This was the only place we ate at more than once our entire 2 week trip. The beer selection was nice, the hard liquor selection was ample, and the food was absolutely amazing.
We stopped in on Sunday night when basically everything else was closed. After seeing the description say "Dive Bars," we weren't sure what to expect. It is NOT a dive bar as the description suggests. I looked to my wife after taking a couple of seconds to look around and said, "Oh, yeah. This is going to be good!"
They didn't have a menu in english but owner/bartender was very friendly when we asked for help. He was very accommodating with our drink orders and spent quite a bit of time talking with us the entire meal. Between his English (which was better than he gave himself credit for), my mediocre German, and Google Translate, we were able to order. During our two stops, we ordered a spinach ball appetizer, a salad, an angus burger that was better than most burgers I have in San Diego, and the best spaetzle I've ever eaten.
My wife raved that both the moscow mule and the whiskey sour were some of the best she's ever had. I enjoyed the good selection of Munich gins they featured!
The local feel, the ambiance, the quality of the food, as well as the friendly staff made Malzraum a great spot to have a couple of drinks and an amazing dinner experience. One small thing, it is cash-only, so plan ahead for that. read more