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Boli's Pizza

3.4 (52 reviews)
ModeratePizza
Closed 11:00 am - 10:00 pm

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Jean M.

Great pizza especially when you put it back in the oven comes out just like New York style. Highly recommended liked all the pizzas except the barbecue a little bit sweet for me, but besides that all of it was excellent pardon my slice bitten into. I couldn't contain myself if you're in the area stop by.

Half olive, half cheese.  Good size, fresh ingredients.  Little on the salty side.
Jo H.

There is no online ordering, you have to call. I was unable to get to a website, but the menu is searchable. Pizza was ready when they indicated. The flavor is a bit on the salty side. Otherwise, flavorful and fresh ingredients. Easy parking, which is nice for Plymouth.

Garlic Cheesy Bread... if you can really call it that.
Heather K.

Could definitely improve.. a lot. If someone's cheese pizza is mediocre then I don't even need to try any of the others. My bf said the pizza is normally pretty good but that was the worst it's ever been, that is was like eating a pizza from a different place. Also if you don't have garlic bread on the menu.... Please don't fake garlic bread. No one wants garlic bread on a sub roll. Please & Thanks

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2 months ago

Excellent pizza. Hot and fresh. Well worth the wait. Great customer service.friendly staff. Finally a pizza that I can sink my teeth into.

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5 months ago

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12 days ago

Decided to stop in and try out bolis and I'm so glad I did! Fair price, nice people, and amazing food!

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10 months ago

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5 months ago

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4 years ago

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5 years ago

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3 years ago

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3 years ago

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3 years ago

Fast service good food even when it's mid summer and very busy with tourists around etc etc

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2 years ago

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4 years ago

Great pizza! Fast delivery. We order pizza from here a few times a month it's always delicious.

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7 years ago

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4 years ago

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5 years ago

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5 years ago

Worst pizza we have ever had...bar none. Yuck. Luckily, we each just bought a slice and most of that ended up in the garbage disposal.

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6 years ago

WOW. Chicken, bacon and ranch PIZZA. It's all I gotta say. Adios to all the other pizza places! This is my go to now!

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5 years ago

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7 years ago

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7 years ago

Best pizza in manomet. I repeat,best pizza in manomet. Which is like being the only 7th grader in the 3rd grade dodge ball game.

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6 years ago

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4 years ago

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4 years ago

Perfect for someone who doesn't like too much sauce and doesn't like their pizza too sweet. My go to pizza place.

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5 years ago

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9 years ago

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10 years ago

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8 years ago

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10 years ago

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5 years ago

I called and asked for thin crust pizza, the pizza man lied, not crispy and very doughy... in 2 words this pizza sucks, don't bother!!!

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6 years ago

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6 years ago

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6 years ago

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9 years ago

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8 years ago

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8 years ago

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7 years ago

I like saltines. But not as a pizza crust. Shocked this place is still on business yuck!

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9 years ago

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11 years ago

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7 years ago

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11 years ago

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Review Highlights - Boli's Pizza

Finally good pizza in manomet, getting tired of the shitty Greek pizza and shitty service from frumpy douchy employees......

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Hearth Artisan Bread

Hearth Artisan Bread

4.4(111 reviews)
4.6 mi
$

Artisian Hearth Gourmet Brioche Rolls: A bun can make or break the perfect burger or sandwich…read more Artisian Hearth's gourmet brioche rolls are baked at state-of-the-art, quality-controlled bakeries in St. Cloud, MN., Sun Prairie, WI., and Fargo, ND. Before I jump into how they taste, I want to address what a brioche bun or roll actually is. A brioche bun is a rich, slightly sweet, and soft French-style bread. It's made using dough that incorporates butter, milk, and eggs. Those ingredients contribute to the roll's signature golden color, fluffy texture, and buttery flavor. The brioche's high fat (although this product has just 1.5g) and egg content creates a moist and absorbent bun that's perfect for burgers and sandwiches. Artisian Hearth's product tastes like a quintessential brioche roll to me. All of the above qualities seem to be checked off. I absolutely love the thick, fluffy, and pleasantly chewy texture. It doesn't hurt that they are also visually appealing with their golden color. Doughboy approved Doughboy_Food_Reviews

Tiny takeout-only shop about a mile off the main drag was just "aiight" for me. Not bad, but not…read morestellar or noteworthy. Some things better than others. -- Sourdough bread: Excellent flavor and texture. -- Blueberry Danish: A little dry and a little off taste. -- Almond Croissant: Very good texture, slightly warm, but chemical aftertaste to the almond filling. -- Chocolate Chip Cookies: Thin and a little dry. Nice buttery aspect but something off-tasting too. -- Ginger Cookies: Chewy, bendy, and pleasantly strong ginger flavor with no aftertaste. Heavy on the sugar crystals. Easily the best of the cookies. -- Lemon Ginger Shortbread Cookies: Not bad. Definitely buttery and interesting tartness. A little of that "off" taste I can't place. Friendly staff. Easy parking. I should note that the bagels looked good, and we didn't try those, so that might have tipped the scales more in their favor. Again, nothing was bad. Better than supermarket bakeries for sure-- just not on the level of the better bakeries in Boston.

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Hearth Artisan Bread - Blueberry bagels

Blueberry bagels

Hearth Artisan Bread - French almond croissants

French almond croissants

Hearth Artisan Bread - Pastry trays

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Pastry trays

Dillon's Local - Pretzels were meh. Beer cheese was decent

Dillon's Local

4.5(553 reviews)
6.4 mi
$$

I was in the area for yet another specialist appointment and was not feeling in the best spirit…read more Since it was a fasting appointment, I was pretty hungry so the hubby brought me here. I don't know if I was starving, unhappy or what but this place and meal hit the spot and hit it hard. I thought I deserved a drink so I got a Guinness, which was thankfully on tap so yah! I got the bourbon steak tips with steak fries and opted for a garden salad instead of the green beans - yes, yes, and yes! Steak tips were perfectly flavorful and cooked just right for my taste. I really wanted fries and (unlike some of my family/friends) I actually like steak fries and they were cooked up just the way I like'em (crisp outside, not too mushy on the inside). The salad though, yah it was basic and yet not - all kinds of different colored tomatoes which actually had great flavor to them, and it was not just a couple but quite a few and they were "fresh". That is basically what I loved about the salad - not your typical anemic looking/tasting salad but with mixed greens (not just lame looking iceberg) and full of other veggies. The server also could not have been nicer (like I said I went through a lot that day so seeing a friendly face was nice) and always checking on us. I think we made a great choice in stopping here - it was a 4:30 on a Tuesday and it was busy. Good sign!

Bottom line... it doesn't get much better than Dillon's Local…read more My only gripe is that it's a little small, so if your timing isn't right, you might be waiting for a table -- but honestly, that's part of the charm. It has that cozy hometown pub feel: sports on, music playing, and a great local vibe. The staff treats you like you've been coming in for years, making you feel like a regular right away -- and that's definitely a good thing. Homemade comfort food that hits on every level, a delicious menu from top to bottom, and a drink menu that complements it perfectly. And by the way... the Guinness pours well!

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Dillon's Local
Dillon's Local - Onion soup was perfection!

Onion soup was perfection!

Dillon's Local

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Boli's Pizza - pizza - Updated May 2026

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