This was the first place that was recommend to me in The Hague while I was in town from Yelp. I was…read morethere during lunch and they had this interesting soup spring roll salad combo I've never had before. Really tasty. Friendly service and a very very cool interior that was super fun atmospherically. Enjoyed it!

Finally writing reviews from our July 2023 trip to the Netherlands…read more We were strolling around The Hague. We stumbled upon Little V in the city center and decided to have lunch there. It was a warmer day and the shaded patio looked so inviting. They've done a very nice job incorporating trellises with plants growing up them. It almost has a tropical vibe. We ordered a wonderful salad and fresh rolls to split and they were very good. Fresh, crisp ingredients. Perfect for a summer lunch. The real standout was their signature drinks though. My husband ordered the Dragon Lady (a very tasty, refreshing iced tea) ad I ordered the "Little T Mix" (a mix of ginger, lemongrass and jasmine tea). Both excellent! If you are visiting The Hague, I recommend a stop at Little V.

The Banh Mi Girls have their own pop-up restaurant in Amsterdam even through they are based in Den…read moreHaag. Their current location is at Bar Bra in Oud West. Their food is outstanding and very affordable. We started with the summer rolls, generous rice crepes, one filled with shrimp, the other with mango. Both super fresh and super tasty. We moved on to the mains: noodles with pork served soup style: and a Banh Xeo, which is a crispy fried rice crepe filled with chicken. In both dishes the meats were intentionally fatty for more crispy flavor. Ginger Lychee ice was served for dessert. Cold, refreshing lychee fruits in a ginger juice that was chilled with shaved ice. Unusual and yummy! The girls serve the food themselves and are very personable. Please look up their Facebook page for their next Amsterdam date: http://www.facebook.com/banhmigirls. Also please check out our video here: https://youtu.be/JJ4Eh49XeOI

Excellent and authentic Vietnamese food and wonderful staff. Prices off food are very good for The…read moreHague city center and the atmosphere at this restaurant is always welcoming and nice. Absolutely would recommend!

Lovely service, covid proof, Nice offers and excellent Vietnamese food. Especially the wrap with…read moreprawns, as well as the starters with explanation. Gentle waitresses.

Opened in Dec 2016 and looks to be family run. Small menu with 3 starters (Fresh spring rolls,…read moretempura prawns, fried spring rolls), 6 mains (Beef Pho, Noodle salad, Banh Xeo Pancake, BBQ spareribs, BBQ salmon, Currywurst & French fries) and 5 desserts (banana tempura, banana cake, ice cream, Creme brûlée, Crêpe). Could hear some micro wave dings here and there.

I was on the tram, on my way back to Den Haag Central Station when it stopped right in front of…read moreNgon. Being 12:30 I said, "Ehhh, wtf why not?" So I got off and walked inside. The decor was nice, clean, smooth and exceptionally loungy. Modern lighting fixtures, furniture and colors (soft purple and white). I wanted to sit on the outside patio in the rear but it was full, albeit three tables. Perhaps a bit too trendy but as they say, the proof is in the pudding - I ordered the Beef Pho (10.75 euro). A decent sized bowl arrived on the scene. The sliced beef was arrayed like a flower on top of the sunken noodles. Nice touch. A small plate with cilantro and basil accompanied the dish sans bean sprouts which would have been nice but whatever. The broth was fine, clear and full of flavor. The noodles had a nice bite to them as well. Two little jars: one with Sriracha and the other with Hoisin Sauce was also supplied. A little dab of Sriracha never hurt no one. All in all, a nice diversion and pleasant surprise from normal Dutch fare. I'd actually give the place three-and-a-half stars but no halves available in Yelp. I'll definitely go again but then I'll order the skewered pork I saw the cook skewering when I left the place to catch the tram back to central station, damn.

Being an expat in The Hague, I am desperately craving for a good bowl of Bun Bo Hue (spicy pork and…read morebeef soup). The soup was tasty, however not quiet authentic, however close enough for me to be going back there for another comfort bowl of noodle soup. My husband ordered a bowl of beef noodle soup (pho) and he thought it was good, but again not very authentic either. I will also add that the service is good and ambience is very nice and modern. I gave it a four star as this is probably the best you could get in The Hague.

This is not really a proper restaurant, more of a store front with a few tables in the back, but it…read moreis clean and friendly. As it is my first time at a Vietnamese restaurant in the NL, I will have to compare it with my experience in the US. For about the same price as in the US, you would get a dish twice as small, as it is with many restaurants in Europe. It does not arrive with a plate of vegetables on the side; everything is neatly tucked into the bowl. For most people the amount of food would be a complaint, but I thought it the perfect size to satisfy. The flavors were also spot on. A small family-run business: I had a nice experience.

Do you like to be served hot fresh food with Asian hair inside of it? Do you like rude staff that…read morespeaks poor Dutch, and even poorer English? Then this is the place for you! It is also operates as an illegal Asian clothing tailor as well. Our wishes can now be fulfilled.. We can now simultaneously eat greasy loempia's while being fitted for an ugly dress! Geweldig! Bathroom is on a whole new level of filthiness! I know that in some Asian countries it is common to eat insects but we don't do that here in Holland! Vies! Any restaurant that is 1 letter shy from spelling Viet Cong, you should stay far far away from. I have no idea how this place stays in business. Products suck, and staff is even worse.

I love this place!! I was so surprised about this place being so good!…read more First of all the food was super delicious and the price is so reasonable! I got the teriyaki ramen noodles and spring rolls. You get quite a big bowl and the teriyaki chicken was delicious. I am quite an eater and even I got full from the bowl. The springrolls were just the same as regular ones. The place is quite big and comfy, when you order your food they give you this funny looking thing that vibrates when your food is ready. You then go get your food and give them the funny looking thing. The workers are super friendly and helpful. You can see them working in the kitchen. Also they serve halal food which is not so common in asian restaurants.

This is a Chinese fast-food restaurant which are very common in Hong Kong and other large…read moreChinatowns across the world. The concept is simple, you order and pay, pick-up your order and eat. You can also choose to do take away and bring your order home with you. Due to the fact that it is designed to serve quick and filling meals, the menu is focused on main dishes and noodles. Food: 4/5 The food here is tasty and familiar, it is the standard dishes I would expect from a place like this - HK BBQ meat such as crispy pork, soy sauce chicken. The reason why I gave it 4 stars is that there isn't really anything else like it around. Of course, you can get the same take away from St. Anny Food but the difference in quality is tremendous (this is much better!!). Full Moon Express is the sort of place that I would go back to when I want typical Cantonese food. My recommendations: Anything from HK BBQ grill Service: 5/5 Super fast, this is the McDonald's of Chinese food. Atmosphere: 4/5 Cantonese cooking creates a lot of grease and I was surprised by how clean this place was. The counters are made of stainless steel and it just felt like everything was sparkling clean... I wished my kitchen looked like this! Value: 5/5 This is clearly subjective... In comparison to what you would pay for a meal anywhere else, this place is cheap, tasty and filling. However, I can't help but think about how much I would have paid in New York and how much it would cost to make it myself (though clearly my version would not be as tasty...)