Nice place to try a lot of different wines by the glass, but honestly most of it was from pretty…read moreaverage producers (there are other wine bars in Bordeaux that have much more special stuff). Beautiful building and friendly service, though. Nice spot to rest up during a day of walking around the city, but I wouldn't necessarily consider it a destination.

What a great little find. The interior of this wine bar seemed to be a little like a hotel lobby,…read morebut it was comfortable with plenty of seating. We were able to be seated immediately. The wine prices are fantastic here and there's a nice variety of local wines to try. My guest and I conducted a mini tasting flight. The place was pretty crowded and looked to be a good place to grab wine and catch up with friends. Service was friendly and it was easy to order and pay despite the language barrier. Definitely a must stop on your trip to Bordeaux.

Ok, Craft Jesus was wrong. Humans are flawed. They're not…read moreweird, they're just trying for West Coast. Sure, it hasn't exactly worked out, but hey, let's spread the Craft love

In a city of of wine places this is one of only two real craft beer bars that I found. Almost cave…read morelike inside it is a superb bar and 100% worth a visit if your wanting a change from a glass of red or white wine. It had everything decor wise that you would expect in a craft bar, wood finishes, chalkboards, etc. The beer on offer was great, they had about ten options from a mix of Brewers and about 8 from brewdog. Nobody spoke much English but we managed to communicate fine and got a cracking IPA that went down a treat after a long day of travelling. Food wise we had some lovely French sausage and bread. It went perfect with the beer and was just what we were looking for. Can't recommend this place enough.

Enjoyed our time here.....wonderful tapas, very reasonably priced. Pleasantly crowded. Good…read moreservice, good food. Only complaint: no Patatas Bravas, my favorite tapa. Tapas,pleasant variety. Nice wine too!

From the owner: Dans un cadre chaleureux typique des bodégas andalouse,Bodega EL PATA NEGRA vous propose…read mored'authentique tapas espagnol à un rapport qualité prix unique à bordeaux.Elles sont cuisiner sur place à partir de produit frais.Après une longue sélection, nous avons choisis notre charcuterie ibérique de bellota parmi de nombreux producteur .Notre choix c'est porté surL La Belloterra élu meilleur jambon iberico de bellota de la D.O. Los pedroches en 2008,2009,2010 et 2012.Pour accompagné nos plats nous avons sélectionné des vins et des bières espagnol, la sangria est maison.Un vrai petit coin d'Espagne à bordeaux où le groupe de flamenco Los Chanquetes se produise tous les mois.

I'm writing this review in English rather than French because I feel that it will be more relevant…read moreto non-French speakers. I visited Point Rouge tonight with three friends: two of us were British and two were American. The food and wine were both delicious, beautiful, and beyond reproach. However, the service failed to meet the standards the kitchen had established. Although the restaurant was far from full on a Monday night, we consistently waited much longer than every other table for every course, every glass of water, and every drop of wine. Determined to enjoy ourselves anyway, we watched several tables order crêpes Suzette, which were prepared tableside with great pageantry (several diners videoed the preduction), so we ordered them, too. But we were the only table who had our crêpes delivered cold without the tableside drama. I took one frosty bite and retired my fork, and when the waiter asked if there was something wrong with my crêpes, I told him I was disappointed not to have had them prepared tableside. He laughed and took my plate away. We were all charged full price anyway, and I might just mention here that the bill for four of us totaled €288. I am very sorry not to be able to recommend a restaurant with such wonderful food, but of course inferior service can destroy any meal. I cannot prove that the service we received was related that we weren't French, but by the time we left, it certainly felt that way. I might also mention that the toilets are quite...unusual. The doors are clear glass until you enter and lock the door, when they become opaque. However, there is no sign or other indicator that this will happen, so it looks for all the world as though you will be using the toilet in full view of everyone who walks by. I found this to be a very odd, almost cruel, décor decision.

Fantastic experience. We came really late - near midnight and were hungry. They could of turned as…read moreaway but they improvised and made us a delicious chaucaterie board. The restaurant was hip, trendy, and had a gorgeous bar. It was probably the largest cocktail menu I have ever seen. I think there were close to 200 drinks and they were delicious. W

A very cute and cozy place with a great owner! :) Tapas are…read morequite tasty as well: several plates available within 10-15 euros w a great choice of tapas! Very very tasty beer and good wine will be your friends! If you're lucky enough you'll have a chance to attend a jazz concert hold in the bar!

From the owner: Le midi, une cuisine du jour. Les plats mettent les légumes…read moreà l'honneur, souvent juste cuits pour préserver leurs saveurs. Nous privilégions les légumes issus des producteurs locaux, de saison (tous les matin, marché aux Capucins !) et de préférence bio. L'après-midi : - des glaces et sorbets artisanaux de chez M&O (Mangue/Jasmin, Passion/Banane/Citron vert, Gingembre...) - des pâtisseries maison, des cafés et thés gourmands (financier à la framboise , petit flan coco , amarrée...) - des cafés frappés, des thés glacés, du bissap et autres boissons fraîches ou chaudes Le soir, c'est tendance espagnole. Tapas, pintxos, raciones, charcuterie et fromage espagnols, et nos desserts faits maison.

Came here on the first night of summer - they were closing but were lovely and happily poured me…read morethe rest of a bottle of rose and let my partner and I sit outside while they tidied up. Lovely service, great location, reasonable prices, I can't wait to return.

From the owner: Venez passer une soirée dans une ambiance conviviale et cosy. Spécialité de bières pression au…read moreverre ou au pichet et large choix de vins de la région. Dégustez également de délicieuses tartines gourmandes, camemberts rôtis et charcuteries. BRUNCH tous les dimanches.

Innovative meal on the waterfront…read more The vegetables and cocktails were the stars at this highly rated restaurant. This restaurant would have been worth a trek even if it weren't centrally located near the Jardin Public and Miroir d'eau. To top it off, the servers were incredibly nice to the children having lunch with their families. I truly regret not saving room for desert.

Absolutely loved Symbiose. We were able to get dinner reservations the day before. Got there a bit…read morebefore dinner service, which starts at 7pm. The owner/manager (not sure who he was) was incredibly welcoming, attentive, and thoughtful. We got mocktails, which we loved (3 different ones throughout the meal). We loved the dishes, some more than others - but overall loved the inventive nature and interesting combinations of flavors/textures (try the octopus if they have it!). We also tried all three of the desserts they had - the peach/salicorn was nothing short of magic. Highly recommend. We thought it was great value for what we paid.

This is a cute spot in a Bordeux! Come here if you want good Spanish eats ! The service is great…read morethe waiter and waitresses are so kind and attend you quickly . The food tastes great and the food came out pretty quickly . Tons of outdoor dining perfect for families and love the outside view .

Excellent, inexpensive and busy tapas place in the plaza of Saint-Michel of Bordeaux. My sister…read moreand I took it on good measure that the tables outside were already filled at an early hour- around 7 PM. We were able to grab a table inside instantly. Tapas menu has about twenty choices - most of which are seafood. We had the pulpos (octopus), Gambas (shrimps), board of chorizo, and fried calamari with a lemony aioli. The Gambas were exceptional, highly recommend. Octopus was perfectly acidic with a good texture. Calamari were a little different than we are used to the U.S. -- not crispy at all, lightly coated with a fine encrustation of farina- perhaps corn flour. Chorizo in Europe is astoundingly good and sliced to such a perfect thinness. No room for dessert after these four plates. Prices are good (€5-9 per tapas plate). Wine by the glass €3-5. Recommend.