I walked passed this en route to another coffee place…read more In which I soon backtracked.. this place is awesome! It's so huge and rustic in the inside..lovely wooden floors with distressed metal candlesticks and chandeliers... Entwined are home made products like jams, chocolate, lemonade and sweets.. This breakfast menu was difficult to choose from as it was full of tasty sounding dishes.. in the end I chose the veggie breakfast which came served on two large pieces of homemade bread, guacamole, hummus, poached eggs, tomatoes, mushrooms and beans. Everything just tasted perfectly fresh and natural ...washed down with fresh orange juice..I haven't been this impressed in a long time over breccie! Service was very quick too...a little bit pricey but you can taste the quality of the ingredients... Come here for your breakfast!!

Best food so far in Watford…read more This was an accidental find when I was walking to the shopping mall. I am glad I went in. Nice decor, great food (green smoothie and lamb koftas), friendly staff!

Best food and service in the Shepherd's Bush area!! Breakfast is the way to go and wait...for the…read morepancakes! Worth every penny.

The place was overflowing with people on laptops sipping one drink for hours. How can a business…read moresurvive like this. My food was late as the server forgot to put the order in. When it arrived some of it was burned as was the toast. Not enjoyable at all. I'd been before and loved it. Disappointed this time.

This is one of the restaurants at the Grove hotel and I ate here multiple times The food and…read moreservice were consistently excellent. I am a big fan especially considering that most hotel restaurants suck.

Excellent venue for a special event. The food is prepared beautifully with fresh produce…read more The service is helpful without being over bearing.

The Breakfast Club was okay overall. The service in London is definitely not the same as the US…read more They weren't busy at all when we arrived, but we still ended up waiting about five to ten minutes just to be seated. People kept walking by without acknowledging us, which was a little frustrating. The coffee was amazing though. We ordered a cortado and it was perfect. I got the All American breakfast and the portion was huge. I enjoyed everything, even though they don't make over-medium eggs, which was a little funny to me. My mom ordered the avo, egg, and cheese sandwich and didn't realize it was spicy, so she didn't enjoy it much. Just something to be aware of if you're not into spice. The vibe inside was really nice and cozy, and our waiter, once we were finally seated, was very sweet and friendly. Overall, I would return, especially for the coffee and the portions.

The small quaint little place had the perfect cozy feel for our last morning in London. I wanted an…read moreEnglish breakfast before we flew back home and theirs hit the spot. Despite being busy we didn't have to wait. Our waiter was polite and nice and the food was delicious. If we go back we will definitely keep this place in mind.

After going on the studio tour, we were still hungry and had some time before our bus left, so we…read moregot dinner at the Food Hall. It looked like the Great Hall in the movie with floating candles and long wood tables. We got the stone baked sourdough pizza in pesto chicken and mushroom. We also got the sticky toffee pudding and cream. Both were delicious and we were stuffed after. I would definitely recommend trying the food after a long, fun-filled Harry Potter day!

First, the positive points: Cute, retro decor with a great mid century modern vibe that really…read moremakes you want to come inside. The waitstaff are attentive and do not hang about. Now on to the incredibly unfortunate part: My breakfast. I ordered the Lebanese breakfast plate, which is avocado toast zhuzh'd up with hummus, fresh cream, feta, eggs, and purple cabbage (yes, the addition of this brassica should have been a red flag). What I got was a cute turquoise plate with a mound of what was my order covered in bright pink sludge masquerading as hummus. I'm guessing the chef thought that pink hummus would be an inventive choice against the plate color? Aside from the color, the taste was horrific and most-definitely not homemade. Hummus is at its core essence a 4-ingredient situation (chick peas, water, tahini, lemon juice) but this tasted like only the first two items were used). Underneath my "hummus" was a shed load of boiled cabbage and the lightest of smatterings of old brown avocado which tasted like avocado when it's gone brown and should, therefore, be binned. So two stars for the quaint ambiance and take my warning seriously and steer clear of what I ate. Hopefully, their other offerings are better.

This isn't part of the famous breakfast club chain but it's just as yummy and half the price…read more We were looking for venues to eat in in an unfamiliar area and stumbled upon breakfast club. With just half an hour to spare before it closed (it's only open till 3pm) we sped to the restaurant to find it bustling with customers. The menu is extensive with what must be around 50 items including a specials menu and loads of veggie options. I ordered the grilled cheese sandwich (£6.50) which was dripping with a ridiculous amount cheese. The order also came with a pot of slightly salty tomato soup to dip the sandwich in. Overall the breakfast club has amazing hangover food in a homely environment. Portion sizes are huuuuge too!

This is a really nice inviting café I went for brunch. The menu is fantastic. A wide range of…read morethings to try. It came out in good time and tasted very fresh. They also have a huge selection of cakes. It's not overly bougie. You don't have to dress up to go it's perfect for a casual good well fed brunch. It's a higher priced café, but I guess you get what you pay for

Lots of healthy, tasty choices and amazing for Sunday brunch. My family is in London from the San…read moreFrancisco area for four weeks and have been craving a healthy meal with fresh produce. After a morning touring around London, we decided to visit St.Johns Wood where a good friend lives. We stumbled upon Fego at ~2:00pm on a Sunday and the waitress put together two tables to accommodate our 4-person family outside. Salads: my wife and I split a "Chili Chicken salad" with avocado, sweet peppers, hamoulli cheese, shaved carrots and a light dressing. The chicken was tasty with a slight kick and the cheese was rich but not overpowering. My daughter got a salmon salad with avocado that was similarly tasty and healthy. Sandwich: We got an Italian panini with prosciutto, mozzarella, lettuce, pesto, avocado on a ciabatta roll. The roll was toasted (nice) but the cheese not really melted, which would have been nicer. Still, a very tasty and healthy sandwich. Finally, our 6-year old ordered pancakes with blueberries from the kids menu and was very happy dipping into maple syrup and coloring his menu. Our family tends to make lots of special orders ("avocado on the side, dressing on the side, pesto on the side,....") as we like to share and have different tastes. Our waitress got them all correct the first time and didn't make us feel badly at all. In addition to our great food and nice service, the menu had probably 2-3 items we each wanted but didn't order so we'll definitely go back. A nice mix of breakfast foods plus salads, sandwiches, pizzas and desserts (which looked decadent). Hope others enjoy Fego as much as we did.

Delicious food! Super friendly and helpful staff! Absolutely…read morewonderful experience, will most definitely eat here again when I'm in town.

Date of Visit: 02.10.09 "Pure Treasure - Great Chef with…read moregreat passion" Review: You first enter and feel that it is both casual and reasonably lively and Family friendly. I know Mill Hill and this is not my usual spot for breakfast or lunch so I was intrigued by Mill & Brew. The head chef was previously trained by Jamie Oliver and his passion for food and caring about the ingredients really shines through. Quick tip to the owner "don't let this one go". A great menu catering for all including a good vegetarian and vegan options with lots to select but my only criticism on the menu is that the Breakfast and Lunch menus are very similar and only a couple of new dishes added for lunch. Also although there are cakes and other dessert items no specific in house desserts and I would love to see this moving forward. All portion sizes are large so feel free to order more single dishes and share so you can get a chance to really sample the fantastic menu selection. I will be going again and would highly recommend this establishment to all. Parking: Ample station parking and also street metered parking also which although is limited to 1.5hours at around £2 you can go back and get another ticket. Decor & Lighting: A rustic cafe feel but really well done so you just feel comfortable at a light casual place to meet for a coffee or a full meal. Heating and Cooling: Noted they have AC and during our time the AC was off but temperature was perfect, not hot or cold. Ambience & Acoustics: A great feel but acoustics wise there were a few people around and it did sometimes get hard to have a conversation but being hard walls and high ceilings this would be an acoustic issue anyway. Service: Excellent service by all members of staff as each would come and ask if all was ok so very attentive. DB Level: 77.3 dB We had the following: Coconut crush - My friend had this and suffice to say it must have been to her taste as nothing was left. Berry burst - Textured and fresh and I am no fan of blueberry but loved this combination. I would recommend this for all to try. Beetroot smash (Poached beetroot smashed with organic yoghurt, topped with pomegranate, crushed walnuts & pistachios finished with fresh apple on sourdough) - A take on the usual avocado on toast but using an english ingredient. The bread is crispy with the beetroot both light and sweet. All very well presented and I for one not being a fan of beetroot was a bit worried about this one but I was pleasantly surprised and I am glad we had selected this from the menu and is a must to try. English breakfast (Two fried eggs, smoked streaky bacon, award-winning sausage, homemade baked beans, a baked tomato, Portobello mushroom, potato & onion rosti and toast) - Again a well presented dish. All the ingredients used and specially selected. The beans being fresh and not the canned variety with a great light taste. You also get a little salad with light fresh dressing. Along with the best crispy bacon I have had which was really crunchy. The award winning sausage had a light spice and perfectly cooked and not too meaty. The tomatoes and mushrooms along with the perfect egg and the most amazing hash brown all work in perfect balance. M&B banana pancakes (Triple-stacked fluffy pancakes! Choose between our classic smoked bacon and maple syrup or our caramelised bananas with sweetened cream cheese & toasted hazelnuts) - Sweet and fluffy but be aware this is a large portion which we shared and still could not finish the entire dish. Real care and attention taken to the dish which would not go a miss in most fine dining establishments. Albeit they would probably charge more and give a much smaller portion. Halloumi rings - A nice touch and variation on onion rings. A nice light and crispy batter and works well as a side dish also served with a home made dip which works well. Fries/Chips (Hand cut, twice cooked, crispy chips) - Great chunky chips which are rustic with the skin left on. Again served with a great home made dip. A treat for all. Chicken Schnitzel Burger (Free range crispy chicken breast fillet in a brioche bun with baby gem lettuce, homemade coleslaw & mature cheddar cheese, topped with siracha mayo) - A nice homely made item, crispy, crunchy and nice taste to the batter coating. Really fresh and worth every penny. Conclusion: The slight issue we found is that the Wi-Fi needs improvement as there is poor signal and no real cover. But food wise and atmosphere wise there was no complaints at all other than wanting maybe more items for Lunch and having their own home made dessert menu. All the food is fresh and all ingredients sourced with care and attention. I would be happy to have the same food in the top city hotel and I do think this chef is going places so why not try out where he started his own vision before you have to pay more for the privilege in years to come. Great food and good value.

The restaurant is in a unremarkable location. But the food, service and ambiance is great. Found…read morethe place on Yelp and if I lived near I would definitely be back as the locals seem to. Sunday breakfast was busy!

From the owner: Local breakfast/brunch and lunch cafe by day and pizza restaurant in the evening.read more