Fabulous, you will not be disappointed on your day trip to the Mission Trail! YSLETA MISSION…read moreopened, gift shop also, Lunch at Outlaw Grill @ (Licon's) and visit the petting zoo. In Socorro is Casa Ortiz with local artists and Mission Valley Brewery. Last stop at Loya's Produce real vegetables and lot's of history and hospitality.

they close and open when ever they want. They state that they are open from 8am till 830pm and I've…read moregone at 8:30am and still closed. I have also gone at 8pm after work and they are already closed.

Probably one of El Pasos best kept secrets in respect to meat and produce markets / convenience…read morestore. Chalus has been around for quite some time and it's small home town atmoshpere where you can find plenty of on-the-go and need-to-have items is exactly why the local people enjoy this place so much. Definitely recommend you stop by when ever you are in the area and see for yourself.

The farm is welcoming and unique, family friendly and appeals to all ages. My daughter (11) and I…read moreenjoyed feeding the animals and walking around the property. The shop sells cheese and other local foods (tortillas, salsa, cookies) but no milk. There is soda and water for sale as well. The restaurant is only open limited days (Thur-Sun), so we didn't check it out. It's a bit dusty and rustic, as you would expect for a farm! Would recommend and return, but this is not a "touristy" place, it's a working farm.

I would always take my kids here many years ago, now I take my grandson…read more.. Its an awesome small petting g zoo and has a small fishing pond.

The service is absolutely terrible here. Not sure who's doing the hiring but the young people you…read morehave working there are more concerned about their cell phones and the co worker gossip rather than any customer related issues. Horrible

I went to buy some groceries I got milk and some produce... some of the can were expired the milk…read moreand "fresh" produce were going bad by the following day. Went back to take the milk and I was talking to some workers there and they said that they know about it but they can't do nothing cause its the owner that buys food that its barely going bad, and that they are not treated right they get reprimanded if they with less hours if they say something about it. I kind of felt sorry for people working there. But yes the owners seem like they described him Ofcourse I won't be going back there. The ambience there after hearing that, now I know why they are like walking on eggshells.

Had some big packs of pork shoulder, blue point oysters, sig select bacon at $3.33 a pound! This…read moreplace is awesome!

Managers at this location are very helpful and respectful. Clean and organized store.read more

This is the first time we go to this event. We frequent the Ramirez pecan farm often. My mom had…read moreher own pecans trees so we never really needed to buy any pecans. She passed away last year and this was the first year we did not have pecans from her garden. We went to this event in memory of her and we were overwhelmed with the quantity of pecans we were able to pick in a short time. We picked over 10 pounds in a 10 by 10 ft.² area. We eventually had to stop because we were becoming obsessed with picking so many pecans. My mom used to love their oatmeal raisin pecan cookies and I got some. They had given us the recipe at some point, which I lost. And I'm sorry about that. It's a family business, and I love being able to visit and support this local business. I love my El Paso!

We're from Southern California & visited a cousin who lives in Clint. She took us to this farm to…read morebuy goodies from their store! We also took a lot of pics on the farm! Everyone at the store was very friendly & helpful! We definitely will be back next time we're in Clint!

I love coming to this store!! They have everything I need and it's not expensive either. It's…read moresuper clean and they seem to keep it very organized inside. The only ONLY reason I took off one star is because the cooked food in the kitchen area always looks old, cold, and very unappealing. I've coming to here to pick up pan dulce for my grandparents and especially when we cook on the grill I make sure to get the arrachera. But just be aware that the meat they sell here is kinda pricey. The arrachera is soooo goood tho I can't help but to get it only here at Vista. Also try their salsas the bontanera is sooo delicious!!!

love the food and the great selection of groceries available as well as the tortillas and bakery…read moredepartment. however,i've had several bad experiences with the employee at the aguas frescas kiosk. the lady there is rude and not very friendly. she also tends to talks back to customers. she has had me wait for her to finish whatever she is doing before helping me.

Spontaneous meetup alert! Today, we had an amazing time at Wonderfruit Pomegranate Farm in Socorro,…read moreTexas with the De La Story boys. We missed you, Exploring Paso! This charming farm is nestled past the freeway, amidst the sprawling housing developments. It's truly heartwarming to witness this little farm standing tall in the face of rapid development. Patricia and her husband have been nurturing this farm for over 7 years. Her husband hails from Sinaloa and boasts impressive agricultural knowledge. A few years ago, Patricia transitioned to cultivating pomegranates due to their resilience to drought. Did you know that pomegranate trees are self-pollinating? That means you don't need separate male and female trees. Wonderfruit boasts around 700 pomegranate trees and even has a fantastic horse riding school. By the way, their riding school is a national championship school, especially for levels two and three. Besides pomegranates, they also have quarter horses and other magnificent steeds, as they operate as a breeding farm too. Being on the farm takes you on a journey of appreciation for the countryside. The tranquil and pristine surroundings transport you, despite the ongoing development in the area. Small farms like Wonderfruit deserve our unwavering support. To share the wonder of their exceptional fruit, they organize fabulous festivals. I first heard about their festival when I arrived in El Paso, but alas, it was canceled due to COVID. But guess what? The festival is making a grand comeback this year, and it's going to be bigger and better than ever! Imagine tons of free activities for the kids, delightful food trucks, a farm-to-table event, arts and crafts, games, thrilling horse rides, and more. Since it's a small farm, they'll be hosting the festival right at their house. Their aim is to unite the community and showcase their fruit, which has been carefully chosen and certified by the USDA for optimal ripeness. Patricia shared her fascinating knowledge about picking pomegranates. To determine if a pomegranate is ripe, look at the shape on the bottom. Circular means it's not quite ready, but if it's a hexagon or square shape, the juicy arils (seed sacs) are ripe and ready to be savored. Picking pomegranates is a delightful experience, and Patricia also demonstrated how to extract the fruit. Of course, my favorite part was indulging in the delicious pomegranate seeds. They also press the pomegranates to create fresh juice, which is simply fantastic. Pro tip: use scissors/shears to cut the stem, leaving a little attached to the fruit, and your pomegranates can last up to 3 months in the fridge. And here's a fun fact: you can use every part of the pomegranate, including the peel, which they dehydrate to make a tasty tea. Did you know that pomegranates are considered superfruits? They're bursting with antioxidants, fiber, and vitamin C. Throughout history, pomegranates have been cherished for their medicinal properties, and now they're gaining recognition as a superfood in North America. The powerful antioxidants in pomegranate seeds, called polyphenols, are believed to promote heart health and offer anti-cancer benefits. I've had the pleasure of savoring countless pomegranates since one of my exes is Persian, and they incorporate the fruit in so many creative ways, including stews. Right here in El Paso, I was fortunate enough to try Chiles en Nogada, a delightful dish featuring pomegranates. We picked up a bunch of pomegranates from Wonderfruit, and I can't wait to share them with friends and family. It fills me with pride to have such incredible fruit and produce available in a region often deemed an arid desert. Wonderfruit Farm is defying all expectations! -TODOELPASO