This is the greatest butcher in the world. I may be alittle baised as this butcher has supplied my…read moregrandmother with her meats for the past 30 years. But i am a well traveled person and even more so well fed person, yet nothing compares to Mr Wards free range chickens and Chipolata sausages. This shows what indie business can do when they dont have to sacrfice qaulity for size and quantity. If you ever in the area, drop by and pick up a couple pounds of his sausages...my family have flown 1000s of miles to do just that

Like Elliot Castro has said, this is probably the best butcher in the world…read more Independent, local and excellent quality meat. The best roast dinners in the world are made with Ward's ingredients. I have been going here for over 20 years and will continue to go here for the rest of my life. This is what local businesses should be all about.

Watsons is one of the best butchers in the area. The shop is small but looks just like a butchers…read moreshould with meat hooks, white tiles and wooden chopping blocks. The meat from here is fabulous its not the cheapest, but the quality is amazing. It is fully traceable and supplied from local farms. We ordered a full rib of beef from here for a dinner party and whilst we felt like the Flintstones leaving with such a large piece of cow in our bag it was £30 well spent easily fed 20 people and was a joy to cook and eat. Another time I asked them to prepare veal for schnitzels I was making and they took all the hard work out of it, by tenderising and hammering out the steaks for me. Traditional butchery at reasonable prices

Excellent service and quality . The staff do their best for their customers even providing unusual…read morecuts of meat for continental dishes

It's good to see an independent butchers still thriving in Canterbury and they still seem to do a…read moregood trade. There's not much you can say except excellent meat and good customer service. Their pork pies and black pudding are particularly to be recommended.

From the owner: Gardien de la qualité !read more

From the owner: Une ancienne tour de guet la base (du XVe siècle) et le clocher (du XVIIIe) présentent des styles…read moretrès différents, témoins du passé mouvementé du Beffroi. Construit et reconstruit au fil des incendies et des événements historiques, l'édifice servait jadis de tour de guet, de clocher, et de prison. Le Beffroi se visite exclusivement lors des journées du patrimoine.

Jc rooks and co of dover sell a wide range of meat, as well as cold cooked meats and cheeses. The…read morealso sell pies, cornish pasties and other hot snacks that are cooked on the premises. The hot snack they do are fantastic and as you can imagine at lunch time this part of the shop can become very busy. They also offer a range of cold drinks and salad based rolls. If you want to budget for xmas join their xmas club, you can put as little as £1 a week or month on it.

I pop in and get the pastry's from here , really tasty . I always have to get one when I'm down the…read moretown. Staff are very polite and helpful

Very good bacon sandwiches so a regular haunt after a walk on the beach on a cold dayread more

Very cute farm shop in the junction of the roads leading to Rye and Camber. It has ample parking…read moreand the choice of tea/coffee/cake/Pimm's and out door seating at the farm hop, or hot food at Beryl's Cafe, which I haven't visited yet, but will do and will review later (watch this space!) The shop stocks lots of very fresh local produce (ducks' eggs, meat, cheese, bread, veg). It also has a great selection of dry products such as whole home made cakes you could easily pretend were your own creation, a fantastic selection of crackers for cheese in every flavour (the crackers, not the cheese!) and interesting jams, chocolates etc. At the back there is a 'Cook' section, from the popular high end ready meal people. My best find so far has been the beer sausages, which were hands down, the best sausages I have ever tasted! The coffee there is superb, even though they don't offer skimmed milk! They sell home made cakes by the slice and it's all very fresh and seems extremely clean. If you're passing, or in Rye or Camber, it is well worth a visit. Last time I was there, there was a 1931 Morris Ten parked in the car park, and the owner was very happy to show my father around it, which made his day. I can't guarantee that will happen when you visit, but they seemed like regulars, and it's just that sort of place.