Second visit and not really up to the level of the first time. I got the BBQ pulled pork and it was…read morepretty good but my wife got the cheeseburger grinder which was poor, dry and overcooked. The place was pretty busy so that's probably why is was tough to get our servers attention. Overall an OK visit and probably will go back sometime (it's one of the few places in the area to get a meal).

Yelp is a bitch site, no bitching here. All was great, food, service, and music entertainment!…read more Been coming here for 20+- years. Consistently great.

If you can get a reservation you must check this place out. Food was amazing, we had prime rib…read more Delicious! We lucked out, had our name on the wait list for Valentine's day and got the call that they had a cancellation. They have reservations booked a year in advance, so we were so excited. The staff is very nice and professional. The atmosphere is relaxing and beautiful.

They have the best prime rib! Very tender and flavorful. However, I did not care for the French…read moreonion soup.

Great selection, quality & service. Ed and staff make this the best place in the area for seafood,…read moresteaks and more

First visit may be my last...$37 a lb for "heavy" choice filet (whatever that means) and the…read morebutcher argued with me when I said I didn't like the huge fat vein that was way too big to render out during cooking process. Should have gone to the butchery. Also very slow service, I waited patiently while I think he must have gone out to kill the cow. On the bright side it was fresh.

Great place! Stopped in after some night riding! Food was good, beer/ tap selection was awesome!…read moreBurgers were perfect. Pizza was yummy! Wrap was perfect. Our waitress was awesome! We got there late & stayed passed closing time & they were very accommodating! Def will be back next trip to Pittsburgh

The food was surprisingly good for a local hangout, My son had a burger that must have been good…read morebecause it disappeared. I had a fried chicken Caesar wrap that was good and bigger than expected. We both had "onion straws" and they were great. We also had a pizza that was really good. Our waitress was busy as anything, but she kept coming by and taking care of us. The place was hopping - clearly a local favorite - in a building as old as the name suggests. The kitchen closed at 9:00 and most everyone was gone by 9:15.

Food is amazing, staff are amazing. Pleasant ambiance. Maybe a little hard to spot from R…read morePrincipale, you need to watch for the small sign & head to the river. Make sure to have desert too!

One of my family's favorite restaurant in Magog, Quebec. We stopped by the day we drove up and were…read morehungry for a feast. We had delicious wine that went perfectly with our meal. We did the set menu, where we were able to choose an appetizer, entree, and dessert. I got the squash ravioli which was amazing for the appetizer and for my main, I ordered the lobster and shrimp pasta. The sauce was great, but I think the first time I had it was better. The noodles were stuck together and were not al dente. But it was still delicious. I ended my meal with the molten lava cake and it was perfection.

The food was amazing. We both had the lobster very good. Becky was our waitress and she very nice…read more Service food and atmosphere were amazing. Will definitely revisit.

Our group of nine had an excellent experience at Parkside & Main. Service was on point, food came…read moreout hot, and everything we ordered was well executed. The panko shrimp were large with a crisp outer crust, the Santa Fe burger was flavorful, and the haddock was cooked perfectly. I had a Bissell Brothers IPA and a Trillium IPA. Both were great beers, but they were served in the "fancy glasses," and after checking the volume against a pint water glass, it was clear they weren't full pours. The Trillium was roughly 12 oz and the Bissell around 10 oz. When I asked, I was told they change the volume based on alcohol content. At $9 a glass, I expect a full pint unless otherwise stated. To show the difference in pour size, I took water from the pint‑size Coke glass and poured it into the "fancy" beer glass they used for my IPAs. The fancy glass filled up, and the water left behind in the pint glass is the amount of beer you don't get with their short pours. It clearly shows the fancy glass only holds about 10-12 oz, and the remaining water in the pint glass represents the missing beer compared to a full 16‑oz pint. Essentially, a 12 oz pour means you're being shorted one‑quarter of a beer. At that rate, a full pint would cost $12. And with a 10 oz pour, a full pint would work out to $14.40. Everything else was excellent, but the beer pour practice feels misleading. Most people ordering draft beer expect a pint, and the menu doesn't indicate otherwise. Great food and service, but the beer pours should be clearly disclosed. I recommend eating here, just ask for a pint glass!

Service - food - outside ( and inside) seating area with sun umbrella - they also sell fresh…read moreseafood - clear lobster meat scallops etc....

Servers are awesome, fast delivery of food and always checking your needs…read more Pleasant employees from the Hostess to the servers.

The only good "dish" was the beer that came in a bottle. 4 people, 4 orders, all sub par AT BEST…read more Had the seafood pizza and asked beforehand what type of seafood was in it and the lady said shrimp and scallops. It turned out to be that fish-like crap a factory puts together with left over fish parts and dusted red. Yuk. The other three plates were also not very edible. The topper was the overwhelming number of flies all over our meals, indoor. While Yelp had them at 3-Stars another tasting service had them at 4 ... I think Yelp is more accurate.

The first time I went to Arcopole restaurant was when I first came to Quebec for a visit in 1979. I…read moreloved the pizza and poutine . Now that I live in the region this is one of my favorite restaurants to dine at. The CHICKEN SOUVLAKI with greek potatoes ,rice and ceaser salad are my favorite. I ask for the sauce on the side so i can add as much as i want to the salad,but it is really good!. My husband always orders the Acrople Spaghetti Special ,it has mushrooms,onions and peppers. Their lasagna is really delicious also. We have always enjoyed the ambience and the service. The only thing that would make it better is if they would serve more cream potatoes,and warm buns

Fantastic Ramen, great boba! The best Ramen ive had in quite some time. Happened across this place…read morewhile traveling through New Hampshire, a surprising culinary delight.

We came to Surf Shack for lunch craving fried clams. If you read my reviews, you can tell I'm a big…read morefan of lobster rolls. The first thing that caught my eye was the lobster roll flight. I should have known better, though. What we got: - Lobster roll flight - Fried clams dinner The lobster roll flight is served as an appetizer and doesn't come with any sides. It was lobster prepared 3 ways. Classic butter, wine sauce, and a jalapeño mayo. The classic was good, the wine sauce was bad, and the jalapeño mayo overwhelmed the lobster flavor. It would be better as a classic mayo with a drizzle of the jalapeño sauce. In all 3, the lobster was overcooked and the portion was small. The fried clams were delicious. About 9 or 10 in total. A big portion of fries and two small hush puppies. The hush puppies were delicious. But for $30, the price is too high for what you get. The server was friendly, but her energy was off-putting. She was very erratic, made sure to mention that they had drinks on the menu, and then proceeded to give a detailed list of every alcoholic beverage they had. We came in for lunch, on a Wednesday, and weren't looking to drink; her energy just didn't match the energy of the room. When we said we were just going to have water. She exclaimed "FANTASTIC, LOVE THAT!" and then rushed off. Surf Shack was a hit and a miss. But more of a miss. For $75, 1 app, 1 entree, and water. The price is outrageous for what you get.