한잔하고싶을때오면 꼭 여러병 마시게 하는 안주와 사장님의 프로페셔널한 음식솜씨가 반드시 다시 돌아오게 만드는 hidden gem in Gardena!…read more 특별하고 유니크 음식과 맛있는 술을 마시고싶다하면 꼭 오게되는곳인거같아요! 사람들을 데리고오면 만족해서 다시 오게만드는 식당입니다!

This is a cozy Korean-Italian fusion restaurant with a great vibe. I was looking for something new…read moreand unique to try, and this place absolutely delivered! The dishes were incredibly innovative, and everything we ordered was delicious. Highly recommend!

Great quality and service was very good as well. I got the strawberry milk and it was way better…read morethan expected

First time going to Triple-T since the rebrand. Quality of food was great. Had the shaken beef…read moregarlic noodles, calamari, and a salt-cream chocolate. All very good. Definitely will come back.

Came on a Saturday afternoon and parking was easy to find. There was a short line to order and…read moreservice was quick and friendly. Cute aesthetic interior with a decent amount of tables and we were able to snag a table. I enjoyed the Vienna matcha as it was strong and rich. I got it at regular sweetness and the Vienna cream was smooth, creamy and not too sweet. I would come back for the Vienna drinks!

The iced ube buttercream latte was delicious…read more Easy parking. Greta service from the women that work there. Fast and efficient. I'll def be back.

Otafuku is gass. Everything I had was insanely delicious. There were 5 of us and the appetizers all…read morehad 5 pieces which was perfect. The first thing I tried was the Sizzling Mushroom Gravy over Crispy Rice; The dish was to die for and my personal favorite thing I tried. I don't even know how to describe how flavorful and well put together the gravy was with mushroom pieces that were perfectly soft and easy to eat. Next was the salad which was so fresh, citrusy, and tasty; It was salty and all the flavors complemented each other so well forming a perfect citrusy salad. After that was the shrimp tempura. It was not too fried/flaky. It was kind of like a taquito. The shrimps flavor was very fresh with a complementary umami flavor. The Sardine Sashimi was super high quality. It was super soft and fatty and ended with a heavy pleasant fishy flavor. The miso grilled cod was great. Not much to say about it was almost creamy and the miso was good. I ate the skin too and it tasted great. The main part of this place is the soba. The kikouchi soba are thicker 100% buckwheat noodles that were very well cooked and pleasant to eat. The Plum "Ume" broth was so refreshing and nice. I ate it cold; I probably would have preferred it hot but the is just a personal preference. The Ginger Pork was great. The pork itself was super gingery without being too pungent. The shredded cabbage was super easy to pick up and eat and the side of noodle salad and miso soup were great complements to the meal. I can tell no corners were cut anywhere and that Otafuku puts a little of effort into every meal they prepare. There is great care for all of the preparations and it was a very special meal. I felt like I was in Japan for a second as the feel of the restaurant is very "homey" and the ambiance is a nice cheerful atmosphere.

Super authentic. Great service. Literally like I'm teleported to Japan. Had amazing dinner…read more Everything was perfect. I wish I could eat here everyday. If you've never been here try it! Won't regret! Guaranteed!!!

The beef soup and mango sticky rice were delicious. Drove…read moreall the way from Anaheim for lunch just to eat here. Busy on weekends but worth it. Staff are nice and friendly.

I came to try this place because I've heard so much rave about their mango sticky rice on tiktok. I…read moreLOVE mango sticky rice .. I always order it when I go to Thai restaurants or places that have it. So I HAD to try theirs. My husband and I went last Wednesday night to order the mango sticky rice but they had sold out already. (The worker recommended I call them prior to going there to see if they still have some available) The worker was nice and friendly. The next day, I went with my kids because now I HAD to try it. This time, I called prior to see if they still had some on hand. When we arrived to the restaurant, the mango sticky rice was already stacked in containers ready to go - which is new to me. I've never seen that before. I ordered 2, we didn't order anything else. Idk if I had a bad batch or what but my kids & I thought it was ehh. It was .. okay I guess? But it wasn't the best we've had. Probably an unpopular opinion because all the reviews I see state it's the best they've had and i just didn't taste that. We didn't even finish it. The worker the second time I went wasn't the friendliest either. Parking is great since it's part of a big shopping center. There's tables & chairs outside as well where you can eat, which is where my kids & I ate. Tables are shaded so that's good.

Stopped by Noon Korean Bingsoo on a warm afternoon and tried the Blueberry Yogurt Bingsoo and the…read moreHojicha Bingsoo. The Blueberry Yogurt was my favorite of the two. The shaved ice was incredibly light and fluffy, and the combination of fresh blueberries, yogurt, and granola made it refreshing without being overly sweet. The Hojicha Bingsoo was a nice contrast. The roasted tea flavor paired really well with the sweet red bean and crispy puffed rice, making it a great choice if you enjoy deeper, earthy flavors. That said, if I had to pick just one, I'd still go with the Matcha Bingsoo - it remains my favorite here. The staff was very friendly and helpful, and the café was clean and inviting. If you're craving bingsoo, Noon Korean Bingsoo is the place to go. I'll definitely be back to try more of the menu.

One of the best patbingsoo spots in the South Bay! This adorable, retro-style dessert shop is…read moretucked away in a small plaza filled with other Korean restaurants and shops, making it a fun place to explore. I usually go to Oakobing in Ktown, but I'm so happy to have a place this good much closer to home. My husband and I recently stopped by for the injeolmi bingsoo, and it absolutely blew my mind. It came topped with red beans, a rich peanut butter-like paste (I'm not exactly sure what it was, but it was delicious), a generous dusting of injeolmi powder, and condensed milk on the side to drizzle over everything. As you dig into the fluffy shaved ice, you're rewarded with surprise chunks of chewy mochi hidden throughout, and I believe there were even more red beans waiting at the bottom. Every bite was packed with flavor and texture. It was so good that I'm craving another bowl just thinking about it. *Drools* I'm not sure how busy it gets during the day since we've only visited after dinner, but we've always found plenty of parking. It's the perfect dessert spot to cool off on a hot summer evening, and definitely one I'd recommend if you're in the area.