While shopping at Lee Valley, my brother & sister in law noticed a European Grocery store just next…read moreparking lot over. We stopped in and we were surprised to see the large selection of imported food selections . They even had fresh veggie section as well as a deli section with meats, cheese and even dried fish. There is a large freezer section in the back that had frozen cakes, desserts, etc! Some of the produce is fresher and cheaper than superstore or Safeway! We enjoyed shopping here and definitely will come again when in the area!

This company always has the best quality products I can find. It is always fresh and the store is…read morealways clean. It is sad to see people post lies on this business just because they think they are above the law and can hide behind a screen to try destroy a small business. They try to be accommodating to every single customer I've ever seen walk into the store and therefore will always be my favorite place to shop.

They do make the best poutine in Calgary. The cheese curds are Quebec style and you get plenty in…read moreyour poutine. The only downside is they don't squeak but I think that's hard to get in Calgary. I also ordered a pizza and thought it was good...not my favorite Greek pizza in the city but it's a good pizza for that area. I also enjoy their dessert. Definitely go for the coconut cream pie. The Pouding chômeur was not my cup of tea.

Amazing pizza, sweet donair sauce, delicious pizza. This is family owned business they take pride…read morein their work. Ordered the poutine that was good. This is a deep dish pizza. We ordered a large and that was enough for 2 adults and 2 kids. Kids loved the pizza.

Oh my goodness their dessert is FANTASTIC! Especially their carrot cake. If you are not hungry and…read morejust want a good dessert restaurant that is open in the evening Pat and Betty is the best place to go! We tried their cookies and well and I think they have 1 more item but the carrot cake is gigantic, most and tasty! The other dishes are good too especially their pasta. However, make sure you save your appetite for dessert! :)

We really enjoyed our time at Pat and Betty and will be back! The staff was super kind and…read moreconsiderate of allergies and making accommodations, vibes were great although in winter in the patio area it is hard to balance heat from the heaters with the cold from outside so I'd suggest wearing something light underneath a jacket so you can stay comfortable no matter the temperature. We tried the fingerling potatoes, the pork and scallops, the rigatoni, and the milk and cookies. All were excellent! Thank you Pat and Betty team and see you again soon hopefully!

We started with tapas--chili mushrooms, garlic shrimp, and patatas bravas. Every bite was packed…read morewith flavor! Absolutely delicious! We heard rave reviews about the paella, seafood pasta, and fish soup--definitely on the list for next time! We had the Hungarian goulash with spaetzle, and wow--so much tender, flavorful beef! The portions are generous, and the menu features everything from cabbage rolls and Moldavian stew to Vienna schnitzel, a Transylvanian burger, Osso Bucco, and Cordon Bleu.

Went there for my birthday, service was excellent. Ordered paella, which states on the menu it…read moretakes 45 minutes. Everything is freshly cooked, we ordered the pretzel to start and it was hot when it arrived, the paella was excellent but huge, we could not finish it. The mixta paella had chicken, shrimp, mussels, calamari and basa. The desert was freshly cooked and came out hot, they added a candle and sung happy birthday to me which was a nice touch.

It was fairly quick to get our food and order taken. It is a casual restaurant and he said there is…read moreusually live music but not when I went. Out of the dishes we tried , cabbage rolls were the best flavour and they had meat or vegan option. I found the smoked peppers to be quite bland , big portion but for $19 it was mainly plain mashed potato and beans.

We've been to this restaurant several times and absolutely love the food here. For me, I personally…read moreorder their Schnitzel and Cordon Blu because they are my favorite. However my husband has tried alot of other dishes here and can honestly say there isn't a bad meal. The owner is very friendly and most of the time will also be your server. He is passionate about the food he serves. Alot of the items are on the healthier end. I love how he substitutes flour with almond flour in his schnitzel giving it a better taste. Also once in awhile there is live music. We for fortunate enough to check out the Elvis tribute singer. This is definitely a place one should check out.

Awesome Date night! My wife and I did the "date Night" menu…read morefor my birthday, and it didn't disappoint! Ribeye Steak was cooked and seasoned perfectly. Some of the most delicious mashed potatoes (potato puree) I have ever had. The Caesar salad was also on point as was the cheesecake for desert. The wine we had was went beautifully wiht the Ribeye, but was also nice for sipping ( we did the extra bottle !) This was our first time there, bt will certainnly not be the last- wayy too many yummy things on the menu to check out

My family and I love French food and we were really excited to try this new place out…read more We started with the foie Gras, escargot, and French onion soup. They were all great. My parents favorite dish of the entire meal was the escargot. I loved the escargot. The French onion soup was a little salty but I finished the entire thing. For mains we ordered the beef Wellington, steak frites, and shrimp fettuccine Alfredo. Beef Wellington: we ordered the filet medium rare, more on the rare side. It came out medium rare/medium. The mushroom sauce was delicious, pastry flaky, and mashed potatoes creamy. Steak Frites: the fries were a let down because they had no truffle on them, the steak was quite flavorful with the sauce. It was unfortunate that the steak had a tendon running down the side of the strip. Prawns Fettucine: the sauce was very creamy. The noodles were almost too al dente for my liking (but that may be a style of French cooking?). The prawns didn't add anything special Dessert we got the banana foster. The cooking flambé display was impressive. The banana foster was good, but other than the flambé nothing too exciting. If I were to go back, I would try the chicken or duck. . . . Unfortunately, the mussels were a little fishy.

Had a great evening at The Bavarian Inn Tavern in Bragg Creek. The patio is a perfect spot to catch…read morethe sunset -- my friend and I sat out there and it was absolutely beautiful. We tried the salmon with risotto, the salmon lox, and the sausage trio -- everything was delicious and well-presented. Service was great. Friendly, attentive and welcoming. The manager even came by to say hello, which added a thoughtful touch. Definitely looking forward to coming back!

Having a Dutch partner who was raised with proper German foods as the area where he used to lived…read moreis only 20 minutes away from Germany's border, he is quite picky with German foods. He and I have hunted down to get a good German food in Canada. We've tried 2 in Edmonton, 1 in Radium Hot Springs and 1 in Harrison Hot Springs. The fifth German restaurant we tried was the best one which is the Bavarian Inn in Bragg Creek, not far away from Cal The only difference is in Germany the portion of meat is bigger than at this restaurant. Nevertheless, the Bavarian Inn matched up his tastebuds and mine. We'll come back whenever we're near the area.

Had the bone marrow with a shot of whisky -- the bone marrow was good and gave a generous amount…read more The caesar stack was very worth the money, and would recommend it to anyone.

I'll keep it short and simple. Service was good. Food was mid. Medium steak came out so cooked the…read morecow didn't moo. Everything else was great tho. 4/5

Tried out Olea Restaurant for an early Friday dinner. Not too busy; we'd made reservations a day in…read moreadvance. Service was friendly but not particularly knowledgeable. - Bread plate - complimentary with cultured butter - Kid pizza ($12.00) - simple tomato sauce pizza - Grilled calamari ($20.00) - tiny piece - 3x Dinner prix fixe ($50.00) - albacore tuna, melon & prosciutto, lamb kofta, confit duck leg, bombolone and chocolate cremeaux. Tuna was nicely medium rare, not enough prosciutto between the cantaloupe and honeydew. Lamb skewer was gamey, enjoyed the pickled vegetables. Duck leg was decent, carrot velouté underneath was tasty. Italian doughnut was serviceable, chocolate cremeaux was better

We went to Olea for a birthday dinner, and wow, it did not disappoint! Let me start off by saying…read morethat the service was amazing. Our server (if going by the receipt, her name was Kelly) was so personable and gave us her honest opinions on what to order. And the ambiance was excellent as well. We went in for a 6:15pm reservation on a Friday night, and we were pleased to see that it was fairly quiet, warm, and intimate. By the end of the meal, it had filled up and gotten louder, so if you're looking for a quiet date night, maybe try to come for 5:30 or so. And the food--just wonderful. The cider glazed Brussels sprouts dish was perhaps our favorite. I don't think I've ever had better fried Brussels sprouts, and the sweet and savory notes were perfectly balanced. That's also what makes their pear and brie pizza a popular item as well: sweet/savory balance and the correct amount of truffle oil to make fragrant and not overpower. The cavatelli was also excellent, the fennel-lemony flavor helped not make the dish feel so heavy. The saffron arancini was just okay, but everything else was so good that I wasn't unhappy. I was a bit sad that they didn't offer any birthday dessert, but it was still such a fantastic experience. We'll definitely be back again!

Can I just start by saying the staff is EXCELLENT! I have never had such a kind and just all around…read morewonderful experience with staff. He recommended items and was just so personal and it wasn't forced or fake. Now to the food...delicious and filling. The prices were great! My friend had the breakfast poutine with tots and he said it was one of the best brunches he has had. We left full and super happy. We will definitely be back to try dinner time!