Call ahead and ask for a table on the patio in the first row. You won't regret it. The best food…read morewith an even better view! Friendly staff and quality with every bite!

We stopped in Palma de Mallorca during our cruise and knew we wanted to have lunch with a view! I…read morecame across il Paradiso when searching for spots, and we decided to try it out, hoping we would get in without a reservation! We got there right when the restaurant opened, and we were fortunate enough to get a seat on the patio. The restaurant wasn't very busy while we were there, but I'm assuming it got a lot busier for dinner. The view was absolutely incredible! Our server was awesome and took pictures of my husband and I when we asked. My husband ordered the Branzino and I had the linguini with clams. Both dishes were super tasty and I loved the al dente cook on my pasta. We shared a bottle of rose and had the best time enjoying Mallorca. I would definitely recommend this place!

Okay you food lovers. Forget your tapas, your pizza ( this is not New York, Chicago, Detroit or…read moreItaly) , you need a top flight seafood experience. And I mean like no where you have ever been. You start by picking your choices fresh on ice. Then you order your wine and sit down at your table. Then the amazing event unfolds. All your items come to the table cooked as best as they could be done in the order they should have come. Forget everything you think was a good food experience, this is it! BTW I'm a food snob from Chicago....

We had the fixed price menu. Food was delicious! Great variety of fresh seafood in a very casual…read moresetting. Great value for the money.

We were looking for a place to eat after coming up from the beach. There was a lot to like about…read moreCalypso- Great music, great vibes, great views. I ordered a poke bowl. Is salmon caught off the coast of Mallorca? Not sure - but it was damn good.

This sweet place was my perfect end in spain on my cruise. The staff was friendly and attentive…read moreand the food was delicious and authentic. We had the paiella which was delicious and worth the wait. SO fresh and flavorful! A dish for two can certainly feed 3. The croquettes were yummy so is the Iberian ham, cheese and yes you must have the sangria! Clean bathrooms, AC inside or your choice to sit outside. You cant go wrong with this place.

We were cruise ship tourists enjoying a stroll around busy downtown Majorca and stopped in for a…read morequick and delicious lunch. We were not disappointed. Restaurant was classy, understated and the food was fresh, light and tasty. Service was great, we were seated immediately our waitress very attentive. The restaurant is on a side street, an oasis from the husle and bustle outside. We were seated upstairs and ordered a few drinks and tapas. Definitely cooler than outside, the soft lighting providing an itimate and even romantic ambiance. I don't know if we'll ever return to Palma de Majorca, but if we do, we'll definitely be back.

Food was okay, great octopus. Pork came out raw, had to return back to the kitchen. Service was…read morevery disappointing, for a restaurant that we had to book ahead of time with no availability, and Michelin sign up front it's just border line disappointment. Wouldn't recommend

Food is good, and the service is amazing! Surrounded by places with terrible service, this was a…read moregem of a find.

A little far from Palma center but nice and clean restaurant. View of harbor although the area is…read moreundergoing extensive construction at the moment. Great services. Pizza was average. We asked for pepperoni pizza and it came before our drinks! We had few pepperoni, lots of ham and bacon toppings. Cheese was clumpy and slid off the dough. Overall, it was average.

Amazing food!!!!! Loved the pizza, salad & appetizers. a bit hard to find but it was worth getting…read morelost for.

Wow. This blew out of the water. You can taste the freshness in the food. The gazpacho was…read moreflavorful that you wanted to take your time. It was a refreshing taste during the hot summer days. Lastly. The cheesecake. I never tasted a well balanced cheese cake. Not too sweet. Just right. I took my time devouring this beautifully homemade dessert. The portions are large and this restaurant is always busy.

Thoroughly enjoyed this place. I usually look out for the busiest restaurant with locals in it, but…read moreall places I walked by seemed like tourist spots. I got to al Lio a little early and it was empty. It was quiet and I thought "just what I need". It quickly became apparent through google that this place had just opened. Judging by the groups of locals that came in after me, the place has quickly become a favorite. The owner quickly accommodated me with a local cerveza and walked me through the menu. The hummus, octopus and surprise cheesecake were all excellent. Such a treat to have found this place and thanks to the crew there for the great evening.

This is a fantastic tapas bar in Santa Catalina neighborhood. There are about 100 different menu…read moreitems. I highly recommend the steak and patatas brave platter, the seafood mariscos fried. It's seafood and potatoes. We also like the sampler platter, so you can try a lot of different things. There are lots of goods wines and beers available. We often get a bottle for about 15 Euros. I much prefer the reds but they have a lot of good cavas and roses. The inside is charming and always busy in the evenings. It's usually filled with pretty peoples who have come in a group. There are heaters throughout and tables outside with heaters as well. Open daily, all day. Which is a huge plus for foreigners. The service is pleasant and the experience is one you will fondly remember.

Good food in a very vibrant area…read more The service was quirky but good. Small menu but very tasty. They get a lot of the younger scene and it is loud but still guaranteed a good meal, at very good prices, and good service. Booking is essential

A nice place to have dinner with your feet touching the sand but you might have to wait for service…read morewhich is a little lackadaisical. We had a very special "special" the mussels and clans with tomatoes in a soupy broth with bread, and a passable spaghetti with clams. The sangria was one of the better ones we tasted while in Spain. Of the restaurants we tried I. Palmanivs, El Chiringuito was among the better ones.