The shrimp was delicious . The mussels in sauce sensational. Probably our best meal in Spain. If…read moreyou can get to Tarifa, I highly recommend El Ancla for eating incredible seafood! The short wait for a table was well worth it. The Albarino and Rioja complemented our meal perfectly. Run, don't walk, to El Ancla!

This is the place to go after a great day of scuba diving near the old fort. The foods are typical…read moreof seaside Spanish restaurants, which is not a bad thing as they prepare all of these dishes quite well.

It was a rainy, windy and dreary day and we needed lunch. Saw that this place was recommended by…read moreRick Steves so we stopped in. We sat outside since their patio was enclosed in plastic. Service was prompt and friendly even to us non-Spanish speakers. I stepped out and tried something different - the grilled octopus. It was very good - it actually had a buttery flavor and was just a bit chewy. I could tell they grilled this with a fair amount of salt but that really helped. The potatoes that accompanied it were good. My wife got the tuna salad or should I say a lot of tuna with a little salad. It was tasty and a surprising amount of tuna. Prices were reasonable.

We spent some time drinking and eating here during our visit to Tarifa. We initially stopped to…read morekill some time before we could check in to our Airbnb. It is a great spot to people watch and the servers were very friendly. After have a couple of drinks, we also ordered the octopus and garlic shrimp. The octopus was my favorite! It had great flavor and wasn't too rubbery.

We visited los Melli two days in a row during our visit to Tarifa. Many restaurants are closed…read moreMonday, but this one is open. We had patatas bravas both nights. The second night, we also ordered the fresh tuna, which was my favorite thing I ate our entire trip. I would definitely go back again!

We sat outside and asked our server for recommendations. He pointed out three items: battered…read morecamembert cubes; assortment of croquettes (oxtail, hame, chicken and prawn); and potato omelette. After fussing over the menu and sipping our beers, we agreed with his recommendations and loved them. Each was simple and flavorful and nicely presented. The service was attentive and professional, the busy pedestrian corner a great spot to enjoy the energy, and the food was good and a good value.

Loved the food, the atmosphere and Jose, Belen and Carlos…read morewere wonderful. We ordered the ensaladilla clasica and Tostà with solomillo and caramelized brie.

This place is a great date night restaurant. Right next to the lighthouse and beautiful views of…read morethe water and beach. The indoor decor is beachy with an upscale presence. A bit pricey than the average restaurant in town but definitely worth it. Truffle raviolis were delicious, truly my fav. Great wine list. The hours are a bit weird, so make sure they are open before you go.

Good food, good wine and great service. I got the Pork stuffed pasta, portion was smaller than…read moreexpected but tasted great. Friend got the black angus steak and said it was really good.

This little spot was amazing! Javier our server was so friendly and recommended the best dishes…read more The hubby had a meat dish that was so tender it fell apart with a fork-delicious! I love anchovies so I had their small appetizer for one and it was spot on. I also had a fish in salsa- sooo good. We finished off with their cheesecake which is not like American cheesecake. More mild with a different texture and also good but their strawberry ice cream which was more like a gelato and their side of fresh whipped cream stole the show. Their cafe con leche was also one of the best I have had on our 2 week long trip. On top of that the restaurant has so much character- get there early to snag a seat inside. I highly recommend this place.

Very good. Did some research, then we got several positive reviews. My Spanish is passable, but…read morethis seems more like a local place. I had a tough time communicating. The bartender almost didn't want anything to do with me, but several of his cohorts helped out. Very good selection of entrees as well as tapas. No sangria either. We would go back, but I'll get better prepared when do. Ambiance is fine; outside of inside. No tapas outside.

FOOD POISONING WARNING My friend and I both had the goats cheese salad for lunch at this…read morerestaurant and within three hours we were both violently sick which continued all night. It's the only food we both ate that's the same. Also it was the goats cheese salad we were throwing up. I called to let the restaurant know to not serve the goats cheese salad, then when I did a follow up call the owner / manager I spoke to showed no understanding about health and safety precautions when it comes to food. This included him not knowing that salad alone can carry deadly bacteria (his response "salad can't make you sick") and that bad batches of goats cheese can be contaminated with listeria. Although he advised they checked the sell by date, I had to advise him on letting the suppliers know immediately. The staff need to go through food health and safety training and the hygiene in the kitchens need to be checked. It's completely ruined our trips as we're now stuck in bed.

Cute, little tapas restaurant overlooking the plaza and church of San Pedro with giant umbrellas…read morecapable of protecting one from the rain. Dropped in for expediency, stayed for the experience, shared a couple of bottles of local wine, had some Iberian ham, local cheese, Dutch tapas, oddly enough, all the time watching the local people celebrating the Patron's feast day dressed in incredible costumes, and having a wonderful time. The queen of the Festival posed for pictures. What a serendipitous rain storm.