)
    ModeratePubs

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    The Stag's Head - Bacon & Cabbage

    The Stag's Head

    (313 reviews)

    €€

    South Inner City

    My 1st to go bar upon landing in Dublin. Got to say, it's the best Dublin's preserved Victorian…read morepub. The authentic Victorian setting, the Victorian mahogany fittings, the mosaic marble tiled floors and granite tabletops, the mahogany bar, capped with red Connemara marble, follows the classic Victorian architectural pattern. The staff are helpful, friendly and patient since their accent is hard to understand sometime. My 1st beer and 1st Irish food, all I can say is what a meal, just simple delish. Being here is just a wondrous experience, the place is cosy, warm and the friendly of the people. So glad I picked this place as my first of Dublin.

    If you want to experience a true Victorian pub in Dublin, The Stag's Head is a beautiful place to…read morestart. Tucked down Dame Court just off Dame Street, The Stag's Head is one of those rare pubs that feels genuinely historic rather than designed to look old. The building dates to the late 1800s, and the interior retains the ornate features of a classic Victorian "gin palace"--rich carved wood, stained glass, brass rails, and a warm, glowing bar that feels wonderfully preserved. We stopped in around 4:30 pm, which turned out to be a perfect time to visit. There were other patrons enjoying drinks and food, but the atmosphere was calm and relaxed rather than loud or rowdy. It felt like the kind of place where locals drop in for a quiet pint on their way home from work before the evening crowd arrives. The staff were excellent--friendly, welcoming, and attentive without being intrusive. The food was very good (we failed to take photos because we were too busy enjoying it). As a vegetarian, I was thrilled to see the Impossible burger front and center on their menu; it was deliciously prepared with guacamole on a brioche bun, and not an afterthought on the menu. My companions both chose the Irish Beef Burger, and said it was excellent. One thing to know: this is a traditional Victorian pub, so cocktails aren't really part of the program. Expect beer, wine, or spirits rather than mixed drinks. In a place like this, that actually feels exactly right. Other pubs do serve mixed drinks. Between the history, the ambience, the quality of the food, and the wonderful staff, The Stag's Head is the kind of place that makes you feel like you've experienced a real piece of Dublin.

    Arthur Mayne's

    Arthur Mayne's

    (10 reviews)

    €€

    Ballsbridge

    I'm raging at myself for taking so long to venture in here; it's pretty much exactly the kind of…read moreplace I would have loved to gone over christmas when a group of us were trying to find somewhere that does NICE platters of food and is relatively affordable.. Note: while it may look small from the outside, the pub actually stretches really far back. But enough about that, let's talk about the food.. Ohhh the ffoooooooddd. Got the vegetarian sharing platter between two, and although we were happy enough with the prospect of spending €21 between us, what was to come probably warranted a far higher price. I'm talking multiple pots of hummus/ pestos, I'm talking melt-in-your-mouth bruschetta, I'm talking a big dish of cheesy ratatouille... garlicy baby potatoes... buffalo mozzarella... and piles & piles of soft, fresh bread. Definitely would have fed at least 3 people quite handsomely. To seal the deal, the staff are on-point and the surroundings & atmosphere is most agreeable!

    Having visited Arthur Maynes once before for a glass of vino and an extremely delicious piece of…read morechocolate cake, I really wanted to go back and try a full meal. Last night my friend and I ate here and I have to say it was gorgeous. We shared a crab claw starter - fresh and perfectly poached in garlic butter and served with fresh crusty bread (which I couldn't eat but my friend said it was amazing!) I surely missed a piece of bread to dunk in all that garlicky butter! I went for the burger for main course, no bun! It arrived smothered in crispy bacon, melted cheese and chorizo pieces. Huge and very meaty (no added anything, just beef!) I couldn't finish it. Accompanied by really really good "thrice fried" fries, salad and coleslaw, very very tasty My friend went for fillet of beef. Now we asked before we ordered was it Definetely a fillet as she had been before and was not given fillet. We were told yes it was! The (really lovely) waitress even checked with the chef but when it arrived it was not fillet, sirloin at best but not fillet. Tasty but with some fat running through it which both my friend and I abhor!! Charging €24 for a steak advertised as fillet and serving another cut is not acceptable in my opinion. However, it was tasty (I tried it too) and perfectly cooked. Accompanied by onions and mushrooms in garlic cream sauce and served with a huge bowl of salad that was a mix of leaves, tender stem brocolli, cucumber and warm baby roast potatoes drizzled in honey mustard dressing. Delish! We had a bottle of white wine recommended to us which was delicious. When we finished our main, we waited 20 mins for anyone to come to the table to clear and offer dessert menu but this did not happen. I went to the bar to ask for water and dessert menu and after another 10 mins a waiter came with (horrible) tap water and told us the 2 dessert options. As neither worked for me we ended up opting for an Irish coffee each. Overall, it was lovely and I will absolutely go back again, there is a duck option on the menu I've my eye on to try next time!

    Branagan's Bar - pubs - Updated May 2026

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