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Bagel Bite

4.5 (2 reviews)
InexpensiveFast Food, Bagels

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2 years ago

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Haminados - Chai and cookie

Haminados

(37 reviews)

££

Bayswater, Notting Hill

Came here because of all the great reviews on the food and the owner. Upon arrival, we discovered…read morenew owners took over the shop. A mom and son. Both very sweet and eager to help serve us. There weren't very many customers, so we had the pick of restaurant in terms of tables we choose a really nice one in a zen feeling room. The son upon asking us about drinks told us they make a really good chai. So my daughter and I ordered that. True to word they do and they included a cookie for us to try with it! The sandwiches, paninis and bagels we ordered were good as well with one hiccup...My daughter ordered an egg and avocado sandwich and the avocado was not ripe, so that was disappointing to her. My husband and I enjoyed our food. They had some games at the table so it was fun to play those while we waited. Overall, a good experience, it was relaxing and as we were leaving the son gave my daughter a pastry and said he was sorry about the avocado. We thought that was a really nice gesture and it was appreciated.

My husband and I stopped by here before our flight back home. We were greeted by the owner who was…read morethe sweetest man I might have ever met. We had coffee, cheese and ham croissants, a cinnamon and raisin pastry, and something filled with feta and spinach. Everything was delicious! The restaurant felt so cozy and nice! Loved all the plants and pictures on the wall. We were so sad to have found this place on the last day of our trip. Can't wait to go back!

Beigel Bake - Front Counter at Beigel Bake Brick Lane

Beigel Bake

(550 reviews)

£

Shoreditch, Brick Lane, Bethnal Green

This shop on Brick Lane was a great find for a light breakfast. Located in the midst of the street…read moremarket and the specialty shops that give Brick Lane its character, this establishment has a more work-a-day simplicity by comparison, yet is still extremely popular. It is strictly takeaway as there is really no place to sit and eat. The small shop is very straightforward with just a deli-like counter from which to see the goods and order. We were there on a very busy Saturday morning. We queued up in a line of people that extended out the door. They were pretty good about keeping the line moving, however, and we placed our order within 6 or 7 minutes of joining the queue. My wife had a Peanut Butter-Filled Plain Bagel, which she liked quite a lot. I had Smoked Salmon and Cream Cheese on an Everything Bagel. It was very good. The service was very efficient and reasonably pleasant and the prices were quite fair. We will go back if we ever have the chance to do so in the future.

Saw this place on many You tube videos as a must try when in London..sooooo, we had to check out…read morethe hype. This place was run like a fast machine. They are best known for their salt beef bagels. At the front, in their store window, premade salt beef bagels are ready to be fixed with either or both mustard and pickles. Various pastries/desserts are displayed in their counter ready to go. Note: no table seating inside, just counter tops. Ordered : Salt beef bagel- bagel warm, generous amounts of salt beef, mustard, and sliced pickles. The bagel was over slathered with a horseradish mustard, so much, that it overpowered the taste of the beef. Smoked salmon bagel without cream cheese- underwhelming. Bagel was cold and hard. I did not eat the top half of the bagel. Minimal amount of smoked salmon. The girl behind the counter looked like she could care less to be there and wasn't super friendly or helpful. All in all, happy to have tried it, not sure I'd come back again for more ...

Pickle & Rye - BROWNIE!

Pickle & Rye

(21 reviews)

£

Mortlake

A cool and hip neighborhood American sandwich joint serving up solid sandwiches and delicious…read morebrunch items with real American bacon! If you are an expat, this will be your new comfort food craving after your first visit. Our group ordered three different sandwiches and shared many brunch dishes and they were all amazing. They serve their buttermilk pancakes topped with bacon and a generous helping of syrup on the side. The eggs benny came with fries and was delish as well. All of their amazing sandwiches come with an individual pickle that is made in-house. We shared a Chicken Cobb (Corn fed chicken, smoked bacon, avocado, blue cheese, boiled egg, tomato, red onion, lettuce & mayo on 3 slices of toasted white), The Toronto (Slow roasted topside beef, melted English cheddar, leaf lettuce, tomato, pickled hot peppers, red onion, & horseradish mayo on toasted sourdough), and The Medley (Roasted turkey breast, smoked ham, bacon, melted cheddar & emmental, lettuce, tomato, red onion, pickled hot peppers & basil mayo on toasted sourdough). This place is locally owned and the vibe is very laid back. We went around 12:30 on a Saturday and this place was packed. They take reservations so you might want to make some (we did). Overall, I will definitely come back.

Like most American ex-pats, I'm amazed at how the country that invented the sandwich can't make a…read moreproper sandwich. There are few things in the world less appetizing to me than two pieces of pre-packaged soggy bread with one slice of ham drowning in a gallon of mayo that's been sitting on the Pret a Manger shelf all day. In America you only see stuff like that at gas stations, and even there they hold the mayo. In England, they put so much mayo on those sandwiches that it actually gets listed as an ingredient. So whereas you'd have a chicken sandwich with mayo in America, in England it becomes a chicken mayo sandwich. That's just wrong. And nasty. Enter Pickle & Rye. If this place were in Soho or South Kensington then there'd be lines out the door. True Mortlake is in London's upscale southwest and thus home to several affluent American ex-pats, but I feel like that this gem of a sandwich place is missing out on a golden opportunity by being stuck out in the middle of nowhere. It was a trek to get to even from Fulham, and I've got plenty of friends who think that Fulham is enough of a trek already. Or at least that's their excuse for never coming to visit us. This place would merely have to not completely suck to be one of the best sandwich places in London, but it's really taken the art of the sandwich to another level. The owner / head sandwich dude is a culinary school graduate who roasts all their meats, cures his own corned beef (known around these parts as salt beef), makes his own dill pickles (which are easily the best that I've ever had in England) and Russian dressing, with the result being the finest reuben this side of the Atlantic. I will gladly return to the middle of nowhere for another one.

Bagel Bite - hotdogs - Updated May 2026

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