Dosa Hut Caroline Springs is not just your average multi-cuisine restaurant. With it's best…read morelocation and fantastic lakefront views, Dosa Hut offers tasty authentic South Indian delicacies with a great hospitality and a reasonable pricing. Do not miss their amazing chicken starters, dosa combo meal and biryani!

Food was really good! We ordered the chicken tandoori, butter chicken, garlic cheese Naan, saffron…read morerice, sweet and sour vegetable soup. It was phenomenal and so delicious. We ordered the chicken to medium spice levels and found that perfect for us. Also, the value for the portion size is really good. I highly recommend this resturant and would come again. Service was very attentive and lovely.

Aangan is located on a street full of competing restaurants with enticing cuisines from the western…read moreand southern parts of India. Aangan tries to do it all with an extensive menu featuring street style food "chaat", indo-Chinese food, South Indian masala dosas, goan fish curry, lots of veggie North Indian options and meat curries with choice of lamb, goat or chicken. Their beverage menu is equally extensive with various types of lassi. The typical salted, sweet and mango lassis are found on the menu but you can additionally order their mixed masala lassi, mixed fruit lassi and even jaljeera. The restaurant has an extensive wine and spirits list too. Portion sizes are large for the price you pay. Aangan means courtyard and though you enter a large enclosed restaurant there is also an attached courtyard with long tables that may be used to host functions. We ordered the chaat platter with our choice of three chaats. We got the samosa, papdi and aloo tikki chaat. The aloo tikki was the most delicious out of the three. Tender potato patty with a smoky flavour in a creamy yoghurt, tamarind and coriander chutney sauce with sliced onion, tomatoes and boiled chickpeas. The samosa filling was above average but not amazing. Papdi chaat could do with a kick to it. The goat madras curry now was one of the best curries I've had. Didn't taste like pataks. Not creamy or buttery sauce. Just a really thick masala sauce with tender pieces of goat and strong but not overpowering fllavours of mustard. The thick garlic naan was equally delicious. We couldn't have enough. Even though I was full I had to get to the bottom of the copper bowl holding the curry. I tried the masala lassi (arrived in a massive mason jar) which was as expected savoury and requires a palette that is acclimatized to drinking masala in yoghurt. The mango lassi was nice but sickly sweet. The dessert options include various flavours of kulfi, gulab jamun, carrot halwa and faluda. The faluda had a strong almost pungent flavour of rose syrup. And it was hard to finish. Should have been served in a sundae glass with a fork as the noodles were slippery. The service is polite, quick and attentive. Make a booking as the place got very full very quickly even on a public holiday. Patrons included both Indians and non Indians. They do lunch take away curry specials for 10 bucks. though some menu items can be worked on - I really enjoyed the food and service.

Angeethi is the Indian restaurant that got me back to eating Indian food again after many years of…read morebad memories. The staff are super friendly and helpful, also I found very accommodating for small children when my friend brought hers along for dinner. The food is fresh and flavourful and cooked to your spice level preference perfectly. The eggplant raita as well as the Chicken Biryani are two of my favourites. The curries are also super tasty. Great for either eat in or take way.

The best Indian restaurant in The West delicious take away delivery very good service and fastread more

We had a hankering for Indian food and The Spice Yard was close by so decided to give them a try…read morefor dinner. We walked in about 7pm and there were 2 tables seated before us. The service was pleasant and the food came out pretty fast. The menu has the usual Indian fare and we had the Madras chicken, lamb rogan josh and palak paneer, along with a naan and rice. The lamb rogan josh was absolutely fabulous as the lamb melted in your mouth and the spices were infused with the hours of braising. The chicken madras and palak paneer were very tasty as well but the lamb was the winner. We will definitely come back again when we have another craving for Indian.

Brilliant Indian food, never oily and always tasty They…read morenever make my food spicy Hough tho, always ask for hotter than ud estimate as they always assume that you need less Highly recommend eating here

Indian food has really taken off in the western suburbs and Priya is a fantastic example of that…read more Definitely not a cheap take away place, I definitely recommend eating in, and the waiters are charming and happy to answer your questions. I've tried a few dishes here but my favourite is the Angar E. Priya which is their vindaloo style curry. I usually get it with lamb and what they call "mother-in-law hot", although on my latest visit I was feeling adventurous and went for "volcano hot". Accompanied with some garlic naan and saffron rice it was really tasty and had me sweating profusely in a way any enjoyable activity should! The wine list is affordable although not very diverse, and my only real gripe is they only stock one Indian beer, but I can live with Kingfisher! Give them a go, you won't be disappointed.