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One of the few sit-down restaurants at St Lou airport. A smaller menu, but somewhat decent, and has a bar. Our server was really really good. Very sweet. My granddaughters split a burger and fries. I had the Clubhouse Turkey with fries, and large glass of wine. Our layover was long and ended up being even longer.
5 star service! 4.5 star food & drinks & 3 stars cleanliness. Lynette was our server and she was absolutely amazing and hustling, (one of two servers in the entire restaurant on a Friday night!?!) Ordered the Chicken sandwich, buffalo wings, honey barbecue wings, and hamburger - all were yummy! Typically, I only eat buffalo wings, but the honey barbecue ones came out on accident and they were absolutely delicious and I would order again! Hamburger was good, juicy and delicious. Fries were underwhelming, but beer was cold and tasted good. Definitely a little warm in the restaurant, but service was at the stand out! Thanks Lynette!
Do I have to give a star?.YES~. The Bloody Mary was GREAT!!!!!! Service not so much. Waited forever to get a seat . Staff was limited, but the ones they had were not interested in being there~ OR~working together. I truly they couldn't stand each other. It was the only place open at 7 o'clock in the morning, not sure why:/. The guy next to us had his breakfast but no and already needed a refill on his drink if that tells you anything may have just been the morning, but I doubt it.
Having brunch on our connecting flight Via Southwest. Seated within 5 mins and ordered within 10 mins. Ordered some alcoholic beverages, ravioli and sliders. Received my food within 10 mins. All was delicious! I would go back to this place because the waitress was really nice and the food was good. With that given, airport prices remains. 4 stars only because our waitress needed help! She was trying her best to accommodate us. The staff was alittle on the thin side. Overall good drinks and good food. Management needs to access their staffing.
Airport fare with very good service. We just had cocktails & a pretzel. Solid. Interesting sports theme.
It's not a bad airport restaurant! The service was quick and the food was decent. Not too overpriced as far as airports go either. I was pleasantly surprised by this experience
I've been flying through Lambert for almost 20 years. The restaurant scene has changed quite a bit, and one of the "newer" additions is the Blue Note. I believe it replaced a Chili's, (or it's in the same wing) which was my go-to for a long time. And if you're craving an American "bar and grill" type of meal, then the Blue Note might fill that need. There was some construction going on in the terminal, so the food options were limited and this place was crowded. Luckily we found a table close to the bar. Normally, they encourage you to order with the app, but we had a server who walked up. She was nice and friendly. The beer selection was admittedly disappointing: we were in STL at a Blues-themed bar, and I don't remember a single local craft beer on the menu. While there were plenty of Budweiser (famously local) products, I settled on a Space Dust IPA, which was fine price-wise --- it's an airport. The fried chicken sandwich was pretty good. Nothing to write home about, but exactly what I wanted and came with enough fries. We ended up settling our check through the QR code on the table because our server disappeared for a while. As for ambiance -- it's pretty average. It feels like an airport restaurant, and there are plenty of TV's if you're near the bar. There are some gluten free options, so that was a bonus for my wife. I'd go again if we had to, but I'm hoping to try another spot next time or eat ahead of time.
In terms of food selection in the Southwest Terminal, I'll take my chances here vs. the other options. Being one of the newer options, this replaced Chili's, the menu has a decent selection of Breakfast and Lunch fare. I've eaten here for both menus. Breakfast, I sat at the bar right as they opened and ordered the Traditional meal: bacon, eggs with cheese, hashbrowns and toast. It came out fast and tasted pretty good. This most recent visit, I popped in at 9:30a and was surprised that they had already switched over to the lunch menu. Went with the chicken quesadilla option and again, a solid meal. It had more cheese and onions than chicken, so I only ate about 1/2. Service was friendly and pretty fast turn around.
Stuck in STL for 9 hours and decided to grab some food here since it was the only place that had impossible burger on menu. I sat at the bar and Brandon was the bartender/server. The place was packed and people were waiting for space to sit, so the pace of stuff was slow but expected with how busy it was. I ordered the impossible burger with a coke and water and then got a cocktail later while hanging out for a bit. The burger was grilled well and even had some crisp edges which I loved, and the fries were perfectly seasoned. I was hungry after a long morning and it hit the spot. I got the Raspberry Palmer with vodka instead of bourbon. Great pit stop during a layover.
It's always difficult traveling with food allergies and/or restrictions, so I walked to several eateries to see if they had anything. I really didn't want to spend a lot and neither did I want a large portion. The Blue Note seemed to be my best option. I ordered two sides; sweet potato fries and coleslaw. The host was really sweet, very polite. I stood away from the restaurant as not to cause confusion with potential customers. I received my food rather quickly. There wasn't much to it. The slaw was better than the unseasoned, cold fries. I had to drown my fries in ketchup.
For an airport restaurant location, we had a nice breakfast. We were seated and placed our order within 5 or so minutes. The food arrived in about 10 minutes. The two egg (over medium) breakfast came with one piece of toast, two strips of crispy bacon and tater tots. The ham and Swiss cheese omelette came with toast and tater tots, as well. Both were cooked well and tasted good. The restaurant plays lively current tunes and has numerous TVs to watch. The pricing is reasonable, except coffee at $4.99 is a bit on the high side. We would eat here again. read more
This review is of the restaurant in the St. Louis airport. Had a salad with grilled chicken. The portion of grilled chicken was rather small. Good lettuce but tomatoes were low quality and not ripe. Service: adequate but reluctant service Value: below average ($24 with tip for a salad and tap water) but not surprising for the airport read more
Stopped in during a longer than expected layover during some recent travels through St. Louis. It was pretty packed but after waiting for just a few minutes a table opened up I was able to be seated at. The menu was pretty much what you would expect from a sports bar/airport eatery and the menu consisted of the usual lineup of sandwiches, bar food, chicken tenders, etc. I opted for the hot honey chicken sliders appetizer (with slaw on the side) and a side of fries. The sliders weren't exactly what i expected (the chicken tenders were very disproportionate to the Hawaiian rolls) but the sauce the chicken tenders were tossed in was tasty. Service could be a little hard to flag down as the place was very busy and there seemed to be only two main servers working the room. Was it the best meal I've ever had? Nah. But it also was nowhere near the worst meal I've had an at airport restaurant. But I did leave full and hydrated which after a busy day of sightseeing was what I needed. read more
3 months ago
2 months ago
One of the few sit-down restaurants at St Lou airport. A smaller menu, but somewhat decent, and has a bar. Our server was really really good. Very sweet. My granddaughters split a burger and fries. I had the Clubhouse Turkey with fries, and large glass of wine. Our layover was long and ended up being even longer. read more
4 months ago
5 star service! 4.5 star food & drinks & 3 stars cleanliness. Lynette was our server and she was absolutely amazing and hustling, (one of two servers in the entire restaurant on a Friday night!?!) Ordered the Chicken sandwich, buffalo wings, honey barbecue wings, and hamburger - all were yummy! Typically, I only eat buffalo wings, but the honey barbecue ones came out on accident and they were absolutely delicious and I would order again! Hamburger was good, juicy and delicious. Fries were underwhelming, but beer was cold and tasted good. Definitely a little warm in the restaurant, but service was at the stand out! Thanks Lynette! read more
8 months ago
10 months ago
8 months ago
Do I have to give a star?.YES~. The Bloody Mary was GREAT!!!!!! Service not so much. Waited forever to get a seat . Staff was limited, but the ones they had were not interested in being there~ OR~working together. I truly they couldn't stand each other. It was the only place open at 7 o'clock in the morning, not sure why:/. The guy next to us had his breakfast but no and already needed a refill on his drink if that tells you anything may have just been the morning, but I doubt it. read more
2 years ago
Having brunch on our connecting flight Via Southwest. Seated within 5 mins and ordered within 10 mins. Ordered some alcoholic beverages, ravioli and sliders. Received my food within 10 mins. All was delicious! I would go back to this place because the waitress was really nice and the food was good. With that given, airport prices remains. 4 stars only because our waitress needed help! She was trying her best to accommodate us. The staff was alittle on the thin side. Overall good drinks and good food. Management needs to access their staffing. read more
2 years ago
It's not a bad airport restaurant! The service was quick and the food was decent. Not too overpriced as far as airports go either. I was pleasantly surprised by this experience read more
I've been flying through Lambert for almost 20 years. The restaurant scene has changed quite a bit, and one of the "newer" additions is the Blue Note. I believe it replaced a Chili's, (or it's in the same wing) which was my go-to for a long time. And if you're craving an American "bar and grill" type of meal, then the Blue Note might fill that need. There was some construction going on in the terminal, so the food options were limited and this place was crowded. Luckily we found a table close to the bar. Normally, they encourage you to order with the app, but we had a server who walked up. She was nice and friendly. The beer selection was admittedly disappointing: we were in STL at a Blues-themed bar, and I don't remember a single local craft beer on the menu. While there were plenty of Budweiser (famously local) products, I settled on a Space Dust IPA, which was fine price-wise --- it's an airport. The fried chicken sandwich was pretty good. Nothing to write home about, but exactly what I wanted and came with enough fries. We ended up settling our check through the QR code on the table because our server disappeared for a while. As for ambiance -- it's pretty average. It feels like an airport restaurant, and there are plenty of TV's if you're near the bar. There are some gluten free options, so that was a bonus for my wife. I'd go again if we had to, but I'm hoping to try another spot next time or eat ahead of time. read more
2 years ago
In terms of food selection in the Southwest Terminal, I'll take my chances here vs. the other options. Being one of the newer options, this replaced Chili's, the menu has a decent selection of Breakfast and Lunch fare. I've eaten here for both menus. Breakfast, I sat at the bar right as they opened and ordered the Traditional meal: bacon, eggs with cheese, hashbrowns and toast. It came out fast and tasted pretty good. This most recent visit, I popped in at 9:30a and was surprised that they had already switched over to the lunch menu. Went with the chicken quesadilla option and again, a solid meal. It had more cheese and onions than chicken, so I only ate about 1/2. Service was friendly and pretty fast turn around. read more
3 years ago
Stuck in STL for 9 hours and decided to grab some food here since it was the only place that had impossible burger on menu. I sat at the bar and Brandon was the bartender/server. The place was packed and people were waiting for space to sit, so the pace of stuff was slow but expected with how busy it was. I ordered the impossible burger with a coke and water and then got a cocktail later while hanging out for a bit. The burger was grilled well and even had some crisp edges which I loved, and the fries were perfectly seasoned. I was hungry after a long morning and it hit the spot. I got the Raspberry Palmer with vodka instead of bourbon. Great pit stop during a layover. read more
3 years ago
It's always difficult traveling with food allergies and/or restrictions, so I walked to several eateries to see if they had anything. I really didn't want to spend a lot and neither did I want a large portion. The Blue Note seemed to be my best option. I ordered two sides; sweet potato fries and coleslaw. The host was really sweet, very polite. I stood away from the restaurant as not to cause confusion with potential customers. I received my food rather quickly. There wasn't much to it. The slaw was better than the unseasoned, cold fries. I had to drown my fries in ketchup. read more
1 year ago
Having lunch here now. The St Louis Nachos were amazing! The Angus burger was cooked to perfection. The staff were outstanding, friendly and helpful. read more
Grabbed a quick bite before my flight. A simple Breakfast that wasn't priced too crazy. The food was good and the service was great. They weren't too busy so I didn't have to wait long. Several searing options for various travelers read more
1 year ago
Overall enjoyed it! Great bar for hockey fans. Nice atmosphere and seating. Service a little slow but the food was good and a decent beer selection. I had the bratwurst and especially loved the pretzel bun and toppings. Sweet potato fries had good flavor and temperature. read more
We were flying out of the airport on an early morning flight and decided to grab some breakfast at the restaurant near our gate. We were seated by Daryll, who also ended up being our waiter. He seems to be an efficient waiter with not a lot of room for small talk. I opted for the Blues Omelet, which had sausage, caramelized onions, and cheddar cheese. It was plentiful and delicious. Hash browns and toast were also included. My husband had the playoffs entree, which included two eggs, any way, hash browns, choice of meat and toast. He also liked his meal. The music and service were both good. We would return. read more
1 year ago
I stopped by this bar in the airport because it had comfortable seating, a decent view, and good food. I had the same server both times, and she was very friendly and prompt. Avocado toast was very filling with its' portion, and the breakfast hash was overly filling. Both of my meals were great, and the mimosas' refreshing. They have a decent amount of beers on tap, and a somewhat large selection of alcohol as desired. Both times I was at this particular restaurant it was always packed. read more
5 years ago
My fiancé, my daughter and I decided to stop in for lunch before our next flight, because it was Blues themed and looked incredible! I ordered the Skybox Mac & Cheese Entree. This thick and creamy Mac & Cheese is amazing, filled with flavorful smoked brisket, linguica and don't even get me started on their zesty fondue! I would HIGHLY recommend this location your next visit to St. Louis Airport! Our server was amazing, we asked her to change our order to to-go last minute to make it to our next flight and she was right on it! We'll definitely be returning our next visit to explore more of their mouthwatering menu, especially their Stanley's Crab Cakes & Chips, yum! read more
1 year ago
2 years ago
Shannon is killing it! Working basically alone, handling every customer like a boss! Sweet, caring and hard working. She amazed me. I've worked in her arena and have never seen anyone so positive and happy and focused! I truly was amazed. She's an asset and deserves praise! Be blessed, girlfriend! read more
1 year ago
3 years ago
The hockey spot inside of STL airport. The Blues! Busy restaurant at lunch time. Service was nice. Food came out pretty fast. Kid friendly. 20 oz draft - $10.95 - Cost more then Brewmasters for a 20 ounce. Ravioli Fairmont - $8.99 - Toasted ravioli, one of STL's staples. Good to try. Mac & Cheese - $14.99 - Comes with sausage and brisket. We got the brisket on the side for the kiddos sake. They ate it up. Turkey Club - $11.99 - Good airport sando. Big portion. read more
What do you do when you're at the airport and your flight is delayed and delayed and delayed (more than 2 hours)? Eat, drink, and try to he merry! I'm not gonna lie, the only reason I at the Blue Note is because it's right next to my gate...but I don't regret the choice. The Turkey Club is good...not o ly did they toast the bread, but they grilled the turkey! Very good! I will be doing that next time I make one at home. The long Island iced tea...I had to send the first one back because it was a little (a lot) heavy on the sweet and sour mix, but the second one was (in the words of Goldilocks) "just right"! I don't fly through St Louis very often, but if the layover ever allows and I'm anywhere near gate E20, I know where I'll be waiting. read more
1 year ago
1 year ago
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10701 Lambert International Blvd
St. Louis, MO 63145
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