We came as part of a required stop of a tour, but the manager there first talked about their operations and the different kinds of abalone. Then, within the shop, he cooked a can of abalone for us to try. There are both dried and canned abalone there, dried ones more expensive as expected. For the canned ones, they also have different flavours and sauces accompanying them. All the sales people are super pushy and recommending you different products to try. read more