Best place for strawberries and asparagus. Fields are not to crowded and it is always worth going.read more

Paid $21 for two sandwiches served on a slider bun. Hardly any meat on both sandwiches. Only a…read morecouple of chips added to the meal. Tired of these places and there minimal portions.

This is a truck farm stand. They have some local produce, but a lot of it is trucked in. They are…read moreopen about what comes from where though. They also have some baked goods, honey and cold drinks. This isn't my favorite place, but it is convenient, well-stocked, and I stop here fairly often.

When Michigan sweet corn is in stock this is the only place to go. Had plums a couple times that…read morehave wrecked me for any others. Just a nice local farm market with friendly employees

Lots of plants Have classes people can take…read moreNear our house Would like to take both my daughters and Great Granddaughters there

Love everything about this place! Extremely helpful and friendly. They can take you around on a…read moregolf cart to take a look at all of the trees they have which is really cool. They also have a great selection of perennials and other garden supplies. Everyone is incredibly kind and did an amazing job fitting everything in my vehicle which I didn't think would be possible but they worked some magic. Worth a trip even if you live a little bit further away. Dustin and the ladies in the greenhouse went above and beyond to help me find what I was looking for.

A small family run farm stand located on Pinckey Rd in Howell…read more They sell a variety of annuals and vegetable plants for your yard as well as a nice selection of fresh vegetables and fruits. . Prices are slightly higher than other markets in my opinion They also sell fresh baked goods. Open daily from 9-6.

Friendly farm stand in Howell that offers fresh produce and flowers and some baked goods…read more Their sunflower garden was beautiful. The lady at the checkout said corn will be coming in this week.

This is a cute, smaller orchard. You can't pick your own apples but they do have freshly picked…read morebags for you to purchase, ranging from 1/4 to full bushels and they are comparably priced with other orchards. On this mid-September day Fuji's were aplenty but the Honeycrisps weren't yet available nor my new favs (Cosmic and Envy). Sometimes they will have other home baked items too. toss the address into your GPS map as the orchard isn't really visible from the dirt road it is situated off of. This is due to their being a long driveway that meanders back to the beautiful grounds and barn. Staff is always super friendly, if occasionally under-staffed (one person working everything!) so just be patient :)

I love this business. I think it is a great idea and a cool "niche". Basically, you pay for a…read moreshare of frozen food. The food is bought during the harvest months and preserved and then you get it in the winter. I am far too lazy to actually do this myself, so this CSA is perfect for me! I've gotten corn, strawberries, blueberries, cranberries (awesome for Tgiving dinner), raspberries, pumpkin puree, tomatoes, squash, peaches...tons more that I can't think of off the top of my head. Yes, it is not cheap. I am about the cheapest person I know and even I will pay for this because the quality is that good. I also spent some time at the warehouse this summer and I saw first-hand the hard work that goes into the process of preserving this food. I will also say that I just paid $8 for a quart of blueberries. If the average price here is $7 per bag, I'm getting almost a full quart (I think it was 12 oz) of blueberries for that price. So I'm really only paying a little bit more and I don't have to actually freeze them. (Yeah I know it's not hard to freeze blueberries...did I mention that I'm not only the cheapest person I know, but the laziest??? :)) Seriously, this is a cool business. Check it out.

I was skeptical about the quality of the food being offered. After all, when you buy frozen…read morevegetables and fruits at the grocery store, you usually end up with something watery and/or mushy. And the cost was also an issue. But Rena did a smart thing: She let people buy a sample package just before Thanksgiving without making a commitment for the whole season. And as soon as I tasted their frozen sweet corn, I knew I had to sign up. I handed over my money, picked up my first batch of fruits and veg and have never regretted it. Everything's relative, so unlike a previous reviewer who is always surprised at how little food she gets every month, I'm always surprised at how MUCH I get. Whatever freezing process they use, it works. Asparagus was nice and crisp, and the fruits retain so much more flavor than the frozen fruit you pick up in the grocery store. These foods are not fresh--they ARE frozen--so you can't expect them to be the same as fresh when they are thawed, but this produce comes as close as I think is possible. And it's so nice to be able to taste these delicious flavors in the dead of winter.

Now this may just be our favorite Farmer's Market of the recent past. Opened every Saturday rain or…read moreshine or snow, this Market was packed ... with people and produce. We loved all the activity and action ... not the least of which was the variety of produce. Many Farmer's Market's fall into the trap of selling tons of merchandise that isn't related to farmers ... such as candles, cute wooden signs, cheap jewelry, and other such tchotchkes. This one didn't ... it had a focus on fresh fruits and vegetables. As you might imagine, a Farmer's Market in a mostly residential area brings parking problems ... but don't give up. Wonderful people, great selection, nice prices. Next time we're in Ann Arbor on a Saturday, we'll be sure to stop.

This farmers market isn't very large, so there aren't a ton of vendors, but I was pleasantly…read moresurprised by the selection of local honey and coffee. If you're a fan of trying different kinds of honey or picking up freshly roasted coffee, you'll definitely find some great options here. Even though it's on the smaller side, it's worth stopping by if you're in the area and want to support local businesses.

We enjoyed our fall visit to this farm. My folks take my kids here every year in the fall and this…read moretime we joined them, and we all had a good time. In the fall they have a lot of offerings on Saturdays and Sundays. You can take a hayride to pick your own pumpkin, and unlike some school field trips where my kids selected a pumpkin from ones "lain about" in a field, this was the real deal with vines attached and small to xxl to choose from. The hayride has stairs in the farm and the field, which is nice for older folks. They offer another one that goes through the woods, too. There was a corn maze that wasn't extraordinarily difficult, but was just right and fun to explore. There were some goats, a sheep, a turkey, and chickens to feed, and the kids loved a free covered hay pile play park with a tunnel and wood play structure. That got out some energy! I saw another tent where it looked like you could paint your pumpkin, but we didn't go in there. There was a cute photo spot with a bench, and I even picked up some homegrown produce that looked good and was really affordable. See pic for prices w activities. I thought this whole place was pretty affordable... At some of those farms the prices are crazy. Everyone who worked here was really nice and helpful, too! We came here after stopping for exceptional cider and donuts at Young's Orchard about 4 miles away, and it was a perfect fall family day!

Pregitzer Farm participates in the Westside Farmer's Market in front of Zingerman's Roadhouse. Our…read morerelationship with them started by purchasing their veggies at the Farmer's Market every Thursday; eventually, I would make a beeline for their stand each visit. Wade was always really helpful and personable. One Thursday, we started talking about their CSA (Community Supported Agriculture) program, and he showed me their full and half share boxes. I was immediately jealous of all those families receiving their plentiful boxes each week, and I basically begged myself into the program for a half share box starting in the middle of the summer. I was completely late, and they were full, but somehow, Wade's wife Shannon felt convinced by my plea that I needed their half share box, and they let us in. And I am so glad they did! From August through September it felt like Christmas every week. On Thursdays I would pick up my box, and it was packed full of all of the veggies I love to eat. (My husband said I was like a small child at Christmas on Thursdays when I would bring the box home and take everything out immediately and revel in what I would be cooking for the next few days). The difference between this farm and many other farms is that they focus on the staples: zucchini, squash, tomatoes (many varieties), cucumbers, melon, corn, cabbage, broccoli, beets, peppers, eggplant... towards the end of the season we also got brussel sprouts, garlic, potatoes, and some herbs. This was the perfect box for us because I did not want a lot of salad greens -- I am not a huge salad eater. And I've always been a bit wary of CSA boxes for fear of getting a giant box of arugula and romaine that will go bad in my fridge. But after a season with Pregitzer, I am completely hooked on the CSA program and on their box! The half share box is really affordable, in my opinion -- $220 for the season, which works out to roughly $13 a week. For fresh, local produce -- you can't beat that. And they extended out their CSA program from what it said on their website, and I thought that was a total bonus. Half share is the perfect amount for two people. Pregitzer also hosted a number of activity days on their farm on the weekends. I never got a chance to go, but hopefully will next year. They are also open for business on their farm on the weekends and sell their produce then. Additionally, they offer egg shares (a carton a week for the duration of the CSA) for $30 and they also offer whole chickens for sale in November and December to their CSA people. If you are interested in doing a CSA box, fall and early winter is the time to do the research, pick your farm and get on their wait list. Be sure to look on their websites and see what they grow, ask what kind of veggies you will get throughout the year, and be sure it meshes with the kind of food you like to eat. Ask one of their CSA'ers about their program too, if possible.