I thought it was very good though the amount of actual beef in the pho was small. Good flavor! The…read moreSummer rolls were very good too! I ate at a second store and it was just as good! I'd recommend them!

Been eating Phat Pho forever at the Serendra (and even Cebu) branch and it's brought the same…read moreconsistent, flavourful, and ultimately satisfying dishes to Rockwell. The place is a bit small, so it can be hard to get a table, but drop by anyway because y'all NEED to try that angus beef satay and com chien combo.

Before Vina Trang opened, the only place to get authentic Bánh mì was at Bon Bánh mì (which is also…read morein the San Antionio area). Since is again very near Carlo's house, this is my go to place for Pho. Plus points eating here are the big servings at very affordable prices. The place is a house turned into restaurant which is now quite common in San Antonio Village. You have the option of sitting indoors or stay outdoors where you can smell them grilling pork for the Pho. On rare occasions, the owner will play her favorite Vietnamese songs in the restaurant. I always go for their Pho Bo Nam (Well Done Beef Brisket noodles) and it's only Php185. The meat was tender and the broth was light yet very flavorful. With the Pho, you get the bean sprouts, white onions and coriander plus the Sriracha! I've also tried their Bánh mì. It's actually pretty good but, sometimes, their bread is not crunchy which is an essential factor when eating a Bánh mì. You must try their Vietnamese drip coffee. It is quite strong and will really wake you up! Also, It comes with cold tea which is the traditional way it is served in Vietnam. If you're in the area, definitely try this place out! :)

I frequent this place because it's near my house in Makati. But just today, I went back because I…read moreMiss the PHO! I loved it. But it was so distracting because the staff with their manager was so noisy. Shouting, laughing, talking about their personal stories that everyone of us could hear! I remember their faces because I think the management did not replace them. One staff with a loud voice saying " wala na taong tongue, lemon and sili" which sounded very frustrating to me. Great food bad staff. I wrote the same on their comment slip. Maybe I'll just order take out next time.

Good was ok. Fresh ingredients. The service is a bit off. The tea is normally served first…read more Apparently it came last. We had to remind the server. Place was clean.

Another pho place around this area. Have to say after eating here a few times, the pho was not bad…read more The shrimp eggrolls and stuff chicken wings were my favorites. The fresh lemonade was refreshing. Give them a try if you are in the area.

My friend wanted to treat everyone to a birthday dinner, and most of us had never tried Ba Noi's,…read moreso we went. This branch is a lot smaller and more cramped than the one in UP Town Center (which I had gone to with my boyfriend and his family months later). They don't have a dining area for smokers, and getting in and out of your seat can be challenging because of the limited space. I tried their rice noodles though I wasn't really a fan; unfortunately they failed to convert me. However, everything else we ate was REALLY DELICIOUS. The catfish in their catfish salad is fried to a crunch; the Suon Nong Xa (fried pork riblets) lean on the salty side but are therefore a special treat to salt lovers; the Ga Nuong was standard, delicious grilled chicken--nothing special but nonetheless yummy; and the star of the show was the Bo Luc Lac, which is simply some VERY well-seasoned beef cubes. The servers here aren't particularly cheerful or nice, but they do their jobs well enough, so there's nothing to complain about. In conclusion, the place is often packed for a reason--good Vietnamese food--but I wouldn't bring kids there. They would cause a riot in the tiny space, and nothing in the menu is really kid-friendly.

While I was in Estancia Mall, I wanted to try a restaurant that I haven't tried before. Ba Noi's…read morelooked quite cozy and the lights were bright enough for me to work in my laptop. I had Bun Ga Noung Xa, and Beef Noodle Soup - one with dry noodles, the other one was noodles with soup. Bun Ga Noung Xa was great! I loved how flavorful and tender the chicken was. The dish came with lots of herbs, and peanut sauce. As for the beef noodle soup, the noodles were perfectly cooked, and the soup was amazing! The herbs and spices really stepped up the game. I can't wait to come back to try the rest of the dishes!

Great for hang over #brunch Mixed meat it was tender and…read moresolid sana mas madami yung silantro ‍ great service by the way. It was pricey epr masarap.

I have always seen Pho Hoa in malls, but I never bothered to try it until two weeks ago. I heard…read morethat Vietnamese dishes use a lot of vegetables in their food and I am not all about that life. If I am going to pay a lot of money for good food, might as well spend it on a big juicy burger or a large slice of meat-lovers pizza. Last week, when I went out with my grandparents for lunch, we decided to eat in Pho Hoa. I wasn't too excited, but I can't really say no to my grandparents. Once we stepped inside, we were immediately greeted by a waitress who was more than happy to answer all of our questions regarding their menu. I ordered their Vermicelli Bowl, which included noodles, grilled chicken, veggies, and deep-fried spring rolls; it is also served with a clear sweet and sour sauce with lemon grass. I am not going to lie--I liked the whole dish. I can't get over the taste of the deep-fried spring rolls and the grilled chicken. From the taste and texture of the vegetables, it's easy to know that they are fresh. It's always good to try something new every once in a while. I thought I would hate Pho Hoa, but I ended up loving it! This one deserves a 5 out of 5.

Not sure if it's just the Filipino hospitality but everything seems to taste better when the…read moreservice is of attentive. Apparently, Pho Hoa has many branches in the US as well as several here in the Philippines. This happens to be a Pho Hoa/My Thai establishment so you can select from either menus. I ordered a combination pho for my dad that included brisket, flank, tendon, beef and meatballs. My daughter had her favorite BBQ pork bahn mi but only had the opportunity to eat half as it took about 20 minutes to prepare. LI kept it light with an order of pork and shrimp spring rolls, nothing too exciting there. My niece had a vegetarian pad Thai although she said it lacked a bit of seasoning and ended up using the fish sauce from the spring roll as an added flavoring agent. My sister had the fried pork rice paper rolls. For desert, we shared the coconut and Pandan pudding. As a California native where there are so many Vietnamese and Thai restaurants to choose from especially in the SoCal/OC area, it's a little hard for me to not be critical of what I know Vietnamese and Thai flavors should taste like. The seasoning can definitely be enhanced a bit more to have a bolder presence on your palette. I do commend the staff for their attentiveness which is a plus in my book.

Order their Pho combination meat soup THE SOUP WAS NOT STEAMING HOT BUT WARM! hugely disappointed!…read more we order their vegetable salty side, same as their steam fish were just as salty. it was not feast to savor but nothing but ordinary. very few customers tells you the place has disappointing food. never again! a forgettable Vietnamese food! overrated I HOPE the owner/ manager sees my comments!

Far from the real Vietnamese food.. pho hoa is much…read morebetter.. PHO tasteless, veg spring roll dip MISSed Bigtime.. Bahn Mi is so-so paté is a bit off

Located inside the mall I was craving beer and something different from the American or Japanese…read morerestaurants they are also available. Found this place and enjoyed the couch booth seating that gives you a view of the kitchen and the patio as well as the people passing by in the mall. The service is exceptional the only complaint is that they have limited beer options I came in here for the Tiger beer but they only had Stella so I opted for their happy hour cocktails which still were not refreshing enough. I guess my American appetite is just too much in south East Asian countries. The food is good but it came out separately instead of at once which had me waiting for my date to receive her plate. Despite the beer and staggered food service the place makes up for it with its ambience and readily waiting staff. They also offer souvenirs to purchase and take home you'll see them on display on the way in.

My wife was craving Pho and wanted to give this place a try. She had the seafood pho (forgot the…read morename of the dish) which was pretty tasty. I had a lemonade (the best in a while) the fried calamari and stuffed chicken wings. My two year old had the fried rice egg roll. Service was a miss as we had been seated for about ten minutes while our server bussed the tables. Once she was done and only because we had motioned her over dos she take our order. The place has air conditioning which makes it a plus as you try to get out of the heat. Seating is super tight which makes it a bit hard to navigate when the diner gets busy. Place was 4 stars at best, but it bad to knock a star off due to the slow service and items that were on the menu but not available. Give this place a try, hopefully you'll get better service than we did

Small place with big menu - is what my friend said on his first visit. That is probably why taste…read moreis occasionally inconsistent. With that said, I like the appetizing clean herby flavor of the base broth and regardless if you are having white or red meat with it, the freshness always stands out. I am no chef but it seems to me that this is a case where you can't have too much herb in your soup. The space is a bit cramped and service is soso - considering that there are only a handful of tables to wait on. Nonetheless, this is still one of places I'd go to whenever I want a steamy bowl of soup.