What a great find! Walking down the street, saw the sign and was curious so went further into the…read morealley where the entrance was. We opened the door and it was a cute dining set in front of us and then some stairs that led down to the restaurant. As soon as we walked down we felt we were in a different world. Restaurant looks to be within a cave with a long bookcase in the back. I love books! Bar was super pretty and they also had an area for the band that was playing some great music. They had a good selection but you do have to use google photo/translate to see the menu in English. The customer service was amazing and they tried to help anyway they could! They were also pretty quick. Food was delicious! We got a board, pasta and duck. I would go again!

awesome place hidden off a main street and located underground in a library. drink list is lengthy…read moreand apertivo was delicious. bar is small and table service was good. hidden gem for sure.

Easily the best wine and charcuterie restaurant in all of Bellagio. Set in a 300 yr old cellar…read moreoriginally used to store snow for keeping food preserved but now is a perfect wine cellar with great ambiance. Best to make a reservation hours or 1 day in advance to get the better table in the back room surrounded by wine racks. Matteo was amazing with expert knowledge in all available wines and very fun demeanor and very attentive service. We ended up purchasing many bottles of wine (that we had tasted through their numerous wine tasting menu) and had them shipped back to the States right on site. If you like wine paired with amazing meats and cheeses, this is undoubtedly the place to go. Also recommended by all the locals we interacted with. Enjoy!!

If I could give negative one star... I am sorry I would…read more.. We travel around the world, however waiting for a table for 90 plus minutes after being told it would be 20-30 minutes just is just not acceptable ANYWHERE in the world... I have no idea how the food was as we took our bottle "to go" after waiting 90 minutes...

Cute little wine bar in the shopping area of Bellagio. Our server was friendly and gave us…read moresuggestions on wine and food. We opted for a meat and cheese plate, which also came with a bread basket, to go with our wines. There were a few outdoor tables that were occupied so we sat inside but it was very quaint and comfortable.

Great place we highly recommend a wonderful selection of wine, expert staff that were friendly. We…read moreordered a nice cheese and meat plate. Very cool spot and I hope we can get back here on this trip

Wine and Cured Meat before Dinner!…read more I love the casual vibe of Enoteca Tabarro. Here you are welcome by the Owner/Server with a happy smile. He even did a mix platter for us with Prosciutto and Salami (7€). Menu is simple. But I enjoyed how simple it is. Though in Italian only. Grab a seat or just stand by one of the barrels at the front entrance. Open till late.

Lovely wine bar, perfect for some streetside glasses and a bit of cold cuts.read more

Not traditional Italian. The rabbit is amazing! Great wine selection with a warm atmosphere.read more

Late night adventure. Oh I'm glad I went. A smokey dark small place that fills up fast on weekends…read more Make reservations. Romantic and cool place. I went on a rainy Monday night with no reservations, no problem. They are wine experts. Menu is simple short but not on taste. Had their terrine then moved on to filet that was sous vided. Absolutely melted in my mouth. Was going to have A glass of wine, which turned into 2, and ended up purchasing a bottle to take home. 5***** wish I had bought more to bring back home to SD, not avail here, so sad, it's already gone. Oh side note, they had GF bread for my Terrine, bonus!!!

Came here for lunch and wine tasting and was impressed. We ordered the two cheese plate and loved…read morethe cheese and meat. Also the wine tasting menu was great.

Quaint little wine bar tucked away up a small alley way in Tremezzo. Great wine selection with…read moreseveral local wines. The meat and cheese board that we had was fantastic.

We stopped in casually for an early lunch, and I am so glad we did. This was a meal that was…read moreunplanned and by far our best one yet during our tour in Italy. It is a mom & son owned restaurant with warm and welcoming service. While the menu is not too expansive, what they do have to offer makes up for it in quality, taste, and freshness. I would come back again and again. One of the best hidden gems of Bellagio. Not pictured here, but order a salad with your pastas! We enjoyed the Mediterranean one and made our own dressing with the balsamic vinegar and olive oil table side. Amazing meal.

Simply the best! This is probably the best restaurant we tried in Bellagio. We tried a lot. The…read moremenu is limited and take note the kitchen closes at 6 pm but you can still order wine until 7 pm. They are located in a secluded alley hiding from the throngs of tourists. It's a small operation that does it right. I had the most incredible bruschetta of my life. A white buffalo style creamy cheese layered on toasted bread with fresh, red full flavored tomatoes. This is not the traditional version but order it. Their wild boar pasta was excellent along with the cacio and pepe pasta. The pasta was cooked to perfection. The service was good, kind owner, cutest location and small menu is delicious. How this is flying under the radar I'm shocked. We ate at some of the highly touted restaurants and were underwhelmed by other reviewers recommendations. I loved, loved this small, precious and special little gem.

Fantastic food, service, and amazing wine. They partner with local wine producers every year to…read moreserve co-branded house wine. The latest is a Pio Cesare Barolo! Owner speaks English too.

You might call this the local/regional wine bar with knowledgeable and friendly owners, great…read morecharcuterie and fresh pasta and mor and outstanding wine. Almost 4 pages of superb champagne to select from to start your evening. And pages and pages of great wines, including from hard-to-source producers. Bravo!