Closed permanently, closed permanently, closed permanently, closed permanently, closed permanently,…read moreclosed permanently, closed permanently, closed permanently, closed permanently, closed permanently, closed permanently, closed permanently, closed permanently, closed permanently, closed permanently, closed permanently, closed permanently, closed permanently, closed permanently, closed permanently, closed permanently, closed permanently, closed permanently

The place is very clean, bright & comfortable. The host - chef, is caring & personable. The food is…read moreabsolutly delicious. Seasoned perfectly. We had the chicken pot pie and my friend had the steak... both wonderful! And the cobbler with homemade ice cream was divine. We are going again next week and ordered ahead, the beef stroganoff. It was not on the menu, but we have read great reviews about it and he said he would make it for us. Reservations are a must as this place is only open 3 days a week for 3 hours each day. A wonderful change from Mexican food.

DW is the restuarant inside the hotel and it is AMAZING. I had breakfast there every single day of…read moremy stay so I could try everything in the menu and I can not choose a favorite because they are all that great! The menu is Traditional Mexican with a modern twist! The presentation is a piece of art! Liz at DW was amazing and I am going to miss her dearly, until we meet again!!!

Added pictures with comments so please take a look cause its more descriptive…read more Short Concise 9PM on a Tuesday We're the only ones in the restaurant of about 32 tables Full attentive service 3 options 6/8/12 courses Server will say that the chef only recommends 8-12 Runs about 115USD for a 12 course preset dinner with 2 drinks and water (they charge for glass bottle water(only drink bottled water in GDL)) This does not include tip. Very contemporary. I'm not a beet person, so I didn't enjoy the beet items on the menu (one was bloody AF!) Duck was absolutely perfect and I wished they gave more.

What a surprise, had the tasting menu with wine pairing and all were exceptional. The level of…read moreservice and refinement in the plating was really special. I can't begin to tell you each dish we had, they totaled 15 courses. But you can go to their website and get an idea of the beauty and quality of the food. lulabistro.com

ste lugar está cerrado, pero gritar me hace escribir al menos 85 palabras para publicar una reseña…read more Así que aquí están mis 85 palabras. This place is closed, but yelp makes me write at least 85 words to post a review. So here are my 85 word. Cerrado, closed, mbyllur, itxita, , zatvoreno, , tancat, chjusu, zatvoreno, Zavřeno, ukket, gesloten, suletud, suljettu, fermé, sletten, pechado, geschlossen, kliestó, zárva, dúnta, chiuso, slēgts, uždaryta, zougemaach, fechado, gau.

This little place was a great find, a bit of a Spanish and Mediterranean feel. The food was…read moredelicious and the two young owners were very nice inviting and made sure we had great service. They have a great selection of wines and drinks this place is a must try. This small place is one of my new Faves !

Rayuela is the name of a book that is considered to be one of the must-have classics of Latin…read moreAmerican literature. The main character is an Argentinean writer living in Paris with his mistress, La Maga, surrounded by an eclectic group of bohemian friends who go by name, "The Club." This must be their clubhouse! Located nestled between residential homes on the outer edge of Colonia Americana, the front of the building is unassuming, aside from the bold signage spelling out the name: Rayuela in big red letters. As you enter the space, you feel the allure and charm of the place. Your eyes are directed past the intimate tables in the front, and toward the long stretched bar. The warm lighting and french doors in the back seduce you to venture outside to a small patio. The place has old world charm, those that you would expect to find in Latin America or Europe. The colonial buildings that surround the neighborhood and decor transplant you into another era. Like the wine they curate, their are roots grounded in this place. I love that they offer wines from Valle De Guadalupe and other regions of Mexico, despite being a Spanish restaurant. The tapas were bursting with flavor. The Artichoke dish was my favorite, blending sweet and savory flavors. But you'd have it easy selecting something good at this place, every dish we had was memorable.

Four of us arrived on a very cool and rainy evening. All the doors and windows were wide open…read more Only one other table was taken in the entire restaurant and they refused to close the doors. We left without spending a dime and will never return.

Definitely a hidden gem…read more.. I highly recommend this place. Very nice atmosphere, excellent service (by Ricky) and very authentic French cuisine. Desserts to die for all made from scratch in their kitchen. Picture of crème brûlée and flourless chocolate cake. Devine. Can't wait to go back.

This is a hidden gem! We stopped for breakfast and now…read morestopping for dinner and enjoying great live music with bar, French food and amazing service!!! The staff go out of their way to make you feel at your french home, will speak to you in French, English or Spanish. Must importantly, food is crafted with care, delivering a variety of textures and flavors that will make you want more. If you happen to be able to come to this beautiful town, I highly recommend that you stop by, say hi to these amazing people and enjoy some very fine tasting French food.

St Rémy du Lac is the #1 restaurant of our month in Ajijic!…read more It is set on a large property with gardens and even some hotel rooms, and features fine French food, attentive service, music for dining, and a gracious air. We started with foie gras with fig preserves and black Hawaiian sea salt, segued to melt in your mouth short ribs and duck in a delicate sauce, and finished with a creme brulee sized for two. Each course was great, as was the wine, service, and music (especially the guitar/harp duo). We will definitely return whenever we are in Ajijic!

Excellent Sunday brunch. I had a croque madame my wife had duck confit chilaquiles. Best brunch…read morewe've had while we've been down here. Excellent service, great atmosphere, and incredible food. We will most definitely be regulars. I give my highest recommendation

This was my favorite restaurant, and favorite place in all of Lakeside. Sadly, Armando passed away…read morein March of 2022 and this restaurant closed sometime later. His daughter Estellita opened a new restaurant on the carretera named Armando's Legacy which has a very similar menu and is also open for breakfast. It's on the south side of the carretera just past the two motels (also on the left) as you go uphill (west) from the last stoplight in Ajijic.

What a find! It's a quaint, cozy place with a lovely garden. It's the epitome of a family…read morerestaurant that has been in business for 40 years. You will be served by a mother daughter team, unfortunately Armando himself recently passed away. A lot of the food will be cooked table side to the exact specifications of the guest. It's a very endearing place. They thrive to be classy with such care as linen tablecloth, wet towel and candlelit tables. They also have a rich bar selection.

Great bistro. The pastries and quiche were wonderful. Staff very friendly and helpfulread more

Known around town as simply "The French Bakery", this spot has the best napoleon in the area…read more You can order pastries to go at the counter, or you can get a table and order with a server. Bring a hat if you sit outside and if it's sunny. The food is served relatively quickly and if I didn't mention it before, the napoleon is delicious!