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    Blue Barn-Polk

    3.8 (669 reviews)
    ModerateSalad, Delis, Sandwiches
    Closed • 11:00 am - 8:00 pm

    Blue Barn-Polk Photos

    Business Info

    BLUE BARN-POLK ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Dogs allowed

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    BARN BLT
    Jason S.

    Wanted a fresh sandwich and I went in for the Barn BLT. I love the pesto sauce and the juicy tomatoes! It wasn't busy so there was a lot of seating and it came out of the kitchen really quick.

    1/3 of my salad = bitter, watery romaine stems
    Elma C.

    1. I wanted a fresh green salad with grilled salmon. For $35, the basics should be executed well. 2. My salad had 1/3 of bitter, watery romaine stems that took 15 minutes to remove. I was starving and irritable. 3. Salmon was overdone - rubbery on the outside, dry inside. There was no soft, flaky interior or glossy naturally slightly caramelized exterior or light char on the edges (not always present but always welcome). I normally love salmon and eat it several times a week. This is the first time I have ever returned a salmon dish in San Francisco. The sandwiches I spotted on neighboring tables looked amazing but I won't be back. In a city with hundreds of restaurants worth revisiting, this won't make the rotation.

    Tuna salad
    Sarah Z.

    Love me a good salad/sandwich spot!! Plenty of seating indoors and service was fast. You order at the front and they give you a number. I ordered the tuna salad and my god, portions are ginormous. Usually I'm pretty good about finishing my salads but this one I had to call it quits towards the end. The tuna came in a huge scoop and it was very delicious. Salad was also very well dressed and they didn't over do it. I definitely felt like I had a hearty meal here! Would totally come again!

    Nathalie T.

    There is so much variety here and a good amount of vegetarian options. I came for a sandwich, the buratta sandwich was delicious and I had it with the tomato soup it was nice a tad bit too salty. Lots of seeing and very comfortable I would love to come back next time to try the salads they are huge and there were so many Uber Eats drivers coming in and picking up to go orders so I will definitely be back. Service was really quick and they were very kind as we were there at closing, and they let us know that we could finish up eating before we leave so thoughtful!

    Tostada
    Sue L.

    This review is for pick up. I've been to Blue Barn a handful of time and it never disappoints. Yes, their salads are always on the pricier side but their portions are big so I usually get two servings out of it. I called, placed my order and it was ready within 20 minutes. I noticed that it wasn't that busy inside even though I ordered around noon. I decided to order the Tostada and it was fresh and delicious. Loved the romaine mixed in with some ingredients including jicama, toasted corn, tortilla strips, cherry tomato. I also really liked their chipotle-agave dressing (on the side) and a slice of the herb focaccia. I would like to try their Thai Chicken Salad next time I stop by.

    Chinese Chicken
    Carly B.

    I absolutely LOVE Blue Barn! All of the food is so fresh and so delicious! I've only ordered takeout, however I believe the takeout is just as good as dining in. Their steak sandwich is incredible. The service is excellent even for to go orders. All the food is treated with care and has a great presentation. Their salads are HUGE, and I mean HUGE!!! I don't think I've ever been able to finish one! Since I've never dined in, I'm not sure too much about the ambiance, but I've heard from friends it's very welcoming and enjoyable. On the down side, it is a bit expensive. The salads are $18 and sandwiches are $19. A bit pricey. They also have a kids menu for the kiddos. I ordered the Chinese chicken salad and I wished I had more dressing because there was so much salad in my to go box. By the way, their ranch is AMAZING with their tater tots or truffle fries. Highly recommend!

    Truffle
    Derek P.

    First off the vibes here are great. The interior is super nice and honestly thought it was kept super clean. The staff there is super nice and made me feel welcome for the first time. They also let me know their personal favorites. The truffle sandwich I got was so good. Perfect crunch from the outer layer of the bread but at the same time super fluffy. The truffle wasn't too overpowering and the ingredients were all super fresh. Overall great sandwich!

    U-Pick Salad
    Michele B.

    Food, service, and ambiance can be summed up by saying perfect, warm, mellow. I wandered into the Polk Gulch neighborhood by accident and found what I was looking for here: a lush green salad with tons of good stuff and a perfect amount of vinaigrette that was not overpowering. Plus they serve a few wines! I personally loved the sauv blanc. The rest of the menu looks interesting, healthy, and delicious. Music playing was perfection, and not too loud. It was actually music! Spoke at length to Annette about living in the area, some different sections/districts/neighborhoods with cool and fun vibes, and life in general. She is a delight and an asset to this community. On the first good weather day of our trip I am glad to have found this place just by taking a stroll. Win win win!

    grilled chicken sandwich
    Angela L.

    Ordered takeout for lunch. They had a lot of salad and sandwiches with build your own options. I went with their classic grilled chicken sandwich with avocado smash. Flexible customization to remove stuff you don't want. Bread is on the dryer side

    Sandwich
    Michael P.

    This location is fantastic. Placed an order for pickup today at lunch. Ordered the Buffalo Fry and some fries. Sandwich and fries both amazing and fresh. Food was ready within 10 mins for pickup so perfect for a small lunch window. Plenty of seating inside if needed.

    Richard B.

    Wooo Jesus okay. Total was $26.51 for a U-Pick Salad. And no kidding, I know I didn't hit tip. And I look back and said I tipped. I go baby kale, ginger miso dressing, red onions, edamame, Parmesan cheese, sesame, seeds, croutons, with chicken. The take out box is about 5 inches tall with 4 inches width. And they just decided to dump the chicken at the top of the box without mixing it in. Honestly, now I see why people go poor.

    Thai Salad with Mary's chicken
    Bianca I.

    The salads here are all amazing - the Thai Chicken is by far my favorite! The salads are definitely ridiculously expensive but they're huge and very filling. The service is quick, but wasn't the most friendly.

    Steak and blue sando with provolone
    Audrey L.

    Expensive sandwiches but worth it The steak sandwiches and buffalo fry are the go tos

    Tomatoes basil soup

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    10 days ago

    Food was great and service good. Have had the Buddy sandwich at Corte Madera shop and now the first time in SF

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    Page 1 of 17

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    4.0(2.7k reviews)
    1.1 mi•North Beach/Telegraph Hill, Embarcadero
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    Made reservations for 12:45pm on a Saturday and they were able to seat us a bit earlier. There was…read morea dress code of "smart casual" but many were in very casual attire. Perhaps they enforce more strictly for dinner? We shared the traditional salad, French dip, cheeseburger, and key lime pie. Salad was pretty good, we enjoyed the mustard-honey dressing. French dip was good but not super mindblowing. I wasn't the biggest fan of the cheeseburger because the yellow mustard gave it a cheap deli vibe. Fries were great though, the beef tallow taste was noticeable and the texture was similar to In N Out fries. Key lime pie was solid, loved the crust. Service was professional and they checked in frequently. Overall I feel like the food was decent and we enjoyed the ambiance which felt like an upscale diner during the day. I can imagine the dimly lit ambiance at night would be very nice.

    Best French Dip in SF? Nope. It's fine, just not the best…read more Service was terrible on my trip in. My order was messed up, and once they finally came around to see how things were I let them know about the mistake. No worries, mistakes happen. Once the replacement arrived I finished the entire meal before I saw her again. She was cold and acted like me eating there was an inconvenience for her. You know you work in customer service right? The ONLY reason this isn't a one star review is because of the manager. She came over and noticed something was wrong, I explained the situation and she went out of her way to fix it. Well done. I'm frankly surprised a place could have such lousy servers but such exceptional managers. It's a real head scratcher...

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    Bodega - Sausage breakfast burrito

    Bodega

    4.4(353 reviews)
    0.7 mi•Russian Hill, North Beach/Telegraph Hill
    •$$

    Not to be confused with the bodega in the TL (Viet food) this place is a wine bar in north beach…read morethat serves bfast burritos on the weekends. We got there pretty early, around 9ish and waited about 15 mins to order and another 10ish for our name to be called. They usually sell out of the two better ones early on. We shared the chile verde. I've had the short rib before. Both early bird favorites that sell out. Both are EXCELLENT. The perfect size burrito. Equally distributed ingredients throughout the burrito so every bite is deliciously filled. No mouthfuls of just tortilla. The sauce is a must. It gives the extra little kick you're hoping for. You order outside so the vibes are whatever the streets are giving you that day but the one man show at the door is funny and patient. He didn't seemed rushed or flustered. Just groovy to the music from the early 2000's.

    San Francisco is always flooded with people declaring what's the best type of dish is at a certain…read moreplace which can cause confusion just on namesake. When people said they found one of the best breakfast burritos at Bodega I first thought they must not be from San Francisco and they must be somewhere in Eastern United States where they call any corner store a Bodega. Then I was thinking they were referring to Bodega the Vietnamese restaurant in SF. I then thought it couldn't be the Hummus Bodega on Geary boulevard or Coffee Bodega in the Marina. I then thought the most of these best breakfast burritos are in the Mission District. I finally got to find out it's a bar called Bodega North Beach which sells breakfast burritos only on Saturday mornings. On a Fall stroll on a sunny morning I landed at the North Beach a pickle ball throw away from Washington Square Park and lots of restaurants with Angel hair pasta. There was no inside in the morning because it's all to go orders. I decided to try their chorizo and sausage breakfast burritos. The sausage breakfast sausage with avocado ,eggs, and a bit flakey potatoes like some in SF. The chorizo breakfast burrito was savory but a bit tangier and the sauce enhanced the burrito flavor. It's one of the top breakfast burrito in SF but it's a worthy contender and easily a top ten in the city. Wish it was more cheesy like some in SF. San Francisco is a city is small in size but when it comes to restaurants it packs a punch that's "mega "there is always good food from Chestnut street to Van Ness to Irving and "Noriega" which is a block away from a street called " Ortega" but you won't find this salsa in a jar because their salsa is made in house at a bar which sells good breakfast burritos on the avenue of Columbus called "Bodega" Bodega North Beach is located a few blocks where Bruce Lee ( RIP) was born who also played on TV the character "Kato " if you go to North Beach in SF you will find dozens of restaurants that offer Angel hair and fettuccine "Alfredo"the breakfast burrito at Bodega has a bit of egg ,avocado, and "potato" and a hint of "tomato "

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