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Beef 'O' Brady's

2.9 (59 reviews)
Closed 11:00 am - 10:00 pm

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Chicken wings
Ethan H.

Excellent wings, beer was excellent and the bartender was great. I highly recommend their wings.

Build Your Own Burger- no bun, patty with pepper jack cheese and jalapeños. Side of grilled Zucchini!
Lana E.

We wandered in here on a Saturday around 5:30pm and it wasn't busy at all. We were greeted at the front and I stated we had a party of 5. We were then led to a table for 4...(crickets). After an exchange of confused glances, we were led to a larger round table that fit all 5 of us. Unfortunately, it was under the world's fastest spinning electric fan. My poor contacts dried out in seconds and wanted to jump off my eyeballs. Onto the food. My husband and kids shared twenty lemon pepper wings. They were decent. They were cooked nice and crispy, we just thought they could have had a tad bit more seasoning. My mother in law ordered the trusty Reuben sandwich. I, personally, didn't taste it, but she raved about it. It did look quite good! She ordered a side of fried pickles which I DID try. To my disappointment, they were so greasy and not the least bit crispy :-( Lastly, I did the Build Your Own Burger option. I opted for a bunless patty which they offered to put the meat on lettuce wraps. Score! They cut the patty in half and placed them on two separate lettuce leaves which made it pretty easy to eat. Bonus points for this execution. The side of grilled zucchini rounded out the meal perfectly! I requested the patty to be topped with pepper jack cheese and jalapeños. This was actually pretty amazing. To me, the whole experience from start to finish earns a 3/5.

no sauce on my wings

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5 months ago

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4 months ago

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7 years ago

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2 years ago

I loved my meal; 1985 salad. The service was very good. And anywhere that plays a good variety of 80's music it The BEST.

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2 years ago

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3 years ago

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4 years ago

Food great! Thanks cooks in kitchen working hard. Steak fajitas amazing, Service okay, $15 for a pitcher of Busch Light?

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5 years ago

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4 years ago

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4 years ago

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6 years ago

Takeout during pandemic took wonderful care of us and remembered me as a regular. Food hot order correct can't ask for more.

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5 years ago

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7 years ago

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7 years ago

Just nothing to write home about had a cheese steak with no flavor my son said his cheeseburger

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4 years ago

the wings had zero flavor and the service was long. would not recommend 0/10. i would rate it 0 but it's not available on this app.

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7 years ago

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10 years ago

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6 years ago

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Ask the Community - Beef 'O' Brady's

Review Highlights - Beef 'O' Brady's

If you value great food with awesome service look no further, I go here for lunch, dinner, weekdays and weekends, you will never find a better working team of servers and bartenders.

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Sally O’Brien’s Public House - Corned Beef Rueben

Sally O’Brien’s Public House

4.3(45 reviews)
19.5 mi
$$

St. Patrick's Day brought us in for the holiday menu, and while things moved a little slower than…read moreexpected, the overall experience was still a good one. The place clearly has a strong neighborhood vibe. Even on a holiday, it felt like a regular hangout spot where many of the patrons seemed to know each other and the bartenders. That kind of atmosphere always adds a layer of warmth you can't manufacture. Service-wise, our waitress was very friendly and attentive when she was at the table. Food delivery did take longer than expected considering the restaurant didn't appear overly busy, but to be fair, it was a specialized St. Patrick's Day menu which likely slowed the kitchen down. Now to the food. My co-diner ordered the corned beef Reuben, served on grilled rye with a generous pile of crinkle fries. The sandwich was stacked with tender corned beef and had that classic deli-style balance of meat and sauerkraut. He described it simply as "very good," which from him is a strong endorsement. I ordered the traditional Irish stew with potatoes and cabbage, which came plated with a hearty portion of mashed potatoes. The stew itself had a few nice chunks of beef and vegetables in a rich brown gravy that definitely leaned into bold seasoning. The only note is that the pepper level was quite heavy across the stew, mashed potatoes, and cabbage. If you're someone who enjoys a strong pepper-forward flavor profile, this will absolutely be right up your alley. Portions were generous and the meal definitely delivered that comfort-food, stick-to-your-ribs Irish pub feeling. Overall, a positive experience with friendly service, a welcoming neighborhood atmosphere, and hearty holiday fare. I'd happily come back again -- especially to explore more of the regular menu outside the St. Patrick's Day rush.

The service was fine. The meals looked good. I'm to bite after bite. I'm still searching for the…read morefish. The fish and chips was just chips n batter. I signaled the bartender to let her know there was no fish, only batter, when suddenly approached by someone from the kitchen. I told him there were two small pieces of fish amongst this pile of batter and I was not satisfied with the meal. He has said, making excuses that he had cooked it himself and that it was fine. He took my plate of batter and walked off with an attitude. Recommend the fish and chips. The cook was rude and disrespectful. Definitely not at all what expected. I will never be back. Came for Easter dinner, left Hungary and Angry.

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Sally O’Brien’s Public House - Inside decorated for St. Patrick's Day

Inside decorated for St. Patrick's Day

Sally O’Brien’s Public House
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Beef 'O' Brady's - sportsbars - Updated May 2026

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