I saw these guys for the first time at the Barton Creek Farmer's Market a couple of weeks ago and sampled their spinach dip with one of their tortilla chips. Although the dip was tasty, all I could think about was the flavor and texture of the tortilla chip itself. Quite possibly the best I have ever tasted. So I bought a bag of them and took it to a Christmas party with a bacon cheeseball dip I made. Everyone liked the cheeseball, but the chips got eaten up like crazy. All that was left of them were crumbs the size of grains of sand. The party hostess (she's quite a great cook) told me the next time I get a chance to buy her as many bags of the chips as I can get my hands on, because they were the best she had ever tasted. You're really missing out if you haven't tried them! read more