May 28/19: A unique do-it-yourself BBQ Bar! Small but very effective & efficient…read more You select what you'd like from a solid selection & then cook them at your table similar to a Korean BBQ set-up. They're not stingy with the food availability & have seafood, chicken, beef, pork & lamb. All great eating & easy for the restaurant goer to make ready & eat hot & delicious! This is a definite "recommend" from me.

From the owner: Hallo ! Leuk dat je kijkt. Mijn naam is Seyfullah, beter bekend als Seyfo. Mijn specialiteiten zijn…read morehamburgers maar zeker ook andere vleesgerechten. Kom zeker een keertje langs, je bent altijd welkom !

From the owner: Einen geselligen Grillabend veranstalten ohne jegliche Vorbereitungen treffen zu müssen? Selber…read morebequem am Tisch grillen und dabei die kulinarische Vielfalt und Qualität eines Restaurant genießen? Das ist unser Konzept: TableBBQ

Hood korean BBQ food at a foreign place, food came out fast. The only decent restaurantread more

Good food in Düsseldorf. Try the Shabu Shabu, aromatic and…read morefine broth. Food portions are quite large and can be shared.

Doesn't look like much when you walk past, but I was practically dying of hunger so l popped in…read more The definition of a hole-in-the-wall. I got the regular Ribs and wow... there are no words. A classic Ribs done right. Crisp bun, juicy patty, stuffed with all the essentials (sweet Melts shredded. There's about a million options available between the menu board and wall full of specials, so

The meat is grilled above the charcoals of a fireplace which is a little bit of a show cooking…read moreexperience, it gives the meat that extra smoky wood flavor. They have great skewers and steaks!

We came to visit from Texas, USA, a place where good BBQ is important, and this food was…read morespectacular! My friend ordered the MOAB burger and said that it was the best burger he has ever had. The food was awesome, service was great, and the ambiance was inviting. Took me right back home. Thank you so much for a great experience!

A 'warm' pastrami sandwich that wasn't warm, toasted stale bread with cold pastrami, room temp…read morenon-sour sauerkraut and shredded cheese slightly melted on top. Who uses white instead of rye bread? And if no Swiss cheese - leave the cheese as optional. No WiFi. Bet that's been a problem for a while. Add an undrinkable cocktail and you're starting to get the vibe. the most humorous bit was watching a brand new employee (being taught how to put on a half apron!) spill drinks on customers as her tray wobbled, predictably. Avoid. Avoid. Avoid. Avoid. Avoid.

This was really a pretty darn good hamburger definitely a great place to stop if you're just…read morelooking for a a lunch or business dinner. The staff was very engaging and friendly. The service was prompt and I would highly recommend it. Great ambience.

OK YUM. I tried to stay away from my American roots while on vacation and stick strictly to wine…read moreand cheese, but this menu got me. But I'm so excited about it! The space is cute, small, but efficiently ran. We went in on Friday night and it was packed with a waitlist, but we were lucky to squeeze into the bar. The burger menu has creatjons I haven't seen anywhere else in the world, specifically their black tiger shrimp burger. My hubby got the burger sampler and said the pulled pork burger was probably the best he ever had! I also got the jacket potato on the side which was a baked potato with a super yummy sour cream and chive sauce on it. Guys, gooooooo. SO good. So unique, service is fast, reasonably priced, and definitely worth it. Ask of the gin is house made... I didn't get to try it because it wasn't a drinking night for me but it looked amazing