I've been going to Biancardis longer than I want to believe! I always go to Sal, he knows exactly how I like my meat cut and the meat is always outstanding. Their veal cutlets, chops, ossobuco is by far the best around! read more

old world, old school, first rate butcher shop. a neighborhood institution, with a well deserved and well earned reputation. fresh and high quality whole chickens and breasts sliced to order, sausages and sopressata, pork and lamb chops, and superb strip, porterhouse and ribeye steaks, perfectly marbled and trimmed quietly maintaining the highest standard of excellence for over fifty years. a true find and well worth the trip, two thumbs, enthusiastically up read more

here you find the best meats ever. I especially love their dry sausage and their home grown lambs. You will never eat any other I only wish they would ship orders to New Jersey read more

Terrible. Rude staff, disgusting food. Horrible customer service. This is supposed to be an Italian joint and they gave no respect to an elderly Italian man. I was so sickened by the whole thing I needed to rant about it here. People, go take your business elsewhere to real Italian meat shops. Forget this place, forget their staff, forget this business. read more

The best meat and sopresatta in town the guy from Florida. Prime Rib eyes like butter

Exceptional Quality,Exceptional service,Mr Biancardi is a rare find indeed,he is always there working,pleased to meet you and meat to please you read more

The quality of the meat you get at Biancardis is great. The service is amazing and everyone working there is quite nice.

There is no other place to buy meat than Biancardi's. My family has been associated with this family for more than 50 years. It is the highest quality !!! read more

When mom wants fresh Ox tail- this where you go. Fresh meat you come here, leave the grocery store meat alone. Fast- friendly and reasonable prices. $10lb. Will be back. read more

Worth saying that I still stand by every word in my original review over 4 years ago. This place is the Vatican of meat to me. If you appreciate the skill of a butcher, make the trip! read more

I've been visiting Biancardis for decades, as I small child I was always freaked out about the hanging carcasses in the window, but now I appreciate a place that I can get fresh products. I travel from NJ every few months to stock up, fresh ground beef as you order, sausage, veal, lamb, you name it they have it. All with prices only slightly more than a super market but 100x better. read more

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This is flat out the finest overall meat market in the NY Metro Area. Atmosphere, tradition, quality, service, and variety are all "off the charts". Of course the parking is a nightmare, but that's hardly their fault. Recommendations: Any sausage in the place, but the lamb chervata (sic) is sinfully good. Its the rough grind of the pork that's the secret. Try the stuffed capon, the Frenched chicken, duck breast, and the sliver top roast. I've been going to this place several time a year for almost 30 years and have always had a great experience. Take the time to step back in time and enjoy the product of a true Italian-style butcher!I read more

I've only been here once but this place is great. Large selection of meat, clean and not overpriced. I bought a 3 lb. boneless pork shoulder to make a pork ragú. It was delicious. read more

This is the best butcher shop in the world. The best butcher in the world is Alfredo. I don't know where to begin. The sausage, whatever type get it. The chicken cutlets are perfect. They make the best meatballs, I have ever had. Listen to the butchers, they know their business, take their suggestions, you can't go wrong . The prices are better then the supermarket and the quality is 100% better. read more

Great service, friendly faces and the freshest meat there is! Best sausages to homemade sopressata... thinly sliced chicken cutlets and well marinaded, ready to go meat.. my favorite are the wings. You have to go to Biancardi's if you're ever on Arthur Avenue! You won't be disappointed read more

One of the greatest old-time Italian butchers still around. Established in 1935 and still going strong! Great selection of meats and sausages and even lots of exotic meats as well. I love that they keep this place original, hasn't changed much at all - the storefront window still looks the same as when it opened 80 years ago. Great service and great quality meats. I love this place! read more

Came to visit Arthur Ave. with family and they saw some cheap meat being sold. Walked in and was helped by a friendly staff. Can't complain about the whole experience and the meat was really good quality! If only Arthur Ave. isn't so far away!! Will visit again soon! read more

The absolute best meats, cheeses and eggs ever! And, I lived in Italy for 2 years. Service is superb as well. I'd actually walk there from UWS if I had to. Totally worth it! Even an extra, Sal Biancardi is not only lovely, he is beyond handsome OMG! read more

I shop here at least once a month and purchase one of their home made whole prosciutto hams once a year. Funny how the only two negative reviews are from someone too cheap to pay for an hour on the meter and another person who cannot spell pork chops, and expects them to cost the same as the 1.99 special from mass market sources. read more

I gotta laugh at the one-star review below... This is the Bronx, grow a thicker skin, and yeah, you were wasting the guy's time...instead of being a tighwad spend the dollar or two for an hour's time on the meter. Typically I'm in and out of there in 15 minutes, on a holiday it may take 25. Biancardi's is fantastic. Every single butcher behind that counter is an artiste par excellence with a wealth of knowledge regarding cuts, methods, uses, etc.. They will cut, trim, tie, filet, etc.. whatever it is you need and they always have a ready stock of various bones on hand if you make your own stock such as veal or beef for instance. I've never been disappointed and they stand behind their product. read more

Ooooh - it doesn't get better than Biancardi! Try cooking with their meats just once and you'll swear off the junk sold in the supermarkets for good. A bolognese sauce made with their ground meats will ruin you from the crap served is most restaurants forever - pure silky carnivore heaven. Be warned - you'll try cooking with that mass-market grocery store junk once more after Biancardi and then remember that I was right. Aren't you glad?! read more

I drive all the way from Long Island to get my Sunday Sauce meat! I like watching the guys cut the meat with the sharp knives. Super high quality meats. Priced very well. Huge selection! Knowledgable Friendly Staff. I tip every time and now they give me a guy to carry my bags to the car. Does not get any better! read more

Biancardi's - For get about it - Meat Shops Near Me - Bronx, New York

They grind meat to order if that's your thing. My grandfather was a butcher and my mom would only buy ground to order meat, so that's my cue. They make cevapi and their own pancetta. The steaks are not restaurant quality prime, but they are quite good and fairly priced. The butchers are solid craftsmen and although there's usually a good crowd, there are enough of them and they have some room to work. read more

The meat is too expensive, I went with my friends to buy pork chop and they gave her something else and charge her 57 dollars for four pieces of a meat that was suppose to be porkchop read more

I had a very unfortunate experience. I asked for sliced bacon BEFORE paying $22 worth of lamb chops. I was told by the butcher they had no bacon. After I paid I saw the bacon, hanging up. I said to the clerk, "I thought you said you had no bacon". After slicing 1/2 pound that I asked for, he refused use my card again because it was under $5. I had no cash. It was HIS fault that I had to have a separate bill. He REFUSED TO SELL IT TO ME. But later I called the manager. He thoroughly apologized and stated that should have never occurred. Their meats are very good that's why I buy from them at times. read more

My favorite butcher shop! All the guys in here are great!! Their meats..top of the line!! My personal favorite Butcher..Joey:) Always makes sure my orders are perfect! vacuum seals everything for me, trims fat off meat for me..all I have to do is open package and cook! Their prosciutto, hot soppressata, sausage-hot, sweet, broccoli rabe, cheese and parsley, chicken, veal, lamb, beef ribs, rabbit--just fabulous! only place I get my meat! read more

We love Biancardi's more than you know. The meat is so fresh it's amazing. If you order ahead they shrink wrap it all so it stays extra fresh. We alleys buy way to much but .... That's a good thing. Joe is our guy but Sal and his dad are amazing. Thanks guys we will be back soon. read more

Biancardi's - Joe at Biancardi's he's our guy. - Meat Shops Near Me - Bronx, New York

Thank you to the kind man who opened the locked doors for me at 3pm on Christmas Eve! I forgot the Braciole at home and could not show up for dinner without it. In true Christmas spirit he saw the desperation in my face and opened his doors. Merry Christmas Biancardi's! read more

My favorite butcher shop on Arthur Avenue for decades. Always beautiful meats and service is wonderful. Sal is the best looking butcher I know! read more

My favorite butcher left in NYC. The best veal cutlets, rabbit, baby goat and baby lamb.

I've been coming here for several decades, and today I decided I'm no longer coming back. I couldn't believe my eyes when I saw most of the butchers handling meat barehanded and proceeded to exchange cash and card without washing their hands in between. I was beyond revolted and decided to step out before I even ordered. Rather than waste the trip, I walked down the street and visited Pete's instead, no such problem. I don't know if the pandemic has made me more acutely aware, and this was always a thing, or it is something new, but I'm surprised this is not brought up by other customers. Obviously, the meat will be cooked to hopefully kill off all the pathogens, but it makes me wonder if they are this careless what else is going on that we don't see? It is an actual health hazard, the number of times they touch money, then continue to handle meat and resume this cycle throughout the day. It got even worse when I saw one butcher Frenching a rack and chucking the discarded pieces right onto the floor, ignoring the giant bins while just laughing and chit-chatting with the customer. I don't understand what has happened to this place, maybe I was disillusioned with how "great" this place was, and it was always like this (dirty), but it just feels like another institution of Arthur Ave going to the dogs. read more

What a nasty bunch of butcher divas! I asked for a specific meat and they were not helpful or interested to serve me what I wanted. I was meant to feel like they were doing me a favor when I suggested a different piece from the bottom selection. I asked them to change one of the three pieces and with the most foul attitude and grimace they finally changed one of the pieces. I was looked at as if I was wasting the butcher's time. It was awful. I felt intimidated to check the other pieces and now, as I prepare the meat, I find that there's a lot of waste on the other pieces as I suspected. When a customer walks into a shop, they should be treated as if they matter and not as if they are wasting the shop's time, as I was treated. If a piece of meat has too much waste on it, it should be discarded and not sold! These guys need to get a better attitude and spruce up their act or shut down entirely. There's no room in this world for this behavior anymore. read more

Great place, prices are reasonable and from now on I'll always go there to buy meat. I went to the place looking for rib eye steaks and the butcher gave me a discount off the good price they already had for taking a good amount of rib eye steaks but they have all kind of meats and cheeses so it's definitely a place where you can go and buy good meat. read more

To say that this was a very uncomfortable visit to Biancardi's is the least I could say. I have never received such rude, dismissive customers service ever, especially from well recommended businesses such as this one. When placing my order I felt rushed, ignored and unwelcomed, No one should ever feel like that after walking out of any business; they could barely be bothered to put their cellphones down. And not to mention the butcher refusing to butcher. I had asked for 2 2" thick Prime Ribeyes, and came home to open a package with 2 1"thick Choice Ribeyes instead. I won't be coming back. read more

Amazing cuts of meat that will turn any vegetarian into a meat-eating carnivore! I love everything here, and who would have thought, they make great dried sausage as well. read more

Nice meat market that fits well into the Belmont butcher scene.

The best dried sausage hot/sweet around - no one comes close. Excellent counter .......

We live in Connecticut but we get all of our meats from Biancardi's- the service and the qulity of the food is as good as you will get anywhere- always fresh and high quality meats- try it you won't be disappointed- for us the 50 minute drive once a month is well worth it. read more

We have been shopping at Biancardi's for at least 20 years....and they have certainly spoiled us from buying meat anywhere else....the freshness, the friendliness, the service and the quality combine to make shopping here a world class experience. Couple said experience with prices that are better than they are at ANY supermarket, and I'm sure you will agree that it is worth the trip from anywhere in the area. There is absolutely no reason to eat the plastic wrapped wet stuff you find in supermarkets -- you can get the real deal, cut to order for a great price and served up with a whole lot of warmth a great advice too if you ask! And the sausages -- fresh or dry - are as good as they get. read more

The two men I dealt with were both rude. I will never shop there again. Firstly, after securing a parking space across the street from the store, I decided to call to see how busy they were so I could estimate how much money to put in the muni meter. Whoever the a hole who answered was,he asked me, "are you for real, you called me to ask me that?" and he then hung up the phone on me. While I was waiting for my turn in the store, I heard him telling another customer about what had transpired between us. I admitted to it because I couldn't believe he could be so rude to a customer. I proceeded to spend $80. First and last time!!! read more