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Bale Dutung

4.5 (4 reviews)

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2 years ago

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4 years ago

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11 years ago

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8 years ago

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Aling Lucing Sisig - Sisig

Aling Lucing Sisig

3.7(30 reviews)
2.0 km

I've heard so much about Aling Lucing's restaurant and decided to come by and check it out. You…read moreknow its good when they are busy and there is a wait to be seated. The restaurant itself is a decent size, more of a hole in the wall type place. The staff are nice and move fairly quickly with our orders and getting our food. The food was delicious. We ordered the crispy kare kare, dinaguan, sizzling sisig, (which they are known for) and everything was good! The only reason why I did not give a 5 star rating is because of the cramped spaces and tendency for bugs:s/flies coming in since the restaurant is open and not enclosed. But for the food, its worth it.

The original Sisig lives up to the hype. The sizzling platter comes with the mixed bits of fat and…read morepig parts, it's an amazing combination. Even better when adding some Calamansi and a bowl of rice. It was the best Sisig I have ever had. The lechon kawali at Aling Lucing is solid as well. My biggest beef with this restaurant is they don't have half the items on the menu. The bulaklak chicharon wasn't available. The Kate-Kare wasn't available. I imagine it's hard to run a business without having half the menu. Fortunately they had the namesake Sisig. Overall food was good but whoever is in charge of the restaurant food ingredients needs help.

Photos
Aling Lucing Sisig - I made it to pig face Mecca!

I made it to pig face Mecca!

Aling Lucing Sisig - Taste like Filipino bbq on a stick, just without the stick. Very tasty.

Taste like Filipino bbq on a stick, just without the stick. Very tasty.

Aling Lucing Sisig - Along Lucing

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Along Lucing

1956 Downtown Cafe - Bagnetta

1956 Downtown Cafe

4.0(5 reviews)
1.2 km

We were a group of 10 hungry travelers wanting a late lunch. Having already tried Bale Dutung…read moreprivate dining, we were excited to try this place. Food quality did not disappoint, we started with the Trianggulos which was smoked fish flakes (Tina pa) with pili nuts and spinach fried samosas style dipped into a garlic sofrito. Creative and flavorful. Must have is the Bagnetta which was artfully presented and the crispy pork belly was mouth wateringly good. The talangka rice with crispy crablets was a great pairing to the Bagnetta. I liked mine with lots of calamansi. The pancit Lucban was very tasty and the coco vinegar enhanced the flavor. We also had the gising gising (string beans in spicy coconut milk), this was just ok for me. It could have been better with a more reduced sauce but still good. The balo balo which was fried catfish with a side of assorted local vegetables and served with fermented rice and shrimp was a delight to the palette. Perhaps the only negative review we would have is that it took 50 minutes for our food to arrive ( granted it was a Sunday and there was another group of 16 being served same time as us) the wait staff kept on forgetting little things we were asking for like ice and our drinks. The hostess saved the day and was very pleasant and was apologetic for the wait. Waiting does not really bode well for hungry travelers) All in all the food was great, just some tweaks to the service and this place would get a perfect score. All jn all

So good! I came with my Filipino Fam and we had a feast!! So Bagnetta is the must have and I have…read morehad dreams since if you like crunchy pork deep fried! But nothing was bad sisig, mini crabs with fried rice, pork pancit and the festival "Pizza" were awesome! This is a must go to for Filipino food in Angeles!

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1956 Downtown Cafe
1956 Downtown Cafe
1956 Downtown Cafe

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Baram

Baram

5.0(1 review)
4.3 km

Sometimes serendipity plays a big part in discovering a great place to eat: a hidden gem in the…read moreheart of the red light district, who would have ever guessed? We often walk through Fields Walking Street to get to Balibago; however, we avoid it at night and on weekends because of the, let's say, colorful night life. We were having breakfast at Brettos, when Hubby spots a sign across the street advertising Baram's all day Filipino Silog (your choice of protein served with a fried egg and rice) breakfast specials. We're always looking out for cheap breakfast deals, so next day we're back. From the outside this place look very unassuming, like a hole in the wall type joint. Walk in and your eyes are drawn to these two massive faux sakura trees decorating their dining room. We settled down in one of their cozy half booths. Even though we were there for the cheap P99 breakfast, we still got their complimentary refillable banchan AND complimentary iced coffee with one refill OH YEAH! Their breakfasts are filling and come with an egg and delicious Java (sticky) rice. We had their cornsilog (corned beef) and tapsilog (tapa - cured beef); both were flavorful, tapa was tender but the corned beef was oily. Banchan (side dishes) were delish! The kimchi was too potent for me; but hubby enjoyed it. If you ask for hot sauce, you'll get chili oil. If you want something quick, you'll want to order their soups. Friendly, hard working staff that come immediately when you hit the call bell, raise your hand, or call out. Place is roomy, clean, with a strong aircon, free WiFi and a fully stocked bathroom. Modern Filipino music playing in the background (heard a couple cool rap songs), sometimes it's pop music. This is THE BEST place for a Filipino style breakfast. TIP - come during the week day mornings to avoid the night crowd from the red light district.

Photos
Baram - Refillable banchan YUMMY!

Refillable banchan YUMMY!

Baram - They don't have hot sauce; but they can give you chili oil.

They don't have hot sauce; but they can give you chili oil.

Baram

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Bale Dutung - filipino - Updated May 2026

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