Dec 2024: This was my first time here. I was seated with a rather large group. The atmosphere…read morereally reminded me of an English pub which I liked. For food, my boyfriend ordered the BBQ Pulled Pork Burger ($21) with French onion soup ($7.5). I ordered the Bacon Mushroom Swiss Burger ($22) with Truffle Fries ($3), a white sangria ($10.5) and crème brûlée ($8) with strawberry compote for dessert. Prices are before tax and tip. The BBQ Pulled Pork Burger and french onion soup were alright. The sangria was absolutely delicious! I highly suggest it. I absolutely loved the mix of peach, pear and orange juice. The crème brûlée was extremely delicious. Best in Regina. Seriously ! And the Keg charges the same price for a THIRD of what Lancaster is offering. I also think their recipe at Lancaster is better. The truffle fries were decent. They were cold unfortunately but I was with a rather large group so I'm not going to fault them for it entirely. I actually think they would have been awesome if they were cooked a little warmer, a little crispier and didn't come with the sauce. I prefer a garlic, truffle and Parmesan flavour for the type of fries. The burger itself was actually pretty good. If it had been warmer, I think the patty itself would have been moister. That being say, it tasted fresh. Honestly I was wondering if it was mixed with bison because of the flavour. I throughly enjoy a gamey flavour and this burger had hints of it. Honestly, this burger is very close to being the best burger in Regina that I've ever had. I want to return and get a genuine sit down dinner experience with no more than 4 people. This place has the potential to produce the best burger in the city!

A large group of my wife's family and I went here between the wedding and reception to kill some…read moretime and have some apps. The staff did a great job considering two large groups walked in at the same time on a Saturday afternoon when it's supposed to be slow. They called someone in early and tried to catch up. I was a little bit behind the group so I got missed for my initial drink order and had to order at the bar. Understandable. The server got me for the next round and for my food order. I grabbed their pretzels which was HUGE. Definitely want to share this dish. They have a great cocktail list. My first round was a beer, but my second beverage was their twist on a dark and stormy. Delicious!

Great service and food. The outdoor seating and lake view is beautiful. I would eat here againread more

Ambiance was literally perfect…read more Food was okay but service was really missed by our specific waitress. A few people in our party weren't ready to order yet and normally whoever is taking the order would just circle back to that person but she just walked off after taking everyone who is ready. Ordered a diet coke and she repeated back to me diet coke no problem... proceeds to come back with a diet pepsi. She was just cold and rude in general. She might just been having a bad day but.... Still a 4 stars because the ambiance was spectacular

Came here when visiting Craven and had a delicious skillet for brunch. The poached eggs were a…read morelittle hard, which otherwise might have helped with the overall dish being a little dry, but asking for extra hollandaise fixed that right up. The rest of my party all enjoyed their food, and the service was pretty good too. Would definitely come back.

the owner of this motel double booked he facility and asked me to be patient as he was trying to…read morefigure something out. let me know he had a 2 bedroom basement suite I could use. when I arrived I found mattresses on the floor black mold in the bathroom tiles falling out of the room and no separation from the main floor. this is not a place I would ask my worst enemy to stay in. the windows were boarded up and you could see out side through the cracks. He told me he would refund my money and now he's refusing to refund my money and avoiding my calls. I would never recommend this place to anyone to ever step for this establishment or give him a penny.

In all fairness service was great. The beef Wellington ; yummy. It is not made to order I paid $70…read more for re heated left overs from god knows when. It just shows a lack of skill on the part of the chef

This was my first trip to Regina and man, am I glad my wife and I came here to eat. Everything from…read morethe food and cocktails to the service to the general decor and vibe of this place were superb. My wife was celebrating her birthday so we indulged in a chef curated four course meal with wine and cocktail pairings and everything was an absolute hit. For our meal, the courses were structured with a few appetizers for the first course, a pasta dish for the second, a fish entree (I requested no red meats) and then a dessert to top it all off. Our appetizers included the house whipped ricotta, the heirloom tomato and compressed melon salad and the seared albacore tuna. I have to say, I've never had melon as good as the melon in the tomato and melon salad. The depth of flavor they achieved with by compressing it with oils and herbs was remarkable, I would come back for that alone and I normally don't like melon. The seared tuna was exceptional, as was the whipped ricotta. All of this was paired with a light sparkling citrus cocktail, which I unfortunately cannot remember what it had in it, but it was my personal favorite of the night. For the pasta course, we had an agnolotti pasta that was filled with what I believe was a delicious ricotta filling and a light tomato sauce, paired with a Cabernet Sauvignon. The pasta was cooked perfectly, the sauce was fresh and herbaceous and it was the right amount to leave you satisfied, but not feeling too full. The cab sauv wasn't over oaked, like most California cabs, but still had that traditional peppery cab sauv taste that paired so well with the pasta sauce. Our main entree was the la ronge walleye paired with a Sauvignon Blanc. The walleye and potatoes were delicious, however I did feel like the fish was overpowered by the spring pea velouté, which was unfortunate but personally, I'm not a massive fan of peas. However, if you like them, this is a great option and the quality of the walleye was top notch. The dessert course was a pistachio & coffee semifreddo with boozy cherries and the cocktail I would describe as sort of a play on an espresso martini, but way better. Both were fantastic! I was really able to detect the pistachio, which I assumed would be masked by the coffee, but I was pleasantly surprised. On top of that, we were also generously given an order of the madeleines for my wife's birthday and we absolutely adored them. They had a light citrus note to them that really enhanced the flavor. Our server was also excellent and very kind. We told him we were from the US and it was our first time in Regina and he gave us a bunch of recommendations for things to check out around the area. The four course meal and cocktails were a wonderful value for the price, I would highly recommend it and I'm excited to come here again!

Unexpected but welcome in downtown Regina. Not quite your midnight backstreet Izakaya, but good all…read morethe same. Sleek contemporary decor, essential community ambiance, great service. Menu broad for an Izakaya, but offered much to tempt the palette.i opted for the Takoyaki Roulette with a spicy garnish sauce. Delicate and flavorful. The Chicken Karaage which was excellent, Togarashi fries ( unusual but moorish)and the Vegetable and pork Goyoza. An ice cold Sapporo washed it down. While I focused on the Japanese Tapas, the menu features traditional ramen, Yakisoba noodles and sushi. Pretty good all in all

Ordered ramen and spicy sushi…read more The tonkatsu ramen actually had good broth but the noodles are one step above ramen noodles and the pork belly tastes boiled and has no charring at all. The tuna roll was the worst sushi I have had in my life. It was a California roll topped with tuna BITS and topped with Siracha sauce. The rice tastes mushy not fresh. The best part about this place is the Sapporo on tap!! I'm giving three stars because of the Sapporo and good customer service. Come here, get drunk on Soporro, then go eat somewhere else.

These are the events that transpired the evening: Instead of…read morewarm buns we received cold garlic toast Our salads - the lettuce was old and wilted Our entrees: my Chicken Parmesan was way over cooked my wife's seafood casserole was watery and unpleasant When each of these events occurred we told our waiter who made up excuses and did not offer any mitigation to our concerns. Finally, as we were leaving, we told the person at the front desk about our evening. At this time John, who was nearby, asked what the issues were. We told John what had transpired and John's response was "I will talk to the cook" We were very taken back by this response as talking to the cook did nothing for the aggravation and atrocious meals we had from that evening.

My wife and I both enjoyed the steaks. Great service as well. Typical old school steak house that…read morewe still enjoy over the noisy new style places.