This restaurant is possibly one of the best Italians I've ever been to from the service point of view. The service was fabulous with very friendly staff who really care for your comfort in the restaurant. In addition, the food was very good. For starter, I ordered the garlic pizza bread with tomato sauce. The base was gorgeously crispy and had lots of strong garlic but not too much to ruin the taste. That, paired with a rich, sweet passata sauce made a very enjoyable start. For main, I ordered the lasagne on the early bird menu and, while the portion was rather small, it was beautifully cooked with a well seasoned beef and lovely, smooth white sauce. The staff were constantly checking if our food was OK and providing us with drinks and bread on tap. To finish, I had the white chocolate profiteroles with strawberries. The profiteroles were very pleasant and soft however for me, I found the white chocolate incredibly sweet but that could be because I don't have much of a sweet tooth so others may like it more.
In conclusion, this restaurant has excellent service with widely delicious food and I would definitely recommend this restaurant. read more