WOW the sunday carvery is fabulous. Be prepared to queue for 45 mins on a bank holiday weekend to part with your £7.50 a head. Once you get there you get a choice of pork, beef, lamb & sometimes turkey. You can have more than 1 of the meats too. The carvery has every sort of veg dish you can think of. Even mushy peas, sweetcorn, butterbeans if you want that sort of thing on your sunday roast. There is always a massive pile of roast spuds, roast parsnips & a giant pot of gravy. However I just dont get the condiment system, regular supermarket pots of mint sauce, apple sauce, mustard etc. Which isn't really enough for the sheer quantity of people that eat at their carvery.
If it's not busy get a drink, some cutlery and bag a table, then go queue for your food. But as I said earlier be prepared for a long wait on a busy day. They do the carvery everyday too weekdays, last time I had a weekday carvery there it was cheaper than the sundays. You can also get a carvery to go, they will put it in a plastic tray.
The decor is oldy worldy black adn white pub sort of thing, horse brasses, lots of dark brown wood, sticky carpet in places. Good clean toilets though. Loads of tables everywhere. But massive plus is the outdoor area, it's great.
After the plate and meat, all the rest is self service so you can pile it on your plate and have 3 yorkshire puddings :)
Well worth trying out this place! read more