The Staff was fabulous! And the food was superb! We…read moredefinitely recommend Le Petit Mignon. We had Tout Cheddar Burger and the Salad Vegetarian

I can't say that I loved this place. I popped in here to have their beef tartare as I was looking…read morefor a quick and easy casual place for lunch. I really think this place focus is burgers. The beef tartare's portion was huge, but the flavor was not that tasty. Additionally, the meat wasn't chopped well and there were several times I picked up huge chunks of meat strung together which made it pretty unappetizing. Everything is cooked here on a grill top so the place smelled like a cookout. The space is small and cute with pictures of animals blowing bubblegum on the walls. Service was super friendly as well. The surrounding burgers looked really really tasty and the fries were superb.

They have a set dinner, a la carte and a seasonal degustation menu. While they don't have a…read morechildren's menu, the chef gave a choice of steak or fish to choose from. We had escargots which is creatively paired with huge shelled pasta and some meat sauce. The fois gras was a little heavy in taste but delicious. One of the entrees was a rolled pork, that's tendered and went really well with the broiled leek. The other entree was a veal with juicy mushrooms. Dinner was ended with a creme brûlée that was light and not so sweet, rich chocolate ice cream, chocolate mousse with crunchy chocolate balls and popcorn and rhum gourmand that consisted of coffee, rum, chocolate mousse and a sesame ice cream with peanut brittle. Service was great and timely. Great recommendations on wine to pair with the food too.

From the owner: Toute l"équipe de L'Atelier 115 vous accueille dans un cadre sobre et élégant pour vos repas…read mored'affaires comme pour vos dîners entre amis. Idéalement situé à deux pas du centre de Pessac et du Château Pape Clément, ce "Néo Bistrot" vous propose une cuisine à base de produits frais et de saison agrémentés d'une touche gastronomique étonnante. Laissez-vous surprendre...

Excellent dinner, dessert, and wine. Indoor and outdoor seating. I didn't go to the upper level,…read morebut the main level inside is set up like a living room. It is fun and inviting. The staff was friendly and service was quick. Does not take reservations and the largest table I saw only seats 4. But there are a good number of tables.

The eclectic atmosphere excellent service and amazingly delicious tartines make this a perfect spot…read morefor lunch. We had a table on the first floor (2nd flr for us in the US) by the window over looking the place. A great find in Bordeaux.

This place only seats 20 people so having a reservation is key. It's nestled in what seems like the…read moremiddle of nowhere in a historic part of the Central Bordeaux. They cook with what they have and your only choice is how many plates you'd like:2,4 or 6. With wine and champagne by the bottle the plates are nothing short of works of art. Flavors juxtaposed but not competing with each other. No reliance on sauces or gimmicks just really well planned and executed dishes. The entire meal was deliberate and seemed to be served exactly as planned. They are celebrating their 1 year anniversary next month and I cannot believe more people haven't reviewed this place. It was fantastic. The atmosphere was casual and laid back but they sure were serious about the food. We had a wonderful experience here. I'm going to brag about this meal for years to come! Not so humbly submitted, Michael C.

Very, very good food and service. Highly recommend. Would recommend a reservation. Chef was able to…read moreaccommodate my food allergies also but would recommend speaking with them about this when you reserve if possible.

Excellent food in a lovely setting. Friendly staff. I would highly recommend this restaurant. We…read moremade a reservation and had lunch here.

Walking around Le Marche des Capucins around 2:30, many of the restaurants were already closed for…read morelunch. I asked the waiter and he told me to have a seat. They would be able to make something for me. I got the roast pork and it was delicious!! Tender with nice vegetables! Nice mustard sauce. The French bread was superb. Great service. Great food. They take credit cards

I found the food to be delicious and the prices ok for the area…read more I chose off the fixed menu having the meat-cake starter and a delicious fresh seafood on leeks, followed by a nice dessert served in a cream sauce. Combined with 2 glasses of white wine and the tab came to 30€. Hard to do better in the area for the quality of food you get here and the presentation.

Great lunch with locals, not tourists. We wanted something light for lunch, knowing we'd be…read moreexploring the city and having a mid-afternoon snack with wine. We found Le Scopitone by accident as we strolled down a tiny side street with great window shopping. Service was lovely, as our French is only good for ordering wine and food. Our server quickly grabbed someone to help translate to make a recommendation for a better dish to share. Her wine recommendations were excellent. Delicious food, welcoming staff, and very reasonable prices! Try the monkfish in crispy pastry with Italian Parmesan salad!

From the owner: Paul & Jean sont heureux de vous accueillir au café de l'horloge depuis le 4 Avril 2019…read more Ce café historique date de 1896, leur premier propriétaire M.&Mme LASSERRE. C'est à eux que l'on doit l'horloge sur la Barrière Saint-Genès. Nous fêtons cette année le 123ème anniversaire Paul vous propose une cuisine maison avec des produits frais axée bistronomie, brasserie. Jean vous accueille avec un café 100% Arabica Bio servi avec une machine à levier rendant ce dernier encore meilleur. De plus, les personnes préférant le thé, la gamme de Grand Thé Bio de Pascal HAMOUR est à votre disposition

Our favorite meal in Bordeaux! Every course was delicious....very different. The bottle of St…read moreEmillion Grand Cru we had was fantastic too. It's a small intimate restaurant. Highly recommend!

I would give Arcada 6 stars if I could. It was exceptional. Laid back space in a centuries old…read morebuilding. Our servers were eager to please and very helpful with wine suggestions. For entrees, the citrus watermelon tataki was amazing as was the flame burned mackerel. Les Plats: The roasted trout and peanut smoked guinea fowl were exceptionally delicious. The desserts were incredible - we had the madagascar dark chocolate ganache and the meringue dome with marjoram and white chocolate. Arcada was one of the best meals we had in France. Best of all, my friend is a very picky eater, and she loved it!