We love Mark's awesome customer service! He is friendly and fast! The food is great. We have been…read morecoming here for a lot of years.

Absolutely the best breakfast place in Pickerington. Ask for Mark for the best service ever.read more

Pros -Lemon ricotta pancakes were so fluffy…read more-Chickichanga sauce -Lavender haze drink Cons -Service left more to be desired with refills and check-in -Not my favorite location, Worthington is better imo -No side for pancake, pricey -Not very many omlette choices/brunch items as they used to have for people with pork restrictions or vegetarian

We've been going to First Watch for years but over the past year the food quality has really gone…read moredown. The last two times I had to send hot food back because it was actually cold to the touch.

We visited Beer Barrel Pizza & Grill during 614 Restaurant Week, and I think this is one of the…read morebetter values offered this week. For $20, you get a starter, an entrée, and a dessert, which is hard to beat. The restaurant was quiet without feeling empty, and the background music was just loud enough to create a nice atmosphere while still allowing us to have a conversation. The dining room and the restroom were both clean, which I always appreciate. Our server, Liz, was the highlight of the visit. She was prompt, attentive, and refreshingly honest when I asked about menu substitutions. Instead of saying everything on the menu was great just to make a sale, she gave genuine recommendations, and I really appreciated that. She also stayed on top of our drinks, bringing refills before we ever had to ask. She checked on us several times throughout the meal without being intrusive. We ordered the Cookie Skillet for dessert, and she waited until we were actually finished eating before bringing it out so the ice cream wouldn't melt. It's those little details that make a difference. I started with the fresh garden salad, followed by the BB-style pizza with pepperoni and sausage. At first glance, it looked like sausage only because the pepperoni is layered under the cheese. The pizza was loaded with cheese and toppings, and the crust had a nice texture. The sauce leaned more savory than sweet. I personally prefer a sweeter pizza sauce, but it was still flavorful and enjoyable. We also shared the Carolina Gold chicken chunks, onion rings, and provolone wedges. The onion rings had a nice crispy coating and actually tasted like onions, which isn't always the case. The Carolina Gold chicken chunks were generously coated in the Carolina Gold sauce, but the chicken itself was pretty bland and mostly tasted like the sauce. I also think they could have been cooked just a little longer. The provolone wedges were hot, cheesy, and tasty--it's hard to mess those up, but they definitely hit the spot. The Cookie Skillet was the perfect way to end the meal. The cookie was served warm with crispy edges and a soft, gooey center filled with melted chocolate chips. It was topped with vanilla ice cream, whipped cream, chocolate drizzle, and pecans. Even though I boxed up the rest of my meal to take home, I made sure to eat the cookie while it was still warm with the melting ice cream, and I'm glad I did. It was definitely my favorite part of the meal. One small observation: the restroom doors open inward, so if you've got a big back like me, getting out can be a little awkward. Thankfully, the restroom itself was very clean. Overall, I think the 614 Restaurant Week special is a great deal. Between the generous portions, comfortable atmosphere, clean restaurant, and exceptional service from Liz, I'd definitely come back. The food wasn't perfect, which is why I'm giving it 4 stars instead of 5, but I'd absolutely recommend Beer Barrel Pizza & Grill if you're looking for a casual place where you can enjoy a good meal, have a conversation, and get a lot of food for the price.

At time of evening for a Friday night it was not busy. The hostess was friendly & so was our…read morewaitress. We had a minor issue with our seating but was accommodated when asked to be moved. Food was good had leftovers to take home which was surprisingly good the next day. The kids Spaghetti was loved by the little one. I will give this establishment another go another time.

I cannot recommend this place enough. My wife and I stopped in while staying in town and were blown…read moreaway. Our first night we sat at the bar to drink and Jordan was the bartender and he was hands down the best I've ever met in my life. He was attentive and made great conversation. You can tell he has a passion for what he does and was able to judge our taste pallets for things we would like. He made the trip worth it alone. We returned the next day for food and were equally impressed. I got the Buffalo chicken dip and it blew me away. There was an insane amount of shredded chicken and the house made tortilla chips were some of the best I've had. I also had some of the boneless wings and were pretty impressed and would recommend both items. I'd give it more than 5 stars if I could and we will be adding this to our list of routine places to go!

After lunch we stopped in to have a drink at the bar. First time here. Very nice bartender. I…read morehad a very refreshing Gin Gimlet on this beautiful sunny day in Granville. We weren't hungry, but looked over the menu for next visit. Lots to choose from that sounded appetizing. They have a nice patio in front.

There's probably a good reason that Red Lobster is struggling and may go out of business. Quite a…read morehuge difference from the last time I visited a Red Lobster. I was there with a customer on a Wednesday. We were seated quickly since there was hardly anyone in the restaurant. They brought us out their signature biscuits which were very good. My customer ordered a steak and lobster special. He asked that the steak would be medium rare. Instead it was medium well. I ordered the crab legs which are usually on special on Tuesday. They brought out a few clusters of crab legs but forgot to bring the typical fork and nutcracker used for crab legs. I'm not sure what went wrong, but the crab legs were very hard to remove from the shell as if they were overcooked. Usually they just slide out once cracked properly. That made it quite challenging and messy. When we were leaving, we noticed they had an empty lobster tank. I'm not sure if that's normal.

Idk if today was a bad day or something but it took 1H40 min to get food the service was bad it…read moretook like 20min just to talk to a server the shrimp was dry and the bread was good but took like30 min to get more

Basic food order took longer than expected and it wasn't overly crowded/busy. We also had to ask…read morefor an additional fork. Otherwise, food was fine.

Stopped by for a quick bite to eat and they didn't disappoint. Have frequented other locations and…read moreknew exactly what the fish and chips would be like. Quality control was on point because it tasted just like I expected it to be New option was the Red Fish Tacos and Street Corn. Was pleasantly surprised with the seasoning of the Red Fish and balance if flavors. Highly recommend and definitely suggest paring with the Street Corn! The pours from the bar were amazing and will be back for sure. Great atmosphere and service are always a plus!

What a great place…read more.. Wifie and I really enjoyed our trip to the Big Apple Cafe. The staff was over the top friendly, and the service was great. The decor is a cool kind of small town diner with a hint of New York. The food is really good... I had the Ruben with the fresh cut fries, which was delicious - the fries are a must try. Wifie had their salad with chicken, which was really big and very well put together. This place is well worth stopping by for a meal. They serve breakfast all day.

The food was good and the service was great, however they had the faux (fox) entertainment station…read moreon both of the tv's. in the future, i can, and will, be spending my money at places that don't. ‍

Not sure how this could have been better. I got the Giant Italian sub ! The toppings were very…read moregenerous and service was very quick and polite. The only thing, if you get the oil and vinegar as I did, you will want to eat soon after or lay napkins on the paper they wrap it in to prevent the bread from becoming soggy. That's what I did because the Giant can last you throughout the entire day. The bread would have been mush if I did not use many napkins to soak up all the moisture the lined the paper wrapping

Fast, patient, efficient service. Guys were friendly. Clean interior. Food is always on point if…read moreyou're in the mood for subs.