We happened upon this lovey restaurant after visiting the L'Occitane factory. How lucky were…read morewe!?!? This place has quaint ambience, amazing food and very reasonable prices - what else could you want!?!? The escargot, the foie gras, the fish, the steaks were all so tasty! Add two bottles of good wine and wonderful desserts and you're set. Anyone in the area who doesn't take the opportunity to eat here and enjoy the afternoon/ evening is missing out. We will be back!

From the owner: Gourmandises provençales Place du Terreau, le restaurant de monsieur Vincent Antonorsi vous…read moreaccueille. Découvrez sa cuisine ensoleillée, typiquement provençale, élaborée avec les produits du terroir. Dans un décor agréable mêlant rose clair, plantes, et bois, vous dînerez en toute quiétude, au rez-de-chaussée ou, plus intimement, sur la mezzanine qui le domine.

From the owner: Histoire et gastronomie Repris en 2009, Sens et Saveurs est avant tout une aventure famililale…read more Laurent Nowak et sa femme Marie ont fait de cette ancienne magnanerie du 17e siècle un restaurant réputé et charmant. Voûte, cuisine semi-ouverte, terrasse, le tout en bordure du Vieux Manosque, voici le cadre de ce restaurant. Côté cuisine, des plats traditionnels et produits du terroir sont mis à l'honneur, avec raffinement et goût.

Excellent restaurant with 1 Michelin star! Unbelievable food and fantastic wine. They were very…read morenice to our kids (3 and 9) too for whom it was a very long sit-down. Definitely worth a visit but not cheap.

This is one of the one star Michelin restaurants we had in France and every dish exceeded our…read moreexpectation. We had a tasting menu and a la carte to share. From presentation to taste the meal was full of creativity and surprises. Every dish was carefully crafted with a mix of new ingredient combinations. The restaurant is an outdoor seating area so it could get warm in the summer. Service is great although not perfect with attention to details. Nonetheless, highly recommended and the meal was well worth the price we paid!

From the owner: Cuisine contemporaine méditerranéenne faite à partir de produits frais et de saison.read more

From the owner: Le Bouchon Catalan propose une cuisine semi-gastronomique aux saveurs méditerranéennes. C'est dans…read moreune cadre chaleureux que vous pourrez apprécier votre déjeuner ou votre dîner.

Walking along the Croisette we were getting hungry and noticed this little crepe restaurant and…read moredecided to give it try. Just look for the bright pink and purple chairs out on the street! Their savoury crepes are nice and thin, made from buckwheat so they're gluten free and with generous fillings of ham, emmenthal and mushrooms, you're set for the day of walking and exploring!

Perfect menu, lots of options. One of the best places to…read morevisit. Right prices for the location and Experience.