Best biscuit around! The food here is consistently delicious and the service is quick and friendly…read more Take a loaf of cinnamon raisin bread home for French toast! You won't regret it.

10/10 local spot for home cooked breakfast! Been here many…read moreyears and same owners and cooks! French toast is amazing on home made bread! Wait staff are friendly and have been here long time as well! Everyone knows ya and your order when you're a regular! It gets full and stays packed! Get In where you fit in! Eggs are always fresh and sunny side up! Anything on the menu is worth a try and delicious as well!

Came here for the first time. Food was absolutely delicious! The waiters were very friendly! The…read morevibe was great! This place is so good! Also, get the Beignets. They are the best!

I stopped at Theopolis while visiting Shawnee and went with the breakfast tacos. Three street corn…read moretortillas with scrambled eggs and carne asada, plus chips and salsa, and they were seriously so good. The carne asada had great flavor and the whole thing felt like a really solid brunch order. Downtown Shawnee has a lot of character, and Theopolis feels like it belongs there. It has a little bit of that dressed-up brunch feel without being stuffy, and there's clearly a lot of thought behind the restaurant. I'm always happy to see a locally owned spot that puts an emphasis on local ingredients, too. I'd definitely come back for the tacos, and next time I'd be tempted to try one of their cocktails. The menu makes it pretty hard to pick just one thing.

Pats has great home made cooking, the food is great the egg sandwiches are awesome and the people…read morewho work there are nice aswell

"Let's go to Pat's!" The little jingle of the door brings…read moreback old memories. Every visit, every time, meets the bar.

The food was great dont get me wrong but it was unprofessional! Our server was a 8 year old girl…read morethat didnt know what adult drinks there was I mean who would being that young! So why have a child take orders!! When we asked for a new server we gotten rude stairs! It took forever just for our appetizer to even get to us and when we went to order they up charged us and refused to even talk to us while we were paying! Dont come here they have kids working and UNPROFESSIONAL!!

The restaurant doesn't provide any information on the origin of their name, but for me I can't help…read morebut recall "Mother, Jugs and Speed." And if you know what that is (without Googling it) you are freaking old. Mother Jug's Grill is easy to find. Located on the main drag through town, Highway 62. The food is excellent, the service is wonderful and could not be more friendly. I was delighted with the food and the warm welcoming feeling from the staff. It is a motorcycle themed grill (décor), a full café/diner menu, breakfast through lunch. My wife spotted their Indian Taco and I had a Cheeseburger. Today is 9/18/2024, National Cheeseburger Day. What else would I have ordered, duh! The Indian Taco was fantastic, covered with fresh ground beef and salad on a fresh hot Indian fry bread. My Cheeseburger a thick juicy hand formed patty grilled perfectly and dressed correctly with L,T,P,O & M, hold the mayo and ketchup. Delicious with the side of onion petals (like pieces of a blooming onion if you have ever eaten at an Outback restaurant). Friendly café in a clean historic Oklahoma town. A destination drive, for food and the beautiful informative Seminole Nation Museum, which is packed with art and history. Gas up the car or bike, and see what Wewoka Oklahoma has to offer.

We are new in town and stop in from time to time, Ms. Susan's chipotle wraps are the best!read more

A nice little stop passing through. The diner had great quality burgers! My coworker got the…read morechipotle bacon burger and it was his favorite! My Philly was good but the bun was a little too drenched in butter/oil. Still good and the tots were amazing! Good service!

First-time visit and I was so impressed! I love how…read morepatriotic and welcoming the whole environment is. David is a true chef -- everything is homemade, fresh to order, and absolutely delicious. We tried the country-fried steak, pancakes, biscuits and gravy, and the country potatoes and fried pie.. every single thing was amazing! Gloria was incredibly kind, constantly checking on guests, clearing tables, and providing exceptional customer service. They truly exceeded our expectations, and we're so happy we stopped in. We'll definitely be back, and I highly recommend this place to anyone looking for great food and great people!

Hunting something for breakfast and found David's Cafe. Was NOT disappointed! Super nice folks…read more Great food and plenty of it. Very reasonable prices. Since he's famous for his fried pies we got a selection to go. I imagine they will be just as good as everything else! Decor inside very American patriotic which is refreshing these days! Thanks David!

I was in town visiting my grandson on his birthday. I purchased donuts for his classroom and to…read moretake back home for the rest of the family. I had an apple fritter which was very tasty with small bits of apple. My grandson's class was very pleased. The owners were very helpful and friendly and even gave us a bag of free donut holes which my 2 year old grandson loved! The donut shop was very clean and very busy. They didn't make me feel rushed and were very accommodating. I actually went back Saturday morning for more donuts for the family.

Best donuts in the world. Fond memories here, concur with Reagan C's review. Would live here if I…read morecould.

Whew! What a relief to find real coffee! Lol! I was struggling to make coffee at the hotel! What…read morethe heck! Coffee machine broke down! About 8 miles away we found Comma! Wonderful modern coffee with baked goods! I got drip coffee and scone. Ube scone! How awesome! I'm good to go on with my day! Yay!

Gives the impression only of a great vibe. Do with that what you will…read more Staff seemed checked out, even just snobby. Plenty of seating, but beware if you arent a local or college studen.

Love the improvements of comfy booths and new area. Plenty of inside tables. Service is always…read moresuper. Thursday is the day to get really good meatloaf. Good browning and a huge portion. Love the sweet ketchup sauce on top. Comes with Green beans, ok, and mashed potatoes with gravy and roll. Lots of things on menu and all good. Husband loves the burnt ends. Daughter love club sandwich with Honey bacon and Strawberry Jalapeno Jelly. Soups, Beans and of course desserts are great. We always go to area by front door and purchase cakes to go. Be sure and pickup some Jelly and pickled onions, BBQ sauce. Stock up unless you live close by. Their Jellies make a great Christmas gift for neighbors or friends. Such a cute place, worth the drive from Mustang. They usually close early but stay open for supper on 2 days.

The go to place in Pottawatomie County great selection of foods and stunning desserts…read more The in-house barbecue is 10 out of 10.

This is a hidden gem. We love trying new foods. My husband and I were on our way to Oklahoma City…read moreand we were starving. We passed this place and really only went in to get a snack. We ended up ordering butter, chicken rice, and Nan. It was delicious. We actually went a couple of weeks ago. I just forgot to write this review I remembered as my husband and I are discussing taking a road trip back to eat here again will definitely try something different next time but the butter chicken was delicious

Road trips inevitably in my life lead to eating in a random location. Mrs. Ed W. will with concern…read moreask "Why are we stopping here?" My friend TJ3 experienced a similar showing on a recent road trip to Oklahoma City to watch an NBA playoff game between the Grizz and Thunder. It was the morning after the game, and after a few hours of sleep, we hit the road. Our voices were hurting from 48 minutes of cheering. We had to get home. We passed on the overpriced breakfast in the overpriced Renaissance hotel. After an hour on the road, I was starved. TJ3 had a conference call he had to take. He was hungry, too. The sign on the exit said "Biscuit Hill" something or another. Yelp showed nothing. Sounded perfect to me. So we stopped, pulled past a truck stop, and parked next to the only other car in the "area" for parking. I say that because the parking lot is basically an extension of the truck stop, although the restaurant is not connected to the truck stop. It's a dive. It's run down. It's dirty. I was starving. The sign says Biscuit Hill, but a sign in the half-broken front door says "Kay's Country Diner." Ahh, we have new ownership! I sat down at a table of 6 even though there were only two of us. I figured that was not a problem because there were 4 people in the entire restaurant: Ed W., TJ3, the friendly employee and a man drinking coffee by himself at a table that sat 10. I figured party size to table capacity ratio was not a real big deal for this place. I asked who I learned was Danielle what was good on the menu, and she said the breakfast burrito and the omelets. So that was easy. I had the burrito, TJ3 had an omelet. Danielle turned, walked in the kitchen, and within seconds started cooking. Yes, she was the hostess, cashier, waitress, bus boy and cook. I heard lard and/or something hit the griddle and the sizzling sounds began. Nice. And with that, TJ3 was outside pacing the parking lot for his conference call while I had nothing to do but soak in this soon-to-be Yelp first review. I needed some story. So who better to ask than the man sitting by himself, aka Gary. Gary explained that the restaurant had been around since the 60's. It looked like it. The walls were dirty, the furniture was a mish mash. There was a small television behind some counter stools that I believe may have been used on the television show Alice in Mel's Diner. Gary talked about different names of the spot, including The Hoe Down, but now it was Kay's. Danielle later filled in the blanks. Kay had owned it twice, one in the 90's, and now 3 months ago she bought it again. She brought back the old menu, and specializes in good ole home country cooking. "Hamburger patty, hand breaded chicken fries, homemade biscuits and gravy, homemade mashed potatoes" she said when asked what she enjoyed serving. I think I'll be stopping here again soon. TJ3 inhaled his omelet. My breakfast burrito was gigantic, and was heavy on the meat, light on the eggs. It included chunks of potatoes, jalapeno and other peppers, onion and cheese to go along with the voluminous portion of sausage and scrambled eggs. I like this spot and give it 4 stars because it's not trying to hide what it is. It's a hole in the wall. It's limited on beauty but makes up for it in kindness and food taste. So if you're in the area and starving, make a stop to this dive outside of Shawnee. If you can look beyond the grit and grime, I think you'll like what you find. Four stars.