I had lunch at Applebee's today and was very impressed. I had the Chipotle Bacon Burger with fries…read moreand it was good. The burger had just the right amount of spiciness & smokiness. My fiancé had the Grilled Shrimp 'N Spinach Salad and it was also good. The full-sized salad was pretty big and had a dozen or so shrimp (cooked just right) and big chunks of bacon. The service was very good, with our server providing excellent recommendations. But what really impressed me was the dessert. We shared the Maple Butter Blondie. Drenched in sizzling maple butter sauce, the taste was to die for!

Just ate supper here with my wife. I had the chicken and…read moreshrimp, the taste was great, service was awesome, and the portion size was perfect. My wife had the asian shrimp salad, again perfect portion, taste and it looked great. I woukd defiantly come back and recomend Applebee's to someone. Nice place great atmosphere.

In all fairness service was great. The beef Wellington ; yummy. It is not made to order I paid $70…read more for re heated left overs from god knows when. It just shows a lack of skill on the part of the chef

This was my first trip to Regina and man, am I glad my wife and I came here to eat. Everything from…read morethe food and cocktails to the service to the general decor and vibe of this place were superb. My wife was celebrating her birthday so we indulged in a chef curated four course meal with wine and cocktail pairings and everything was an absolute hit. For our meal, the courses were structured with a few appetizers for the first course, a pasta dish for the second, a fish entree (I requested no red meats) and then a dessert to top it all off. Our appetizers included the house whipped ricotta, the heirloom tomato and compressed melon salad and the seared albacore tuna. I have to say, I've never had melon as good as the melon in the tomato and melon salad. The depth of flavor they achieved with by compressing it with oils and herbs was remarkable, I would come back for that alone and I normally don't like melon. The seared tuna was exceptional, as was the whipped ricotta. All of this was paired with a light sparkling citrus cocktail, which I unfortunately cannot remember what it had in it, but it was my personal favorite of the night. For the pasta course, we had an agnolotti pasta that was filled with what I believe was a delicious ricotta filling and a light tomato sauce, paired with a Cabernet Sauvignon. The pasta was cooked perfectly, the sauce was fresh and herbaceous and it was the right amount to leave you satisfied, but not feeling too full. The cab sauv wasn't over oaked, like most California cabs, but still had that traditional peppery cab sauv taste that paired so well with the pasta sauce. Our main entree was the la ronge walleye paired with a Sauvignon Blanc. The walleye and potatoes were delicious, however I did feel like the fish was overpowered by the spring pea velouté, which was unfortunate but personally, I'm not a massive fan of peas. However, if you like them, this is a great option and the quality of the walleye was top notch. The dessert course was a pistachio & coffee semifreddo with boozy cherries and the cocktail I would describe as sort of a play on an espresso martini, but way better. Both were fantastic! I was really able to detect the pistachio, which I assumed would be masked by the coffee, but I was pleasantly surprised. On top of that, we were also generously given an order of the madeleines for my wife's birthday and we absolutely adored them. They had a light citrus note to them that really enhanced the flavor. Our server was also excellent and very kind. We told him we were from the US and it was our first time in Regina and he gave us a bunch of recommendations for things to check out around the area. The four course meal and cocktails were a wonderful value for the price, I would highly recommend it and I'm excited to come here again!

Giant mozzarella stick Caesar salad was amazing. Service was top notch and the patio is dog friendlyread more

A true bar, but with really good food. I had one of the poutine dishes. Could be one of the best…read moreI've had. Wish I had time to go back and try others. I did not have one, but their chicken sandwiches look great. Staff is very friendly. They have multiple locations, but I went to the "OG." That's what they call the original downtown location.

I am a Keg fan.....I will choose the Keg anytime there is one in the town I am staying in. I…read moreordered a steak for take out from the Albert Street location. I have to be honest......it was not even average. Perhaps a one off....hopefully that is the case....but have never been disappointed like this.....in many many years. If it isn't rectified, then I am afraid this location is on it's way out.

This Keg is easily the best steakhouse in Regina. I have been here many times and I have never once…read morehad a bad food experience. The servers, however, can be hit or miss. I've had a young lady who was obviously having "drama" with another staff member and she wasn't professional enough to leave her anger and pissy attitude away from our table. I have never left hungry and I have never been disappointed. I have paid hundreds for a meal at another town steak house .... (rhymes with hiplomat).... and have never had a steak or meal as good as the Keg can do. I took my wife to this location for a steak and lobster dinner and the server suggested we share the ginormous lobster tail for two that was a special at the time ... I was amazed how delish this was. Just because it's a franchise does not necessarily mean that it is "factory food"

Food was delicious (except for my over medium was hard but it was delicious) fast friendly seevice…read more And always relaxing atmosphere

Fast and very friendly service. Food was large portions and very tasty. Home made soups were great…read more Just like home! Try the pizza for takeout or eat in. Great for any size appetite.

This is an old school steakhouse in downtown Regina at Broad and Victoria that has been around for…read more40+ years. Food (3.5/5) - Menu has a good selection of appetizers, salads, steaks, seafood and other items. - Pepper Steak Sauté - one of their signature dishes. Pieces of beef tenderloin sautéed with onions, peppers, & mushrooms. Finished with a red wine reduction, & served on a bed of rice. It was ok... nothing special imo. Decent cuts of tenderloin with little fat and the sauce was ok although bit on the bland side. - Side Beef Barley Soup - not a bad side and taste and consistency was good. - Shrimp Cocktail - not what I was expecting and was not good tbh. The shrimps were on the dry side and seafood sauce was very average. I would have preferred a basic cocktail glass of fresh, tender shrimp. Service (3.75/5) - server was friendly and understood the menu well. Slight delay in between dishes and getting bill at end. Atmosphere (4/5) - it is an interesting layout with an old school steakhouse feel with touches of British & Canadian upscale artifacts like the paintings of past prime ministers. Overall (3.75/5) - Overall a more upscale dining experience for Regina. Maybe I should have tried the steak as I thought the food was just average... no better or worse than the Keg.

Great food and service! Steaks were delicious and salad was fresh. Tasty appetizers. Highly…read morerecommend!

Food was pretty good, appetizers were ok, cauliflower and shrimp frozen products, ok. Pizza was…read moregood, decent crust and good flavours. One thing, we hadn't been back for over a year because clients were so loud and bordering obnoxious, turns out it was the owner!! Again tonight, on the patio, so loud couldn't have a conversation because of a loud overbearing individual. Turns out, the owner again. Thank goodness he left and we were able to enjoy the rest of our evening. They should put up a flag when the owner is around, just a a warning! lol Outside that, it was very nice and service was great.

I got Fish and Chips through DoorDash. They sent one piece of fish. It was delicious. The tartar…read moresauce was good and there was coleslaw. I'll definitely be ordering from them again.

My parents, boyfriend and I went out for dinner on Wednesday night. My parents were quite happy…read morewith their meals. For me, I ordered a Truffle Burger ($24.5) with truffle fries ($3?). The burger is house-made, with garlic aioli, sautéed mushrooms with butter and thyme, arugula, black truffle cheddar and (my favourite) a bacon-onion compote. It was served on a sesame brioche bun. It looked great, but there were some problems. The patty itself was much too small for the rest of the burger. My boyfriend also mentioned his was gritty. My fries were warm, not hot. But the biggest let down were the mushrooms. They were extremely tough to eat, I ended up not eating them all because I couldn't get past how rubbery they were. And I'm a fiend for sautéed mushrooms which says a lot. The flavours here are good. This is the first time I've had issues here, so I am willing to return and Im hoping that this was just a bad night.

Hello! We want to thank you for ensuring that our 50th…read moreanniversary supper was the special memory we had hoped for. You and your staff gave us such special attention to our requests, especially to all the food allergies our guests needed to avoid. It was exceptional service! The food was delicious and so plentiful and everyone mentioned what a great venue and setting it was to hold our party in a private room just right for our group of 17 with five children. Thank you so so much!