After a long walk (including pub stops) we stopped at the Three Horseshoes after following signs…read morefor another pub and ended up here. We sat in the pleasant beer garden for a drink. As time went on we decided that we would like to stay and have dinner here but indoors as it was getting cold. There were 14 of us and they managed to fit us into the restaurant area on the proviso we ordered quickly before the 6:30pm booking arrived and one table had to vacate by 8pm. The staff were great and we did not feel that we were being rushed even though some people had starters. A lot of us picked from the specials board and the food came out devine and the service was outstanding. The place was busy as it was the jazz/fringe festival weekend so the clientelle was of all ages (a bit annoying having babies/kids screaming thoughout the meal) including elderly who came in through the fire door for easy access. I would definitely recommend this place which is also dog friendly. This place is soo good that Seasick Steve was playing there that evening and eating his dinner in the pub part as we left.

Country pub way out in the back country. The Yelp map doesn't know where it is, but I'll tell you:…read moreit's right opposite the church which -is- shown on the map (and which is closed). The outside sign is in Welsh, Tafern Llew Goch. I would never have found this without the locals who took me there, and I have to say it was friendly, warm, and comfy. But I go to pubs for meals, and the menu wasn't entirely to my taste, a little precious and fussy: perhaps the chef is a little too upscale for the venue. I had a burger which was all right.

Probably the best pub in Wales. This place oozes history. Keith, the owner, is a great guy. Ask to…read moresee the tribute room to the welsh borders regt where he has a real vc on display. If you're lucky. A roaring fire will be going and you'll meet gizmo the cat!

The Skirrid Mountain Inn (otherwise known as the Skirrid Inn) lies between Abergavenny and…read moreHereford, at the entrance to the valley in which lies Llanthony Priory. One of the claimants to the title of Britian's oldest pub, a court is recorded as being held at the Millbrook Inn on the site in 1110, when two brothers were tried for theft and sheep stealing (one was hanged for his crime). The Priory was founded in 1108 and it is possible the pub was built to provide for pilgrims and other visitors. Manorial Courts were held here until 1485, with local courts thereafter. Hangings took place, so tradition has it, within the pub itself some 180 over the years. More of the pub's history can be found on the website. That all said, the exact age of the present structure is more debateable; most of the visible features are 17th century, although the main structure may be older. The pub today is happily unpretentious and has a rustic main room with bare stone walls, a huge stone fireplace and bar. There's a further small, cosy bar and two larger rooms, used for functions and at busy times. It serves a clutch of real ales, as well as food at lunchtimes and in the evenings. The food menu features traditional pub grub with decent portions, and there's an extensive choice of locally sourced meat, fish and vegetarian dishes, with starters and desserts, as well as sandwiches and filled baked potatoes at lunchtimes. Typical mains are around £6, up to £14 for steak. When we ate there were several families there with young children as well as couples of various ages, and in the summer it is popular with walkers and tourists.

Delicious gastropub with all the classics and some moderns too. The Sunday welsh beef roast dinner…read morewas to die for and reasonably priced. Friendly and efficient bar staff. If you're anywhere near here, stop for a meal, especially on Sunday.

Decor 10 food 11 service on par .. parking is a challenge but worth the effort …read more Fab old world place. Worth traveling to Wales for. Very original feeling, great wine choices as well.

After a family funeral the previous day in Wales, we were tired and hungry and we stopped here on…read moreour way back travelling on the M4. It was recently refurbished and is clean, stylish and the owners were very welcoming. The food was fantastic - very tasty and reasonably priced. Much better than a motorway service station! Come off the M4 at junction 24 and head down the A48 towards the M48 (towards the old severn bridge) and it is a few miles down the road on the right. You can then go over the old bridge and rejoin the M4 - result!

Absolutely beautiful food and relaxed friendly atmosphere. My first choice to dine every time. Food…read moreis reasonably priced.once you've tasted your food you'd think they had Gordon Ramsey kept hostage in the kitchen! Lol. I personally would b prepared to pay more than what they charge its that good. Outstanding !! :))))

The Plough and Harrow is a fantastic village pub which is ever popular with both locals and the…read moremore in the know townsfolk aswell. It's a properly traditional pub, with low ceilings, old ornaments on the walls and a great tradiitonal menu. On summers days they also open up an outside area which serves burgers, bacon rolls and the like. The food here is always exemplary and well-priced and the staff are always super friendly. There's a lovely outdoor seating area which is a spacious, chilled out place to enjoy a sunny day. It's close proximity to Monknash beach also make it an ideal pit stop after a day by the seaside. I went in about two hours ago for a pint of Butty Bach, which is brewed in the Wye Valley. It's a fantastic, strong bitter and one I always have when visiting here. The odd celebrity has been spotted within these walls and it's not at all difficult to see why. In the local area, the Plough and Harrow is truly one of the finest traditional pubs.

This is a lovely pub in a quiet area of the South Wales coast, and is worth visiting if only for…read morethe local. Here you might want to go check out my review of Monknash Beach. Apparently, The Plough and Harrow was awarded the honour of being one of the ten best seaside pubs by The Guardian. It's not too hard to understand why. This is a traditional pub through and through. There's no loud music or slot machines to be found here. Instead there are open fires, delicious meaty aromas and that summery smell of spilt cider from the bar. The staff are exceptionally friendly and show a great amount of attention to detail. The food in The Plough and Harrow is delectable. Really. You know how everyone's favourite roast dinner is their own Mum's? Not anymore; the Plough wins out. So, in short, I agree with Gareth.

This place was the closest to our AirBnB just down the road, and our go-to for dinner on our…read morearrival. They've painted this a garish pink since many of the photos online were taken, which has the pub in a far more professional looking white. Let's start with the positive: inside, this place is really pretty. The layout allows for lots of little nooks and crannies, with the restaurant seating towards the back after a small but functional pub. Exposed brickwork and beams lend the venue a classy feel. The service was attentive and friendly and food came out quickly. Dishes seemed reasonably priced with a 10oz sirloin steak topping the menu at £18. Unfortunately, there's less positive news to report. Firstly, drinks are not offered as part of the table service. Neither are guests provided with a drinks menu or wine list (despite many being available behind the bar). Instead, guests are required to get up, go to the bar, order their own drinks and carry them to the table. That's despite our table being laid out with wine glasses (and glasses for water we were never offered or provided). The menu itself is extensive enough, however half way through our dinner we spotted a promotion for a dish that wasn't included. It turned out to be included on a specials list we weren't provided with but was scrawled on a specials board out of sight to more or less every table. Talking of the table, ours was sticky and needed a good wash. Once we ordered our starters we were actually asked if we would like clean cutlery for the next course. That's a first. The food itself was inadequate. Our steak was over cooked (medium rare was closer to well done) and the chicken coach tasted dry and I strongly suspected had been cooked from frozen. We left feeling this venue has bags of potential. It's appointed well but everything from our entrance went downhill (with the exception of a couple of delicious deserts). It needn't be that way. If they changed their silly drinks policy, provided a full menu, washed down the tables, gave a little more care to the food and generally extended the quality of the building to the experience of their guests, this would be at least a four star place to spend time.

Had the most amazing meal here last night.Staff were great,were shown to our table soon after we…read morehad placed our order.Starters so filling.What can i say about our main meals....outstanding.I failed to eat all mine and had to fetch what i left home! Excellent from start to finish.Thank you so much. christina Moses