Nice location although can't really relax when managers are shouting at members of staff.
The Albany has a great location, right on the river with a jetty for boats (the only pub I've seen with one). You can sit right by the river and watch the tranquil water flow by while the sun sets over Hampton court grounds, but beware of bird poo as there is a great big tree which overhangs most tables outside and pigeons just love to aim one straight for your head or (even worse) your pint. Fancy paying £4.15 for a Pint of Ice-cold, crisp Peroni and then to have a bird crap into it.
I've noticed that The Albany is listed as a pub it is not a pub, it is a restaurant with a bar, if it was a pub it would have a bigger bar and serve more real ale.
I have been in there on many occasions for a pint, to which I can only seem to afford a couple until I have to get more money out, or turning to card use, as the price is, well, pricey. You may ask But why do you go in there so often if it is so expensive? Many occasion has been spent meeting friends and there most convenient location is the Albany Pub.
So how pricey is pricey? £4 a pint is. They did have some nice beer on so I didn't mind paying £3.60 for Timothy tailors landlord as I could not get it anywhere else, but then they replaced that with Doombar which is very nice ale but I can get that £1.50 cheaper down the road.
Good selection of continental largers, but if the brewers found out what mitchells & butler charges for there continental larger they would not believe it!
The food is very good and the chefs do a job of making everything nice. Again pricey, but for the quality not as pricey as the beer. The waiters & waitress' always seem rushed off there feet which is akin to other mitchells & butler experiences. There is never a sign of management on the floor sorting issues, to free up the other staff to get on with their work. It is not uncommon to see a waitress/barstaff crying for one reason or another which made me uneasy and when speaking to a manager they seem to shrug it off.
I would describe the Albany as an up market harvester rather than an up market gastro-pub. read more