I have mixed feelings about this place, great ambiance, but very very loud. Food is hit or miss,…read moresome plates were outstanding, some so and so, and some really bad. The BBQ sauce on the pork ribs was awful and ruined the meat completely. The ribs themselves were very difficult to eat, and not"melt in your mouth" kind of ribs. The tartare was ok, but the truffles did not taste it smell of anything. The entrana was spectacular, very good. The nuestra provoleta, a slice of provola cheese grilled and melty, was fantastic. Service was great too. Prices too high for the quality overall. I don't think I'll be back.