I loved this place. It was a special place to take close friends visiting from out of town, Pilar…read moreis the best and the food was always fresh and delicious. The environment was warm and welcoming - having lived so far from home, I knew I could go to the Gata Mala and feel at home.

My wife and I absolutely loved Gata Mala. The food and…read moreatmosphere were incredible. Every single plate that came out was magic. We loved it so much so that we decided to eat there three nights in a row. Pilar was so friendly and accommodating. I was very sad to see that it closed. I hope Pilar opens up something in the future.

We were referred to La Pepita from a relative who said the food was delicious and a casual spot. We…read morewent to lunch at 1pm (when it opens) after a Sagrada Família tour. It's about a 6 minute taxi ride from there. We were seated in the back room with the writing covering the walls. The front bar seemed a little livelier but we took what was offered. Husband had house red wine (3.50 euros) and I had sangria (4.50 euros). Good pours for both. We started with the red shrimp (gambillos) in a lemongrass sauce, about 6 shrimp for 15 euros. Then grilled octopus (which was very tender) over mash potatos and snap peas for 15 euros. We also had a side of grilled bread (4 pieces) for 3.5. We also ordered the Pepita beef with mash potato but took home for dinner as we were full (18 euros). We finished with the homemade corn ice cream with carmelized popcorn and raspberries, which was very unique at 6.5. We added our names to the wall to top off the meal. Service was quick and friendly. Total bill was 85 euros including 5 drinks. It was our best meal in Barcelona so far.

Super hopping tapas bar and table place, the signature anchovy dish, ceviche, and octopus were all…read morevery good. The bar guy was very quick and hardworking. The 1906 or something beer was surprisingly good and kind of honey sweet. Cava was great with jamon. The only bad thing is that sitting at the bar, people will keep hitting your backside unless you scoot in sideways Need cash to leave tip : s

Stumbled here by chance on my family's first night in Barcelona. We ate early, arriving at 6pm and…read morewas seated right away. A line formed and remained by 7:30pm and thereafter. They did bus the tables to seat people with a noticeable quickness. They have a rotating daily menu that changes the specials each day. We ended up here 3x and each time had different foods. Some evenings we enjoyed make the others so it'll depend on what menu items you get each day. Food came quick, service was prompt, and prices were more than reasonable.

As an international traveling food critic and unbeknownst to the staff, the following is what I…read moreexperienced: - The host seated us next to a table of three self-absorbed, loud and obnoxiously nonstop talking late teens early twenties girls. - The food bus'ers attempted to deliver the wrong order to our and nearby tables five times. - The 1/2 order (three small slivers) tomato soaked bread (1/2 PA AMB TOMAQUET) was certainly not worth the €2.5! - The Greek Salad (ENS GREGA) was the worst example of such we have ever had (my party included an authentic Greek). The feta cheese was absolutely disgusting, it tasted like imitation rubber cheese. - The "Al Ajillo" Style Shrimps (GAMBES AMB ALLADA) had a very strange flavor within it, which overwhelmed the garlic flavors. - The Beef Tenderloin (FILET VEDELLA), she had to spit 1/4 of it out because it was too tough. - Everything was overpriced there for the value. If you are in the area DO NOT waste your time nor money dining here!!!

This is a tiny space with stools at the bar. The tapas menu was varied and everything we had was…read moredelicious. But the real fun was with the bartender. He recommended food and beverages that were completely on point. We toasted with the other customers. He tried to teach me to pour wine the way they pour mint tea in Morocco. We enjoyed every moment of the experience. Highly recommended!

Stumbled upon this local tapas bar in Barcelona and it quickly became one of the highlights of our…read moretrip. We ended up going two nights in a row -- and would absolutely do it again. The two bartenders -- who seem to be a couple -- are the heart of the place. He's got a dry, hilarious sense of humor that sets the tone, and together they make everyone feel like a regular. That said, if you're easily offended or don't appreciate a bit of cheeky banter, this might not be your spot. But for those who enjoy a fun, unfiltered vibe -- you'll love it here. As for the food -- wow. We had the tortilla with meat (not sure what it was, but it was delicious), the artichoke tempura (I would fly across the world again just for these), the fried eggplant, and the meat with chimichurri. Everything was fresh and flavorful. Great food, unforgettable personalities, and a place that feels alive. Take a handheld fan because it is hot - especially during summer.

We came here for dinner at 7 and there was no wait. We ended up getting each type of croquettes,…read moresnails, mussels in green curry, chicken fingers, steak with potatoes, bread with tomato and prawns. Everything was delicious although I highly recommend the mussels and prawns. My husband was impressed by the steak and my mom would say the chicken fingers are a must get. Also carry popular with kids in your group. The restaurant is small so go early if you're dining with kids and need to be able to leave in a timely manner. Service was wonderful. Wine and beer were great accompaniments to our dinner. Overall a great dinner experience, I would certainly come again.

Yelped this place after a long day of Barcelona- packing in what we could before leaving and Grqcia…read moreneighborhood was one of them. Honestly, I think we could have easily spent the day in this neighborhood shopping and eating. La Bicocleta caught us after a long 2 hours at Parc Geull and not enough fortification. We were starving! Staff was lovely and kind. The waitress even fixed the chalkboard WiFi password after we couldn't read it (she couldn't either). Hubby had a homey bowl of beef and mushrooms with gravy - said the beef and mushrooms were cooked perfectly. Me - the veg - had veggie/ kimchi dumplings - delish, and Gorgonzola/ pear fondue - rich but great - we were still a bit hungry so we split a tofu/ mushroom curry. So much fish sauce I couldn't get past it - pretty sure it was labeled as vegan. Fish sauce makes that a no. Overall sweet staff, fun place. I'd go back but I'd ask more questions .

This place was solid. I walked here with my hubby, aunt and toddler after a visit to Parc Guell. We…read moreorder some tapas to share. The restaurant itself was small but we were able to bring in our stroller and all be seated. The patatas bravas were tasty and so were the croquettes. We also got the prawn special (Thursday) but I didn't like it because they were unpeeled. However, that does seem to be the norm in Spain. We got some watermelon for dessert and it hit the spot during a hot day.

I ordered a salad w goat cheese, bacon, and walnuts. What Ingot was honey mustard soup with…read morerequisite ingredients. Salad drowned in the dressing.

Our best meal in Barcelona. We had the egg with ratatouille and sea bass with potatoes, the daily…read morespecial. Great service and atmosphere

No quieren touristas. Look for another place if you're not a local. Showed up around 3 (they close…read moreat 6) and was told the kitchen was closed. Shame.

Agree with reviewer who always has Pa en Oli y Sal. We didn't know what combo to choose so we asked…read moreour delightful waitress. The result was truly delicious. Also some meatballs in a Roquefort sauce, washed down with the house red wine. We were in Barcelona the end of August. Nice to find a place with A/C. Very clean and orderly place. We left happy. BTW, they played great music the whole time we were there. Wish there were a place like this in Baltimore.

From the owner: At "La Terreta" you will discover music from every place where songs in Catalan language are…read morecreated, either from Valencia or Catalonia, or even from the Balear Islands as well. At "La Terreta" you can taste drinks like "Cafè Licor", also known as "Burret", coming from Alcoi, or "mistela", a delicious sweet wine that we get straight from the cellar in Turís, where it's elaborated. We also have the tipical "cassalla", a strong and powerful anisette that you must try if you want to get the real Valencian experience!. At "La Terreta" you can also eat delicious tapas, elaborated in an easy and healthy way. We have, for instance, "Pa en Oli I Sal" , our attempt to get back to the roots of Mediterranean food. You will be able to taste different oils from Valencia and Catalonia, different breads and and combine them with cheese or cold meat, just the way our ancestors used to eat.

If you're in Barcelona this is a must eat!!! We came back twice and I recommend it every time…read moresomeone says they're coming to Barcelona. The menu rotates so I don't have specifics to recommend, but I can tell you, everything that I ate was delicious. Take one bite and pause to savor level of good! It's classic Spanish tapas and intended to be eaten family style. The meal is spaced as the dishes are ready so it's not overwhelming when you're ordering a handful of dishes It's difficult to get walk in seating and I would HIGHLY recommend getting a reservation.

Amazing meal. One of the best I've had in Spain. Rice was incredible but not too fishy. The orange…read morewines were soooo good I had two bottles. The roast beef was different but really good too, sorta like American roast beef sandwiches.

Cute neighborhood tapas spot when looking for a bite to eat with friends outdoors…read more The servers were very friendly and food and drinks came out quick. We ordered the ceviche which was not your typical Peruvian style ceviche and was served with pineapple, very sweet. The chicken wings had a delicious sauce and I was impressed. My favorite tapas were the bombas, fried croquettes (my favorite), and the cod fritters (Devine). The salmon with quinoa was beautifully presented and very fresh. The calamari sandwhich had a nice sauce on the side. All in all I would come back here!

We had cauliflowers with strawberriesauce - so tastefull. Salmontatar - really good. Canneloni with…read moreconfit de canard - fat and mindblowningly good! We drank a craftbeer called the other side blonde - perfection.