My first time going and Cynthia helped me out. She was so nice and gave me some ideas of what other…read morepeople really liked because I was buying for my boyfriend as well! Really great place that's a gem if you're in the area. I highly recommend it as they have some really great gourmet stuff and you'd be supporting a local business. Tried a lemon blueberry cookie and apple fritter and it's so good!

You know how it is when you want a goodie. We stumbled upon this cookie and bakery place and I'm…read moreso glad I did. They could use a BIG sign out front to alert potential customers. Once inside the smells are lovely and they have a nice selection of baked goods. We sampled the pecan cookie and this was light and crisp. Just the right enough of crisp for me. I settled on the chocolate chip cookie. Light, fresh and delicious. The cookie is a nice size. Nice little bakery.

Delicious, fresh, and unique pastry options. Definitely worth visiting and ordering a variety of…read moretheir offerings!

Cute little shop. I've always been a fan of Gulghupf and have gone multiple times in Chapel Hill…read moreand Durham. The pastries are great overall, especially the fruit tart. I've always received great service. Recently I went and got a chai latte which was pretty standard. Unfortunately, I was very disappointed by my chocolate eclair. The taste was good but the eclair shell was not fresh and did not taste light, airy, and delicately crisp to complement the cream.... I'll come again to try other pastries but will not be getting the eclair again.

The service I received on a Friday, 10 minutes from closing time, was a bright spot to the day. The…read moreyoung woman who assisted me was pleasant, patient with my questions, and considerate with boxing my items. The ambiance was calming and clean. Good service is very difficult to find nowadays, so 'Even Dough' gets an A+ and I will return. ps) the secret garden latte is amazing!

The bakery was good, not a huge variety and not the best I've eaten but it was good and not…read moreexpensive. I got mocha which was great too. the seating area is so small I felt claustrophobic, they have a porch but it was too cold. Fast service too

Got a loaf of sourdough bread, a cherry danish, an apple turnover and an eclair. They were pretty…read moregood, except for the eclair. It didn't really have any flavor to it. It's located in a strip mall next to a strip mall with bars on the doors and windows which looks sketchy but the inside was nice and clean. I wish they had a bigger selection of pastries and desserts. Probably won't be back. :/

This place is a complete disappointment…read more They call themselves a French bakery, but that's nothing more than a marketing trick. The lady greeted me " Bonjour", I replied "Comment allez-vous?" no answer!!! I should say " Cómo estás?" In reality, it's a Latino bakery pretending to be something it's not. The breads are awful and overpriced, to be honest, I think the croissants come right from the Sam's club, the sourdough is nothing but a cheap grocery quanlity French bread. The pastries are even worse, with none of the craft, technique, or taste you expect from anything French. It's misleading and deceptive to lure customers in under the "French bakery" label when there is nothing French about it. I left feeling cheated. If you are looking for true French baking, avoid this place. I am sure the original owners, the retired French couple is heart broken!

I was lucky enough to get regular weekly bread deliveries from Box Turtle Bakery for awhile there…read more I happened to be on Abraham's weekly route, so it worked out. Now I'll have to actually venture out to Carrboro's Farmer's Market or South Estes Farmer's Market to get his home baked breads and treats. And when I say home baked, I mean literally baked in the special custom designed wood burning bread baking oven attached to the home bakery in his house. Abraham's philosophy is to work closely with local farmers and use fresh milled organic and local grains for his breads and other baked goods where ever possible. Of course, he sells locally too. If you can't get to him at the farmer's markets, you can always work out a time to pick up your order at the Bakery itself. What can I say? You have to work for it a bit, but it sure is worth it. Oh, and just to trip you up, expect some variety! Abraham likes to try new and different recipes and there's something interesting to sink your teeth into and wake up your taste buds just about every week. Disclaimer: I count Abraham as a friend so, yes, I'm pretty excited about what he's doing. But, come on... this isn't some spongy boring white bread with dubious nutritional value we're talking about. This is SERIOUS BREAD! Don't even tell me your mouth isn't watering right now. Mine sure is!

Everything I've ever gotten from this place is amazing! He makes his products with real quality…read moreingredients (you can taste it). I love the granola bars and scones - not overly sweet, unrefined grains and flours, and great flavor. I buy from Box Turtle at the carrboro farmers market on saturdays.

We stopped in and ordered a few desserts to try…read more Chocolate cake- 4/5 Caramel Blondie- 2/5 M&M cookie -2/5 The blondie and cookie had a weird aftertaste. Maybe it was the refrigeration, I'm not sure but it was off putting. This was our first visit so I'm not sure if this is normal or if this was an off day. The location is easy to find and had plenty of parking. We wanted to love this place but it just missed the mark for us.

Super disappointing experience. Called and spoke to them after narrowing down bakeries for my…read morefiancé's milestone birthday. The woman was so sweet and took the info I gave. All we wanted was an almond cake with fresh strawberry filling. Cool. I pick it up and there are no strawberries on top and when we cut into it, it's raspberry. I called and they asked how to make it right so I asked for the correct cake I had ordered and I'd pick it up in a few days as we were headed out of town for her bday. Pick up the new cake and the filling was like Walmart jam. It was so bad. I'm sad because I trusted them and always try to support small business but never again.

The most delicious pastries, perfect croissants, and friendly staff. Great coffee too.read more

"VERY hole-in-the-wall Middle Eastern patisserie"…read more This gives hole-in-the-wall new meaning. The location is in a strip-mall that's set back a ways from 55, so it's not really visible from the street at all. However, it's weirder than that-- you have to drive AROUND the strip mall to the back, past the various loading docks for other stores, and they you see this place is open just from the BACK of the strip mall. I heard the owner is Algerian, but there are many Palestinian references and flags around the shop, so if that's triggering, then know this in advance before coming in. Still, the place is brightly lit and airy, with tables to eat. They do custom cakes, cupcakes, and other desserts, but we just wanted to sample some sweets. Hours are funny-- just midday Friday through Sunday. We ordered a pecan brownie and a pistachio chocolate dish with kunafa (shredded Middle Eastern pastry), as well as a mocha coffee. The mocha coffee was rich and delicious, as expected. The pistachio chocolate dish with kunafa was to-die-for... SO delicious. Super thick and messy, as you'd hope it would be. And of course the pecan brownie was amazing. I will say the pastries are not "cheap". I got a single tahini chocolate chip cookie to go for a friend, and that was $4.50 for a modest sized cookie. The other dishes above were in the $6 range. But these are unusual custom-made dishes, so it's fair.

The line is always long and it moves relatively quickly. Love sitting outside. Great ambiance. This…read moreplace runs like a well-oiled machine. This was my third time there. I always want the fish sandwich but they don't have the fish I want (picky! ). My son got the chicken sandwich which was really great. The bun was so fresh. My FIL got the Benedict. It was huge. Fruit cups all around. Huge chunks of pineapple. My son and I got the lemonade spritz. It was too sweet me but my son enjoyed both of ours.

Still giving Guglhupf four stars mainly for the relaxing vibe and beautiful atmosphere with all the…read moreplants, but lowering the bakery stars to a 3.7 for the quality and price. I still love the fruit tart - good texture and mix of sweet and slightly tart. The macaron and elephant ear was pretty good. The macaron had good flavor and texture. Elephant ears tasted good, though I would've preferred more layers and more of a crisp. Lemon poppy danish was the standard danish. I sadly wasn't as impressed by the cream puff and eclair dough. I know they make their pastries fresh every day but on a busy Saturday at 10:30 am, the eclair dough didn't taste fresh and was not as light and airy as I hoped. Cream puff was ok. The dough was also meh. BUT the focaccia was amazing!! It was on-sale day old bread but had great flavor and was soft on the inside and slightly crispy in the outside. All in all, for what's in the area and restaurant's atmosphere, it's still worth the trip.

Called in on a tuesday to get a last minute bday cake but they had a private event and wernt open…read more They still answered the phone and told me to come in the next morning and pick up a cake. The lady in front was super friendly and accommodating. Could definitely see the hard work in the product they make. I tried the yuzu lemon and lavender fog truffle. After trying it i knew the decadent chocolate cake was going to be delicious. Ended up getting a 10" cake which was plenty for 13 people with leftovers. Really good cake and decorated really nicely. Did not dissapoint. I would stop by and get another cake just to try it.

Horrific customer service. I entered praising the owners past cakes and planned to purchase boxes…read moreof chocolates for gifts. First, I asked if I could place a cake order but the rudeness was over top. If you don't want to take an order maybe just lie and say you're fully booked or deadline is too tight instead of demeaning a paying customer by saying that it's not worth the time, money and effort to make certain kinds of cakes unless it's a bulk order. Ok, understandable as one expects to pay premium prices for a small cake here. What's not understandable is the rude and arrogant attitude. Given the current economic situation, labor/profit margin sensitivities are warranted but have some tact. The dismissive recommendation to go to Mad Hatter was "icing on the cake" and very hilarious.