Want some good Chinese food while in Barcelona? Go here. Add some soy sauce to your shrimp fried…read morerice and be prepared to eat the whole plate by yourself. I killed it. We also ordered the beef and vegetables with some spice and when I put it on top of the shrimp fried rice, MAGIC HAPPENED. Great place for a quick lunch.

Pretty good and pretty quick. I usually pop in for take out. I'm a fan of the arroz con gambas with…read morethe pollo al curry. I was a bit disappointed with their wonton soup, as this is usually one of my highlights when I go to a chinese restaurant. This left me a bit disappointed, but the rest of my meal was good.

Excellent rotisserie chicken that is tender, flavorful, and succulent. It is just as good as what…read moreI have had in Montreal except that the actual meat here is so much better - likely from the lack of hormones injected into the chickens. Worth a stop if you are looking for a bite during lunch.

Best rotisserie chicken I've ever had ! It is take out only . My boyfriend and I ordered a whole…read morechicken snd roasted potatoes only 11 euros . The roasted potatoes come with garlic sauce which was great . They have a other other potato sides , salads and paella . The owner told us there is an outside terrace but we opted to take the food to the hotel room . This was a delicious dinner and affordable especially after spending so much money on food at least 100 euros on just dinner .

Pim Pam burger is some of the best burgers and fries that I've ever had. As an American that takes…read morea lot of humility to admit. The burgers are super fresh and made right before your eyes. This place has incredibly good value and we wound up going back just because of how tasty it was. The french fries are crunchy on the outside and soft and potatoey on the inside. If you're walking around the Gothic Quarter and need some lunch, dinner, or a late night snack, Pim Pam burger is a must try! Just one tip, bring cash because the credit card machine can be a bit wonky.

Ok I freaking love this place. I lived in Barcelona 2011 and dragged all my friends to this place…read morebecause it was the best burger I had eaten to this date. 8 years passed, and I continued to live in many great cities with great burgers, such as Berlin, Cologne, and Los Angeles. When I came back to live in Barcelona for a month I was nervous that my experience was that of a "child" who didn't know how burgers are supposed to taste. But it still was extremely good, and I'd still say it totally belongs to the top burgers I've eaten anywhere. I think what stands out is the meat: it really is extremely fresh, high quality meat that is spiced in an extra ordinary way. And I also think the bread is special: it's especially good for eating the burger, because it's easy to bite through it in one bite, but it's still crunchy.

Well, the storefront photo is wrong on here at the moment--it's not on a corner, but it is near the…read morecorner of Balmes & Corsega. Need burrata? Dying for some coppa? Tired of jamon iberico and want some prosciutto di parma? Can't live without 00 flour and some semola flour? Fresh pasta with seasonal ingredients like ricotta and pear? This place will save you. San Marzano tomatoes too, and pastas, and all the good stuff. Small selection of wines mostly southern Italian and Tuscan.

What a nice little spot for a quick meal. Love the square it's in. We split a green salad, had a…read morepizza with ham and egg, spaghetti with pesto. Only thing that would have made it better was if the pesto was mixed into the pasta not sitting on top like a red sauce. They are open all day which is also a bonus.

excellent food and service. Astonishing dessert.read more

From the owner: En su mesa desde 1920, esta es una empresa familiar. Somos…read moreespecialistas en caza mayor y menor,. Carnes blancas ( pollo, pavo,conejo, pollo del Emporda, Prat,etc...) de granjas catalanas y criadas con cereales. Carne de ternera del pirineo, buey de Soria, cordero de Aragón y carne de cerdo iberico. Embutidos naturales sin aditivos y embutidos ibericos de guijuelo. Comidas precocinadas caseras (albondigas, hamburguesas varias, pinxos, croquetas variadas etc...). Comidas listas para llevar de elaboración propia ( canelones variados, lasaña, caldo, fricando, etc... ). La mejor relación calidad precio en su mesa.

Friendly atmosphere, nice terrace and slow food restaurant where tapas and meats are delicious…read more Organic and friendly, what else? Have a great organic hamburger!! Price at around 16 eu is worth it, probably among the best places in town for meat. Try steak tartar or the local Filete Ruso, tapas superb and waiters are helpful and speak English.

This staple burger place is one of our regular places. The small menu offers a fairly wide variety…read moreof burgers and sides and it is easy to order too much. I've tried everything on the menu, but always seem to go back to the Catalan burger. Like so many burger places in Barcelona, no sides come with the burger, so much be ordered.

Stopped at La Bouqueria after a day at the zoo and I am glad we stopped at this crepes shop. We…read morewere hungry so we decided to try a savory crep first and split it. We ordered the Italiano crepe which was good but would have been a little bit better if it had either an Italian or balsamic dressing on it. If it had that it would have been perfect! After we wished the Italiano crepe, we decided we needed to try one of the sweet crepes so we ordered the banana, strawberry and chocolate crepe. This crepe was right up my alley!! I loved it and it was huge! The crepes were great plus you get to watch her make them from scratch which was pretty cool too! Definitely worth the money!

Impossible to not notice this shop when you go to La Bouqueria, even just to take a look at those…read moreamazing pieces of art! I took an ham & cheese crep which was amazing and huge! There are so many other combinations and topping that you struggle to choose the best one, whether sweet or salty! Prices totally affordable and the crepe totally worth it! Highly recommended to have a quick meal while walking down La Ramble :)

We passed by here while looking for a breakfast place :) the donuts really caught our eye since…read morethey looked so delicious. All the donuts are all handmade and it was hard to choose just two to try. My friend got a matcha one while I went with Oreo. Both were absolutely fresh and delicious. They both had a white cream that oozed out after you take a bite. Very good! We also got coffee there too which was pretty decent.

Items Selected: Chocolate Frappe…read moreDulce de Leche Sugar and Raspberry Jam Tahini Pistachio Established in 1992 by a Greek ex-patriot in Barcelona, Lukumas Holes & Coffee was the third Breakfast stop on Friday, a visit earlier in the week prevented by the Doughnuts Shop's Cash-only policy but the wait perhaps fortuitous as the shelves were fully stocked on arrival with several of the glazed rings still warm to touch. Located on Carrer del Torrent de l'Olla, essentially an ally with clotheslines hanging overhead and access limited to those traveling by foot or bike, it was just prior to 11h00 that a party of two entered the small space where an English-fluent couple was chatting and enjoying Coffee, the same server present as during the first visit immediately complimenting one guest's T-Shirt featuring a Pig and thus kicking off a lengthy five-person conversation about the movie Okja on Netflix. Small and homey in its design, a single glass case of Donuts on the counter in front of an Espresso Machine with a small plastic Pig and map of Greece the only real decorations aside from colorful seating for four, it was after weighing both the choices and remaining appetite that the decision was made to invest in three Doughnuts plus a Chocolate Frappe, the drink cool and creamy but unfortunately overwhelmed by unsweetned Whipped Cream which made the last several sips mostly undrinkable. Moving on to the Donuts, Rings and Holes of several traditional flavors in addition to a few novelties offered next to Bagels, it was with two filled choices and one topped in sweetened Tahini and crushed Pistachios that the order was comprised, the bases all identical with an egginess reminiscent of Brioche while the toppings and fillings were all quite good, the Sugar and Raspberry Jam far lighter and more natural than many found Stateside while the Dulce De Leche pocket featured thick Caramel beneath Vanilla Glaze and Cinnamon Streusel.