I love this tapas bar. I love that you can actually look at the food before you get it. And it…read moretruly is very tasty food. I always grab a spot at the bar because just looking at the design of the bar makes me happy.

decent enough tapas; a nice change from Bavarian cuisine, if you are so inclined. It's rather fun…read moreto pick out the tapas by number. One thing to note -- if you & your group order 15 tapas, they will ALL come out at once. If you want to have a more Spain-like experience, you should try ordering a few, grazing on those, ordering a few more -- in other words if you want pacing, you need to manage that yourself. and sometimes the server is tough to find, so if you go that route, you'll probably want to plan on hanging out for the duration.

nicely cheerful and affordable tapas place. Tight seating. Dips are garlic-y, food quality is…read moremiddle-of-the-tapas-road. This means: how fun an evening here is depends entirely on how much you enjoy your company. Pet peeve - please, don't make those QR code menus mandatory, I promise I am ordering way less with those, simply because it's a hassle to pull them up and study options on my phone than skipping another course or dessert. I am in a restaurant, offline, for once... Please.

Went here for dinner last night with some Aussie friends and things have changed a whole lot since…read morethe last visit. Food was a whole lot better, the service was also better and of course the wine list has improved. The flavours were intense and for a while I thought I was in Spain. The desserts here are to die for. The Creme Catalan tasted amazing and the Zitroneeis was probably one of the best Lemon Ice creams i have ever tasted and i actually don't like dessert with Lemon. Not sure what they have done but I love this place now :-)) Nice to know that things can change for the better :-))) The value for money is still not great but that won't stop me from coming back.

Visited this place with friends and it was overalls great experience. The place is very cozy, with…read moresome nice tunes playing in the background. There is a counter so you can preview the 20 items they have as tapas and then order from the counter. The tapas that we tried were all good, although not the best I've had. In addition service was very friendly.

From the owner: tapas, spanische Kücheread more

This quiet little Italian osteria is in the heart of Munich in a nice residential area. Dark, in a…read moregood way, and comfortable, it's a fabulous place to grab a cocktail or beer and enjoy some tapas or a delicious plate of pasta. The menu of the day had a ver nice selection and the place is definitely popular. I didn't eat dinner there as we just had a couple points but the vibe was happy and positive in a quiet comfortable way.

My wife and two friends were staying in an AirBnB just a block away from Osteria Baal. One night we…read morejust really didn't want to travel far for dinner and looked up the reviews for this restaurant. They were solid, and we were hungry. The restaurant primarily serves Italian food. All of the dishes we ordered were excellent, and the staff was very friend. There are actually bookshelves in the restaurant which give it an almost coffee house feel. It was nice. I would highly recommend stopping in if you are in Munchen and nearby.

I was soooo looking forward to this place, I tried it last night and I was soooo disappointed…read more I liked the Barcelona atmosphere, it really feels like you travel through space once you enter the bar. I thought it was going to be some sort of tapas bar but it isn't. You can have some warm sandwiches, some spanish sausages and some cheese but that's it. Worst of all they only have ONE type of sweet almost undrinkable sparkling wine (rose' or white) and beer. No wine at all! That's so not like a real Spanish tapas bar where red wine flows in torrents. All in all, 4 stars to the place (tiny), the authentic atmosphere and the service. 1 star to food and drinks. That makes an average of 2.5 stars.

Palau, meaning "Palace" in Catalan, is anything but a palace. This popular Catalan-inspired bar in…read morethe Glockenbachviertel has to be one of the tiniest in this city. It is often teeming with people, sometimes making it quite impossible to enjoy this place without experiencing claustrophobia, but at least during the summer, one can stay outside to get some fresh air. Aside from the space issue, there are reasons why this bar is popular. One can enjoy decent Catalan Rosat for a fair price (~11-14€/bottle). While limited and slightly on the pricier side, their tapas are delectable. The staff (when you can get their attention) are friendly.

We ate here for our last meal in Munich. We wished we would have found it sooner. Davon was our…read moreserver, and he was by far the best we had during our stay in Munich! He spoke beautiful English and was so personable! The vibe was so cool and the food was delicious! The decor is amazing, too!

Convenient location, excellent food. The setting is magical for a quick lunch to re-energize before…read moreresuming exploring the city. The bar upstairs is gorgeous and looks like a fun spot to spend an evening.

A great old-school Spanish restaurant in the heart of Munich. I've been to Spain twice, and theirs…read morewas the best tortilla I've had outside of Spain. Great stuffed mushrooms and paella marinera as well. It was a plus that, with my very limited German, I could converse easily with the waiter in Spanish. Seemed like it may also be a place for Spanish expats, as there was a group of older guys at the bar speaking Spanish with one another as well as the staff. Very affordable as well.

Definitely an awesome dining experience! I went here with some friends for dinner during the…read moresummer, and sitting outside while pitcher after pitcher of sangria was brought to us made for a good night. This restaurant definitely specializes in seafood and paella. Sadly I can't remember what we specifically ordered (it was several months ago and the 4 of us split 5 pitchers of sangria, so...), but I remember it all being good! I would absolutely recommend this place for a date or going out with a small group of friends.

So I stumbled upon place while looking for something different in the area besides Bavarian food…read more The food was very good. This review is kinda lazy but one thing I recommend are the lamb chops. Another great dish was the bacon-wrapped dates. Service was extraordinary. I finished off with the creme catalana (creme brulee). Oh BTW, they do not have an English menu so better have google translate ready.

This place has a good happy hour, and the drinks are mixed really well. In particular, they make…read moregreat Collinses. Get here at the right time, and the staff whisks away the tables for some hot hot salsa dancing! The bar is dark, and not what I would call nicely decorated, but it has a certain panache to its ruddiness. This is a good place to take your significant other for some casual drinks or some salsa dancing. And if the inner hipster in you just can't be muted, you're not too far from Gärtnerplatz. Minus one star for the attitude and tongue lashing you receive if you try to hang out on their outside patio area. Just tell us nicely, k?

I don't like Salsa but we ended up here one night and we really had a good time lots of friendly…read morecrowd if you wanna salsa, merengue etc. On Monday and Tuesday they have happy day i.e happy hour all day and exquisite cocktails for 5.5. I'd recommend the one called the latino beach.

Great atmosphere and food is awesome! Very fun place to have dinner in, the energy is infectious.read more

This is very classic Spanish place with primarily tapas (lots of them + sangria on Sundays) and…read moregood Spanish wines. Nothing surprising, but warm atmosphere and friendly service. Revisited, and very disappointed: I ordered an albarino, and got some other wine (which was replaced as soon as I said i didn't think this was what I had ordered, but still..). The pimientos de Padron were OK - hard to get them wrong anyway, but came mixed with French fries, and the fritura variada de pescado contained some strange mixture of shrimps (with the shells still on!) in batter(?) - still unsure what this was!