Okay, this pub isn't the easiest to get to, especially if you are on foot, but as a pub it actually…read moreisn't all that bad. I guess being a little out of the way means that it isn't going to be as crowded and as rowdy as some pubs that I have visited, which I consider to be a pretty good thing. The other thing about this pub was that they also had some rather nice beers on tap, and yeah, the service was pretty good as well. It's one of those places I could spend a bit of time at actually.

Stumbled across QA Hotel on a very hungry sunday lunchtime, thinking it may be slightly creepy…read morehang, I walked in to be pleasantly surprised. To the right of the main bar area is a really nice table/restaurant sitting area. It had families sitting enjoying a nice sunday lunch. Every sunday afternoon is a roast special. I had the chicken roast and my friend had the BBQ Chicken pizza- both amazing! Food served from 12 daily until 9pm. Looks like a fun hang out for boys that want to chill at a pub. Footpath seating available. Helpful service. I would definitely return. Cellar function room available and gaming areas Next door is also a drive through bottle shop.

This wasn't a bad bar at all. In fact, it was rather nice. Okay, I won't say that it was one of the…read morebest that I've visited, but it was nice. There were some decent beers on tap, the place was rather spacious as well, and the service was pretty good. The thing that sort of irked me was that it just feel a bit too clean and sterile - it could have had something to spice it up a bit more. Still, it was a nice bar.

Defiant Duck, Newstead, Brisbane,Qld. Terrific little joint…read morewhich will be loved by locals. Big choice of beers on tap and lots of USA style fast foods. Really fast and efficient service. So take your time before ordering. Nothing to complain about - reasonable price for quality burgers,hotdogs and wonderful sides. Worth the visit. However not to be defient,but no duck on the menu?? #facxual_events

As far as pub food goes this is a beauty! Located in the recently renovated post office building in…read morethe local Sandgate centre this bar and grill is a fantastic location for groups, stop ins of just a sneaky Friday bevvy. Affordable and well presented the food was timely, the staff were excellent and the service was phenomenal. All in all if I were the developer of this site I'd be one happy woman! I ordered the chicken schnitzel, it was absolutely huge (but come on now, who doesn't love a huge pub feed on a Saturday night) it was light and cooked perfectly. We had a group booked for over 20 people, all good arrived in sync and everyone was equally as happy with there purchases! Would definitely recommend!

Great location!! Atmosphere is generally great. Food is good. Cocktails are a bit overpriced, but…read moremade well. Not dog friendly, so doesn't encourage a pop-in while walking the poochie. Staff are a bit young and friendly enough most times, but lacking in strong customer service skills.

You have to come here on a clear evening to view the sunset and watch the city go from day to…read morenight. It's not to be missed! The craft cocktails are top notch and well made. The bartenders are skilled and even happy to educate you on the nuances of the drink you've ordered. Are they expensive? Of course, but you get what you pay for in this instance. Perfect spot for a date or just a regular Wednesday evening with a friend. You really can't beat it. The lounges are available for a fee, but grabbing a spot on the rail is perfect as that really is the best view. I haven't had any of the food/tapas, but as I'm a big fan of craft cocktails, this is one bright shining star on my list!

Are you middle aged, pretentious and in need of a new location to show off your Tommy Hilfiger…read morecardigan draped casually over your RL Polo covered shoulders? Then go to Eleven on a Thursday night after work - you'll fit right in. Want to sit in a booth? Too bad, they're all "reserved". There's nobody in them, of course, but how else would you know how lacking in elitism you are by being forced to perch on a much-less-glamorous stool? Enjoy trendy, tasty cocktails? Cool! Eleven serve a limited smattering of "predictable" cocktails at upmarket prices, with "local pub quality" garnishes and presentation. Think a $17.00 "dark and stormy" as one of their highlighted menu features, and you'll understand. There's also bar food but good luck beating away the middle aged socialites lingering at the bar to chat so as to order some! Oh and you can forget eating it from your perch on the stool! That's for plebs and people who don't own high street brands, like Tommy and Ralph. Ugh!

My wife & I go to the Tavern about once a fortnight to avoid cooking. The food is good and the…read moreatmosphere is friendly and the staff are efficient and congeneal. Can't ask for more from a Hotel/Taven.

Good, solid, reliable, local pub!…read more Meets all of the requirements in this regard; Public bar with TAB - check Great restaurant with all the usual pub fare - check Pokies for a flutter while waiting for dinner - check Kids entertainment room to keep the rug rats busy plus outdoor play area - check and check Stop in for a cold one after work or bring the whole family for a meal, everyone will have a great night! Staff are reasonably friendly and the meals can be a bit hit and miss depending on the chef - lacks consistency. But they definitely try - mostly!

Owned by the minds behind Anouk in Paddington, Champ Bar & Grill (located directly under the new…read moreABC building in South Bank) is like a breath of fresh air to this newly invigorated end of South Bank. They're open for breakfast through the dinner and many had said to me, "Oh it's so expensive." Champ's tag line is: "Good eating crafted with skill - extraordinary food that won't break the bank." I really think this sums it up perfectly. For the combination of ingredients and the quality of ingredients it is a meal that is not only affordable but priced acceptably. We started upon the lounges for our coffee and when it was apparent breakfast would be had we were ushered to a table. Champ is a curious decor - it's somewhere between recycled chic, Danish retro and urban retreat. Although it sounds like a right mash up, it works. Plus the sun shining through the bougainvilleas of the South Bank arches transport you to grand ideas of sipping a spritzer along the Riviera. I dined here for breakfast and let's just stop to contemplate the paper stock of the menu. It's a little bit fancy. I'll get a "heck yes" from those stationery nerds out there. I chose the breakfast rissoles with a fried egg (they accommodated without fuss my request to have the egg poached instead), mushrooms and spinach. Following my breakfast buddy's lead would have been better. She ordered the Moreton Bay Bug with whiting and chorizo with cherry tomato, chilli and ginger on sourdough. Yes, they have Moreton Bay Bugs on their breakfast menu. Winning, right? As Mem says, their Merlo coffee is without complaint and the fruit fizzes. Oh, the fruit fizzes. I had the apple, raspberry and mint and for the impending summer these drinks are the perfect breakfast (or any time, frankly) refresher.

Recently when I've been jogging, I always pass the sleek Champ Kitchen + Bar, a new addition to the…read moreSouth Bank restaurant scene. Located right on Grey Street, Champ's ambience is a marriage between utility and modern, giving the open air restaurant an upscale yet comfortable ambience. I love rustic modern decor (especially if it's handmade), and was rather taken by their "lamp shades" across the ceiling, as well as the floral touches around the restaurant. The open air-ness of the restaurant closed in by tall glass windows makes it the perfect place for a latte, drink, or a light meal on a sunny day in South Bank, or even on evenings during the weekend, perhaps before a show at the Performing Arts Centre. And I recently found out they play the QPAC shows on a large screen right outside the theatre sometimes! That makes me happy. =) I'm really not a fan of public transportation, but it gives me an excuse to make fooding-stops. Since the weather's been warming up, I've averted myself from the heavier foods, and Champ was the perfect place to lunch. When I first arrived, there was a bit of a confusion of whether or not I could seat myself, and what they had to offer for lunch. The waitress asked me whether I was in for lunch, and pointed out their pastries, muffins, and sandwiches in their glass cases, which isn't a great selection. It wasn't until I asked if they had an actual lunch menu that they brought out the actual menu. Weird. I had a flat white, as per usual, and decided go for something from the kitchen, rather than pre-made. I was torn between the Peking Duck Dumplings in Duck Consomme with Shiitake and Scallop Mushrooms and the Capellini Pasta tossed in Sea Urchin Butter with Morton Bay Bug, Ikura Caviar and Truffle Cream, but went for the latter. Though the portion was a bit smaller than I had expected, the pasta was the perfect texture (which never happens when I make pasta) and the sauce tasted awesome! I originally thought the pasta was supposed to come with ikura caviar, but realized it was part of the truffle cream. I was a little disappointed, as the dish would have had more points of interest if there was actual ikura caviar on top. The Morton bay bug was tasty, and was actually better than what I had in Cairns [but still not better than lobster!]. The pasta was satisfying (and perfectly salted for my taste), and did I mention, I received an entree courtesy of the chef? (the bread and salmon) The only thing I regret is that the servings are dainty and that the service was a bit messy at the beginning, but I like the place otherwise.

My husband ordered the carbonara with gnocchi for his meal and was disappointed, saying it had very…read morelittle flavor. I ordered the crumbled calamari dinner. I wanted to substitute the french fries for vegetables of some kind, but they wouldn't let me. She said for a $2 charge I could get some seasonal veggies. I did that, but didn't realize that meant I didn't get the salad. Disappointing, but at least the veggies were barely cooked, just the way I like them. I got a huge mound of breaded calamari which was tasty. The garlic aioli as a dip was also very good. The fries remained uneaten. Overall, the ambiance was nice, with some music playing and basketball games on TV. I don't know as we'd come back, but it was ok.

This place was just ok. Had a hard time finding it - poor signage from the direction I was…read morecoming... had a burger and it was pretty average. Beer was good... and well priced...

One of my favorite bars/restaurant on James street. Such a versatile venue. It's great for after…read morework munchies with coworkers. Or for dinner before going out. However most people come here for the great drinks to party the night away with good friends. Venue tends to be on the hipster fancy side so wear smart casual clothing. The servers are friendly. The bartender put on a small show making the strawberry bubbles and had a cheeky smile. Was good fun. Food is great and well priced. I come here on days I don't want to drink too just to have dinner. Their daily special burgers tend to be the best value. I ordered the haloumi burger and was not disappointed. Burger is 20$ with fries included. Also had mini Mac and cheese balls to share. Can't really go wrong with Mac and cheese balls. Also had the blackened chicken salad which was packed full of flavor. Too bad it was small and not as filling as burgers but that can't be helped it's a salad. The drinks are standouts. Usually try something new each time. Strawberry bubbles is a good choice for something sweet and fancy.

This is another one of those really cool bars, though it does happen to be hidden out of the way so…read moreit was rather quiet. Then again I did come here on a Monday so I guess that was expected. However, as a bar, it was actually pretty good. The staff were awesome, and not surprisingly there were some quite nice beers on tap as well. This place was pretty awesome.